Pavle Mašković

3.1k total citations
95 papers, 2.3k citations indexed

About

Pavle Mašković is a scholar working on Biochemistry, Plant Science and Food Science. According to data from OpenAlex, Pavle Mašković has authored 95 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 50 papers in Biochemistry, 48 papers in Plant Science and 42 papers in Food Science. Recurrent topics in Pavle Mašković's work include Phytochemicals and Antioxidant Activities (49 papers), Essential Oils and Antimicrobial Activity (32 papers) and Phytochemistry and Biological Activities (22 papers). Pavle Mašković is often cited by papers focused on Phytochemicals and Antioxidant Activities (49 papers), Essential Oils and Antimicrobial Activity (32 papers) and Phytochemistry and Biological Activities (22 papers). Pavle Mašković collaborates with scholars based in Serbia, Türkiye and Portugal. Pavle Mašković's co-authors include Aleksandra Cvetanović, Jaroslava Švarc‐Gajić, Marija Radojković, Zoran Zeković, Saša Đurović, Gökhan Zengin, Jelena Vujić, Slavica Solujić, Saša Savić and Svetlana M. Paunović and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of The Electrochemical Society and Food Chemistry.

In The Last Decade

Pavle Mašković

94 papers receiving 2.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pavle Mašković Serbia 27 893 885 754 513 303 95 2.3k
Abeer A. Mohamed Egypt 18 999 1.1× 740 0.8× 825 1.1× 523 1.0× 204 0.7× 63 2.6k
Jaroslava Švarc‐Gajić Serbia 28 958 1.1× 856 1.0× 576 0.8× 511 1.0× 251 0.8× 86 2.2k
Tzou‐Chi Huang Taiwan 26 827 0.9× 652 0.7× 744 1.0× 609 1.2× 248 0.8× 67 2.5k
Paula C. Castilho Portugal 34 942 1.1× 1.0k 1.1× 1.1k 1.4× 854 1.7× 259 0.9× 87 3.1k
Duangjai Tungmunnithum Thailand 26 643 0.7× 818 0.9× 1.1k 1.5× 918 1.8× 381 1.3× 61 3.0k
Ni Cheng China 30 782 0.9× 624 0.7× 900 1.2× 730 1.4× 106 0.3× 71 2.8k
Yvan Larondelle Belgium 25 890 1.0× 1.0k 1.2× 892 1.2× 603 1.2× 194 0.6× 35 2.8k
Acácio Antônio Ferreira Zielinski Brazil 31 1.4k 1.6× 1.1k 1.3× 800 1.1× 458 0.9× 146 0.5× 104 3.0k
Uroš Gašić Serbia 34 1.4k 1.6× 1.4k 1.5× 1.2k 1.6× 759 1.5× 262 0.9× 175 3.5k
Helena Abramovič Slovenia 25 1.0k 1.2× 999 1.1× 689 0.9× 485 0.9× 157 0.5× 45 2.6k

Countries citing papers authored by Pavle Mašković

Since Specialization
Citations

This map shows the geographic impact of Pavle Mašković's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pavle Mašković with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pavle Mašković more than expected).

Fields of papers citing papers by Pavle Mašković

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pavle Mašković. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pavle Mašković. The network helps show where Pavle Mašković may publish in the future.

Co-authorship network of co-authors of Pavle Mašković

This figure shows the co-authorship network connecting the top 25 collaborators of Pavle Mašković. A scholar is included among the top collaborators of Pavle Mašković based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pavle Mašković. Pavle Mašković is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Kurčubić, Vladimir, Slaviša Stajić, Vladimir Jakovljević, et al.. (2024). Contemporary Speculations and Insightful Thoughts on Buckwheat—A Functional Pseudocereal as a Smart Biologically Active Supplement. Foods. 13(16). 2491–2491.
3.
Kurčubić, Vladimir, Nikola Stanišić, Slaviša Stajić, et al.. (2024). Valorizing Grape Pomace: A Review of Applications, Nutritional Benefits, and Potential in Functional Food Development. Foods. 13(24). 4169–4169. 11 indexed citations
4.
Mašković, Pavle, et al.. (2024). Chemical Constituents and Anticancer Activities of the Extracts from Phlomis × commixta Rech. f. (P. cretica × P. lanata). International Journal of Molecular Sciences. 25(2). 816–816. 12 indexed citations
5.
Cvetanović, Aleksandra, et al.. (2023). Effects of extraction and drying techniques on the chemical composition and biological activities of Helichrysum italicum. Process Biochemistry. 130. 96–104. 12 indexed citations
6.
Mašković, Pavle, et al.. (2023). Ganoderma adspersum (Ganodermataceae): Investigation of Its Secondary Metabolites and the Antioxidant, Antimicrobial, and Cytotoxic Potential of Its Extracts. International Journal of Molecular Sciences. 25(1). 516–516. 8 indexed citations
7.
Paunović, Svetlana M., et al.. (2023). Variation in Phytochemical Composition of Black Currant Berries in Response to Climatic Factors. Erwerbs-Obstbau. 65(2). 321–329. 1 indexed citations
8.
9.
Mirković, Miljana, Suzana Filipović, Ana Kalijadis, et al.. (2022). Hydroxyapatite/TiO2 Nanomaterial with Defined Microstructural and Good Antimicrobial Properties. Antibiotics. 11(5). 592–592. 12 indexed citations
10.
Đurović, Saša, et al.. (2021). Recovery of biologically active compounds from stinging nettle leaves part I: Supercritical carbon dioxide extraction. Food Chemistry. 373(Pt B). 131724–131724. 15 indexed citations
11.
Cvetanović, Aleksandra, Jaroslava Švarc‐Gajić, Zoran Zeković, et al.. (2018). The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts. Food Chemistry. 271. 328–337. 70 indexed citations
12.
Vesković-Moračanin, Slavica, Dragutin Djukić, Nevijo Zdolec, Milan Milijašević, & Pavle Mašković. (2017). Antimicrobial resistance of lactic acid bacteria in fermented food.. Journal of Hygienic Engineering and Design. 18. 25–35. 5 indexed citations
13.
Vasiljević, Perica, et al.. (2016). Antioxidant activity of lichen Cetraria aculeata. SHILAP Revista de lepidopterología. 45(3). 93–99. 3 indexed citations
14.
Cvetanović, Aleksandra, Jaroslava Švarc‐Gajić, Zoran Zeković, et al.. (2015). Comparative analysis of antioxidant, antimicrobiological and cytotoxic activities of native and fermented chamomile ligulate flower extracts. Planta. 242(3). 721–732. 38 indexed citations
15.
Zdravković, Jasmina, et al.. (2013). Antioxidant and antimicrobial activities of lettuce.. 619–624. 4 indexed citations
16.
Vasiljević, Perica, et al.. (2013). ANTIMICROBIAL ACTIVITY AND HPLC ANALYSIS OF DAPHNE BLAGAYANA L. (THYMELAECEAE) EXTRACTS. SHILAP Revista de lepidopterología. 43(4). 93–97. 2 indexed citations
17.
Vesković-Moračanin, Slavica, et al.. (2012). Traditional manufacturing of white cheeses in brine in Serbia and Montenegro: Similarities and differences. Acta periodica technologica. 107–113. 6 indexed citations
18.
Mladenović, Milan, Mirjana Mihailović, Desanka Bogojević, et al.. (2012). Biochemical and pharmacological evaluation of 4-hydroxychromen-2-ones bearing polar C-3 substituents as anticoagulants. European Journal of Medicinal Chemistry. 54. 144–158. 11 indexed citations
19.
Mašković, Pavle, Slavica Solujić, Vladimir Mihailović, et al.. (2011). Phenolic Compounds and Biological Activity of Kitaibelia vitifolia. Journal of Medicinal Food. 14(12). 1617–1623. 13 indexed citations
20.
Nićiforović, Neda, et al.. (2010). Antioxidant activity of selected plant species; potential new sources of natural antioxidants. Food and Chemical Toxicology. 48(11). 3125–3130. 150 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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