Patrick Borel
Impact in
- Biochemistry top 0.02%
- Antioxidant Activity and Oxidative Stress
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 0.1%
- Vitamin C and Antioxidants Research
- Fatty Acid Research and Health
Papers in
- Biochemistry 103
- Antioxidant Activity and Oxidative Stress 103
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- Vitamin C and Antioxidants Research 19
- Fatty Acid Research and Health 9
- Co-authors
- Denis Lairon (53 shared papers)Charles Desmarchelier (49 shared papers)Emmanuelle Reboul (29 shared papers)Martine Armand (24 shared papers)Viviane Tyssandier (11 shared papers)M. Senft (19 shared papers)Huguette Lafont (20 shared papers)Pascal Grolier (19 shared papers)
- Journals
- Molecular Nutrition & Food Research (16 papers)Journal of Nutrition (12 papers)American Journal of Clinical Nutrition (11 papers)British Journal Of Nutrition (9 papers)Food & Function (8 papers)
- Partner nations
- FranceMoroccoUnited States
In The Last Decade
Patrick Borel
175 papers receiving 9.6k citations
Peers
Comparison fields: 5 of 138
- Biochemistry 4.2k
- Nutrition and Dietetics 2.6k
- Food Science 1.7k
- Animal Science and Zoology 434
- Physiology 948
Countries citing papers authored by Patrick Borel
This map shows the geographic impact of Patrick Borel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrick Borel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrick Borel more than expected).
Fields of papers citing papers by Patrick Borel
This network shows the impact of papers produced by Patrick Borel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrick Borel. The network helps show where Patrick Borel may publish in the future.
Co-authors
The 25 scholars most cited alongside Patrick Borel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 181 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 356 | |
| 2 | 2006 | 344 | |
| 3 | 1996 | 286 | |
| 4 | 2013 | 271 | |
| 5 | 2017 | 217 | |
| 6 | 2005 | 215 | |
| 7 | 1996 | 206 | |
| 8 | 2004 | 206 | |
| 9 | 2003 | 201 | |
| 10 | 2005 | 197 | |
| 11 | 2017 | 191 | |
| 12 | 2012 | 183 | |
| 13 | 2003 | 183 | |
| 14 | 1998 | 180 | |
| 15 | 2001 | 173 | |
| 16 | 2011 | 169 | |
| 17 | 1992 | 166 | |
| 18 | 2011 | 161 | |
| 19 | 1992 | 151 | |
| 20 | 2007 | 134 |
About Patrick Borel
Patrick Borel is a scholar working on Biochemistry, Nutrition and Dietetics, Molecular Biology, Surgery and Physiology, having authored 181 papers that have together received 9.9k indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (103 papers), Retinoids in leukemia and cellular processes (42 papers), Vitamin C and Antioxidants Research (19 papers), Cholesterol and Lipid Metabolism (18 papers), Diet and metabolism studies (16 papers), Fatty Acid Research and Health (9 papers), Muscle metabolism and nutrition (8 papers) and Insect Utilization and Effects (8 papers). The work is most often cited by research in Biochemistry (4.2k citations), Nutrition and Dietetics (2.6k citations), Food Science (1.7k citations), Animal Science and Zoology (434 citations) and Physiology (948 citations). Patrick Borel has collaborated with scholars based in France, Morocco and United States. Frequent co-authors include Denis Lairon, Charles Desmarchelier, Emmanuelle Reboul, Martine Armand, Viviane Tyssandier, M. Senft, Huguette Lafont, Pascal Grolier, Marie Josèphe Amiot and Véronique Azaı̈s-Braesco. Their work appears in journals such as Molecular Nutrition & Food Research, Journal of Nutrition, American Journal of Clinical Nutrition, British Journal Of Nutrition and Food & Function.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.