Patrick Aubin Dakia

461 total citations
8 papers, 359 citations indexed

About

Patrick Aubin Dakia is a scholar working on Plant Science, Food Science and Forestry. According to data from OpenAlex, Patrick Aubin Dakia has authored 8 papers receiving a total of 359 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 4 papers in Food Science and 3 papers in Forestry. Recurrent topics in Patrick Aubin Dakia's work include Polysaccharides Composition and Applications (4 papers), Polysaccharides and Plant Cell Walls (4 papers) and Proteins in Food Systems (3 papers). Patrick Aubin Dakia is often cited by papers focused on Polysaccharides Composition and Applications (4 papers), Polysaccharides and Plant Cell Walls (4 papers) and Proteins in Food Systems (3 papers). Patrick Aubin Dakia collaborates with scholars based in Ivory Coast and Belgium. Patrick Aubin Dakia's co-authors include Michel Paquot, Bernard Wathelet, Christophe Blecker, Christelle A. M. Robert, Grodji Albarin Gbogouri and Beda M. Yapo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food Hydrocolloids.

In The Last Decade

Patrick Aubin Dakia

8 papers receiving 343 citations

Peers

Patrick Aubin Dakia
Patrick Aubin Dakia
Citations per year, relative to Patrick Aubin Dakia Patrick Aubin Dakia (= 1×) peers Luis Jorge Corzo‐Ríos

Countries citing papers authored by Patrick Aubin Dakia

Since Specialization
Citations

This map shows the geographic impact of Patrick Aubin Dakia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrick Aubin Dakia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrick Aubin Dakia more than expected).

Fields of papers citing papers by Patrick Aubin Dakia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patrick Aubin Dakia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrick Aubin Dakia. The network helps show where Patrick Aubin Dakia may publish in the future.

Co-authorship network of co-authors of Patrick Aubin Dakia

This figure shows the co-authorship network connecting the top 25 collaborators of Patrick Aubin Dakia. A scholar is included among the top collaborators of Patrick Aubin Dakia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patrick Aubin Dakia. Patrick Aubin Dakia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Dakia, Patrick Aubin, et al.. (2024). Impact of ripening stage on the nutritional and antioxidant potential of fruit consumed by diabetics at the Abidjan Anti-Diabetic Centre. World Journal of Advanced Research and Reviews. 22(3). 427–437. 1 indexed citations
2.
Dakia, Patrick Aubin, et al.. (2023). Main determinants of the fruits consumed by diabetic patients managed at the Antidiabetic Center of Abidjan (Côte d’Ivoire). International Journal of Current Research in Biosciences and Plant Biology. 10(2). 11–22. 1 indexed citations
4.
Gbogouri, Grodji Albarin, et al.. (2018). Current dietary intake and eating habits in connection with socio-demographic characteristics of students of Nangui Abrogoua University of Côte d’Ivoire. Ecology of Food and Nutrition. 57(5). 391–404. 3 indexed citations
5.
Dakia, Patrick Aubin, et al.. (2017). Carob (Ceratonia siliqua L) Seed Tegument Separation and Analysis: Comparison with Locust Bean Gum Hot-Water-Insoluble Residue Monosaccharide's Composition. 3(11). 263203. 1 indexed citations
6.
Dakia, Patrick Aubin, Bernard Wathelet, & Michel Paquot. (2010). Influence de la teneur en galactose sur les interactions moléculaires et sur les propriétés physico-chimiques des galactomannanes en solution. SHILAP Revista de lepidopterología. 5 indexed citations
7.
Dakia, Patrick Aubin, Christophe Blecker, Christelle A. M. Robert, Bernard Wathelet, & Michel Paquot. (2007). Composition and physicochemical properties of locust bean gum extracted from whole seeds by acid or water dehulling pre-treatment. Food Hydrocolloids. 22(5). 807–818. 218 indexed citations
8.
Dakia, Patrick Aubin, Bernard Wathelet, & Michel Paquot. (2006). Isolation and chemical evaluation of carob (Ceratonia siliqua L.) seed germ. Food Chemistry. 102(4). 1368–1374. 128 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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