Phumon Sookwong
- Biochemistry top 0.5%
- Molecular Biology
- Plant Science top 10%
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Co-authors
- Kiyotaka NakagawaTeruo MiyazawaSugunya MahatheeranontAkira ShibataTsuyoshi TsudukiFumiko KimuraShinichi OikawaOhki Higuchi
- Topics
- Antioxidant Activity and Oxidative Stress (14 papers)Phytochemicals and Antioxidant Activities (11 papers)GABA and Rice Research (11 papers)
In The Last Decade
Phumon Sookwong
52 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 107
- Biochemistry 617
- Molecular Biology 436
- Plant Science 349
- Food Science 327
- Nutrition and Dietetics 294
Countries citing papers authored by Phumon Sookwong
This map shows the geographic impact of Phumon Sookwong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Phumon Sookwong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Phumon Sookwong more than expected).
Fields of papers citing papers by Phumon Sookwong
This network shows the impact of papers produced by Phumon Sookwong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Phumon Sookwong. The network helps show where Phumon Sookwong may publish in the future.
Co-authorship network of co-authors of Phumon Sookwong
This figure shows the co-authorship network connecting the top 25 collaborators of Phumon Sookwong. A scholar is included among the top collaborators of Phumon Sookwong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Phumon Sookwong. Phumon Sookwong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 4 | |
| 3 | 1 | |
| 4 | 3 | |
| 5 | 6 | |
| 6 | 24 | |
| 7 | 2 | |
| 8 | 3 | |
| 9 | 35 | |
| 10 | 15 | |
| 11 | 3 | |
| 12 | 11 | |
| 13 | 31 | |
| 14 | 46 | |
| 15 | 38 | |
| 16 | 41 | |
| 17 | 53 | |
| 18 | 65 | |
| 19 | 41 | |
| 20 | 6 |
About Phumon Sookwong
Phumon Sookwong is a scholar working on Biochemistry, Nutrition and Dietetics and Pathology and Forensic Medicine, having authored 52 papers that have together received 1.5k indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (14 papers), Phytochemicals and Antioxidant Activities (11 papers) and GABA and Rice Research (11 papers). The work is most often cited by research in Biochemistry (617 citations), Nutrition and Dietetics (294 citations) and Food Science (327 citations). Phumon Sookwong has collaborated with scholars based in Thailand, Japan and India. Frequent co-authors include Kiyotaka Nakagawa, Teruo Miyazawa, Sugunya Mahatheeranont, Akira Shibata, Tsuyoshi Tsuduki, Fumiko Kimura, Shinichi Oikawa, Ohki Higuchi, Dheerawan Boonyawan and Akira Asai. Their work appears in journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.