Peter Roupas

1.7k total citations
45 papers, 1.3k citations indexed

About

Peter Roupas is a scholar working on Endocrinology, Diabetes and Metabolism, Food Science and Molecular Biology. According to data from OpenAlex, Peter Roupas has authored 45 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Endocrinology, Diabetes and Metabolism, 12 papers in Food Science and 11 papers in Molecular Biology. Recurrent topics in Peter Roupas's work include Growth Hormone and Insulin-like Growth Factors (12 papers), Probiotics and Fermented Foods (9 papers) and Proteins in Food Systems (7 papers). Peter Roupas is often cited by papers focused on Growth Hormone and Insulin-like Growth Factors (12 papers), Probiotics and Fermented Foods (9 papers) and Proteins in Food Systems (7 papers). Peter Roupas collaborates with scholars based in Australia, New Zealand and United States. Peter Roupas's co-authors include Adrian C. Herington, André Brodkorb, Dereck E. W. Chatterton, Geoffrey W. Smithers, Manny Noakes, Pennie Taylor, Jennifer Keogh, Michelle K. Rowney, David W. Everett and M. W. Hickey and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Endocrinology and Journal of Dairy Science.

In The Last Decade

Peter Roupas

40 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Peter Roupas Australia 19 425 388 299 246 171 45 1.3k
Alessandro Colletti Italy 23 601 1.4× 221 0.6× 203 0.7× 132 0.5× 271 1.6× 48 1.6k
Meng‐Tsan Chiang Taiwan 26 378 0.9× 139 0.4× 238 0.8× 88 0.4× 223 1.3× 70 1.4k
Ying Zhu China 22 512 1.2× 376 1.0× 146 0.5× 80 0.3× 334 2.0× 71 1.5k
Danik Martirosyan United States 18 298 0.7× 474 1.2× 156 0.5× 64 0.3× 279 1.6× 86 1.5k
Haizhao Song China 25 547 1.3× 385 1.0× 203 0.7× 81 0.3× 234 1.4× 68 1.5k
Lianliang Liu China 21 430 1.0× 388 1.0× 98 0.3× 95 0.4× 293 1.7× 50 1.4k
Latha Devareddy United States 17 395 0.9× 174 0.4× 225 0.8× 72 0.3× 331 1.9× 29 1.4k
Mei Lü United States 21 354 0.8× 559 1.4× 219 0.7× 46 0.2× 361 2.1× 59 1.6k
David G. Popovich New Zealand 24 993 2.3× 288 0.7× 134 0.4× 139 0.6× 181 1.1× 58 1.7k
Siân Astley United Kingdom 19 439 1.0× 251 0.6× 79 0.3× 56 0.2× 240 1.4× 48 1.5k

Countries citing papers authored by Peter Roupas

Since Specialization
Citations

This map shows the geographic impact of Peter Roupas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Roupas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Roupas more than expected).

Fields of papers citing papers by Peter Roupas

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Roupas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Roupas. The network helps show where Peter Roupas may publish in the future.

Co-authorship network of co-authors of Peter Roupas

This figure shows the co-authorship network connecting the top 25 collaborators of Peter Roupas. A scholar is included among the top collaborators of Peter Roupas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter Roupas. Peter Roupas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Schultz, Tim, Peter Roupas, Richard Wiechula, et al.. (2016). Nutritional interventions for optimizing healthy body composition in older adults in the community. The JBI Database of Systematic Reviews and Implementation Reports. 14(8). 257–308. 14 indexed citations
3.
Krause, Debra & Peter Roupas. (2015). Dietary interventions as a neuroprotective therapy for the delay of the onset of cognitive decline in older adults: an umbrella review protocol. The JBI Database of Systematic Reviews and Implementation Reports. 13(2). 74–83. 5 indexed citations
4.
Krause, Debra & Peter Roupas. (2015). Effect of vitamin intake on cognitive decline in older adults: Evaluation of the evidence. The journal of nutrition health & aging. 19(7). 745–753. 20 indexed citations
5.
Feeney, Mary, Amy Myrdal Miller, & Peter Roupas. (2014). Mushrooms—Biologically Distinct and Nutritionally Unique. Nutrition Today. 49(6). 301–307. 92 indexed citations
6.
Wijesundera, Chakra, et al.. (2012). Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria. Food and Nutrition Sciences. 3(2). 176–183. 3 indexed citations
7.
Rouch, Duncan A., Peter Roupas, & H. Roginski. (2007). True protein value of milk and dairy products.. Australian Journal of Dairy Technology. 62(1). 26–30. 5 indexed citations
8.
Rowney, Michelle K., M. W. Hickey, Peter Roupas, & David W. Everett. (2003). The Effect of Homogenization and Milk Fat Fractions on the Functionality of Mozzarella Cheese. Journal of Dairy Science. 86(3). 712–718. 48 indexed citations
9.
Rowney, Michelle K., Peter Roupas, M. W. Hickey, & David W. Everett. (2003). The Effect of Compression, Stretching, and Cooking Temperature on Free Oil Formation in Mozzarella Curd. Journal of Dairy Science. 86(2). 449–456. 36 indexed citations
10.
Roupas, Peter, et al.. (2001). Effect of incorporation of denatured whey proteins on chemical composition and functionality of pizza cheese. Australian Journal of Dairy Technology. 56(1). 19–23. 19 indexed citations
11.
Roupas, Peter. (2001). On-farm practices and post farmgate processing parameters affecting composition of milk for cheesemaking. Australian Journal of Dairy Technology. 56(3). 219–232. 14 indexed citations
12.
Gianello, Robert, et al.. (2000). Molecular and cellular actions of a structural domain of human growth hormone (AOD9401) on lipid metabolism in Zucker fatty rats. Journal of Molecular Endocrinology. 25(3). 287–298. 18 indexed citations
13.
Rowney, Michelle K., Peter Roupas, M. W. Hickey, & David W. Everett. (1998). Mozzarella cheese: putting the pieces together.. Australian Journal of Dairy Technology. 53(3). 191–192. 1 indexed citations
14.
He, Honghong, Adrian C. Herington, & Peter Roupas. (1995). Effect of protein kinase C modulation on gonadotrophin-induced granulosa cell steroidogenesis. Reproduction Fertility and Development. 7(1). 83–95. 13 indexed citations
15.
Herington, Adrian C., Susie I. Ymer, J.L. Stevenson, & Peter Roupas. (1994). Growth Hormone Receptor/Binding Protein: Physiology and Function. Experimental Biology and Medicine. 206(3). 238–242. 13 indexed citations
16.
Roupas, Peter, Roberto Towns, & Jack L. Kostyo. (1990). Isolated adipocytes from growth hormone-treated obese (ob/ob) mice exhibit insulin resistance. Biochimica et Biophysica Acta (BBA) - Molecular Cell Research. 1052(2). 341–344. 7 indexed citations
17.
Roupas, Peter & Adrian C. Herington. (1989). Cellular mechanisms in the processing of growth hormone and its receptor. Molecular and Cellular Endocrinology. 61(1). 1–12. 80 indexed citations
18.
Roupas, Peter & Adrian C. Herington. (1988). Intracellular processing of growth hormone receptors by adipocytes in primary culture. Molecular and Cellular Endocrinology. 57(1-2). 93–99. 45 indexed citations
19.
Roupas, Peter & Adrian C. Herington. (1987). Processing of Growth Hormone by Rat Adipocytes in Primary Culture: Differentiation between Release of Intact Hormone and Degradative Processing*. Endocrinology. 121(4). 1521–1530. 18 indexed citations
20.
Roupas, Peter, et al.. (1982). The content of dissolved oxygen in air-saturated liquid and crystallized anhydrous milk fat.. Australian Journal of Dairy Technology. 37(1). 39–40. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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