Nomusa Dlamini

588 total citations
21 papers, 435 citations indexed

About

Nomusa Dlamini is a scholar working on Food Science, Forestry and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, Nomusa Dlamini has authored 21 papers receiving a total of 435 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 5 papers in Forestry and 4 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in Nomusa Dlamini's work include African Botany and Ecology Studies (5 papers), Food composition and properties (4 papers) and Fermentation and Sensory Analysis (4 papers). Nomusa Dlamini is often cited by papers focused on African Botany and Ecology Studies (5 papers), Food composition and properties (4 papers) and Fermentation and Sensory Analysis (4 papers). Nomusa Dlamini collaborates with scholars based in South Africa, Zimbabwe and Benin. Nomusa Dlamini's co-authors include John R.N. Taylor, Lloyd W. Rooney, Muthulisi Siwela, Eric O. Amonsou, Daniso Beswa, Noël Akissoé, Linda Dykes, Ralph D. Waniska, John Derera and Unathi Kolanisi and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and Journal of Food Science and Technology.

In The Last Decade

Nomusa Dlamini

20 papers receiving 411 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nomusa Dlamini South Africa 12 226 211 117 106 40 21 435
Isaac Amoah Ghana 14 152 0.7× 168 0.8× 95 0.8× 66 0.6× 25 0.6× 31 463
Noël Tenyang Cameroon 14 123 0.5× 186 0.9× 168 1.4× 70 0.7× 23 0.6× 25 525
María Gabriela Vernaza Leoro Ecuador 10 169 0.7× 170 0.8× 91 0.8× 23 0.2× 20 0.5× 25 373
Ifeoluwa Adekoya Nigeria 13 126 0.6× 198 0.9× 209 1.8× 29 0.3× 13 0.3× 15 401
Felipe Richter Reis Brazil 14 162 0.7× 322 1.5× 94 0.8× 47 0.4× 20 0.5× 23 446
Sandra M. Olarte Mantilla Australia 14 76 0.3× 228 1.1× 167 1.4× 47 0.4× 35 0.9× 36 424
Suntaree Suwonsichon Thailand 13 143 0.6× 286 1.4× 87 0.7× 68 0.6× 19 0.5× 25 424
Clara Talens Spain 12 92 0.4× 230 1.1× 64 0.5× 46 0.4× 11 0.3× 25 359
Evita Straumīte Latvia 13 191 0.8× 280 1.3× 178 1.5× 79 0.7× 5 0.1× 71 511
Lorena Garitta Argentina 13 118 0.5× 342 1.6× 99 0.8× 27 0.3× 11 0.3× 28 473

Countries citing papers authored by Nomusa Dlamini

Since Specialization
Citations

This map shows the geographic impact of Nomusa Dlamini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nomusa Dlamini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nomusa Dlamini more than expected).

Fields of papers citing papers by Nomusa Dlamini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nomusa Dlamini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nomusa Dlamini. The network helps show where Nomusa Dlamini may publish in the future.

Co-authorship network of co-authors of Nomusa Dlamini

This figure shows the co-authorship network connecting the top 25 collaborators of Nomusa Dlamini. A scholar is included among the top collaborators of Nomusa Dlamini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nomusa Dlamini. Nomusa Dlamini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Padayachy, Llewellyn, et al.. (2021). Surgical treatment of post-infectious hydrocephalus in infants. Child s Nervous System. 37(11). 3397–3406. 6 indexed citations
2.
Dlamini, Nomusa, et al.. (2021). Dammarane-type triterpenoids with anti-cancer activity from the leaves of Cleome gynandra. Phytochemistry Letters. 43. 16–22. 5 indexed citations
3.
Dlamini, Nomusa, et al.. (2019). Bacteria and yeast isolation and characterisation from a South African fermented beverage. South African Journal of Science. 115(11/12). 10 indexed citations
4.
Dlamini, Nomusa, et al.. (2017). Using m-commerce to achieve strategic objectives in South African retail organisations. 3(1). 1 indexed citations
5.
Wenhold, Friede, et al.. (2016). Effects of climate variability on the harvesting and preservation of Mopani worms. UpSpace Institutional Repository (University of Pretoria). 15(2). 34–38. 4 indexed citations
6.
Beswa, Daniso, Nomusa Dlamini, Muthulisi Siwela, Eric O. Amonsou, & Unathi Kolanisi. (2016). Effect of Amaranth addition on the nutritional composition and consumer acceptability of extruded provitamin A-biofortified maize snacks. Food Science and Technology. 36(1). 30–39. 20 indexed citations
7.
Dlamini, Nomusa & Muthulisi Siwela. (2015). The Future of Grain Science: The Contribution of Indigenous Small Grains to Food Security, Nutrition, and Health in South Africa. Cereal Foods World. 60(4). 177–180. 10 indexed citations
8.
Amonsou, Eric O., Muthulisi Siwela, & Nomusa Dlamini. (2014). Chemical composition and microstructure of Bauhinia grains. Journal of Food Science and Technology. 51(9). 2263–2269. 12 indexed citations
9.
Akissoé, Noël, Victor Bienvenu Anihouvi, Christian Mestres, et al.. (2014). Processing and quality attributes of gowe: a malted and fermented cereal-based beverage from Benin. Agritrop (Cirad). 4(2). 171–183. 17 indexed citations
10.
Dlamini, Nomusa, et al.. (2013). A survey on entomophagy prevalence in Zimbabwe. African Journal of Food Agriculture Nutrition and Development. 13(1). 7242–7253. 38 indexed citations
11.
Anihouvi, Victor Bienvenu, et al.. (2012). Production, consumption, and quality attributes of Lanhouin, a fish-based condiment from West Africa. Agritrop (Cirad). 2(1). 117–130. 14 indexed citations
12.
Anihouvi, Victor Bienvenu, et al.. (2012). Production, consumption, and quality attributes of Lanhouin, a fish-based condiment from West Africa. 2(1). 117–130. 1 indexed citations
13.
Mestres, Christian, et al.. (2012). Production, consumption, and quality attributes of Akpan - a yoghurt-like cereal product from West Africa. Agritrop (Cirad). 2(2). 207–220. 16 indexed citations
14.
15.
Dlamini, Nomusa, et al.. (2010). Indigenous edible plants as sources of nutrients and health benefitting components (nutraceuticals). 11 indexed citations
16.
Dlamini, Nomusa, Linda Dykes, Lloyd W. Rooney, Ralph D. Waniska, & John R.N. Taylor. (2009). Condensed Tannins in Traditional Wet‐Cooked and Modern Extrusion‐Cooked Sorghum Porridges. Cereal Chemistry. 86(2). 191–196. 21 indexed citations
17.
Dlamini, Nomusa, et al.. (2008). Studies on the physico‐chemical, nutritional and microbiological changes during the traditional preparation of Marula wine in Gwanda, Zimbabwe. Nutrition & Food Science. 38(1). 61–69. 17 indexed citations
18.
Dlamini, Nomusa, John R.N. Taylor, & Lloyd W. Rooney. (2007). The effect of sorghum type and processing on the antioxidant properties of African sorghum-based foods. Food Chemistry. 105(4). 1412–1419. 190 indexed citations
19.
Dube, Simiso, et al.. (2005). LEVELS AND TYPES OF AEROBIC SPORE FORMING BACTERIA ASSOCIATED WITH DRIED MATEMBA, (<i>LIMNOTHRISSA MIODON</i>). African Journal of Food Agriculture Nutrition and Development. 4(2).
20.
Siwela, Muthulisi, et al.. (2004). Microbiological quality of water processed and bottled in Zimbabwe. African Journal of Health Sciences. 9(1). 99–103. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Isaac Amoah Breakdown of academic impact, for papers by Noël Tenyang Breakdown of academic impact, for papers by María Gabriela Vernaza Leoro Breakdown of academic impact, for papers by Ifeoluwa Adekoya Breakdown of academic impact, for papers by Felipe Richter Reis Breakdown of academic impact, for papers by Sandra M. Olarte Mantilla Breakdown of academic impact, for papers by Suntaree Suwonsichon Breakdown of academic impact, for papers by Clara Talens Breakdown of academic impact, for papers by Evita Straumīte Breakdown of academic impact, for papers by Lorena Garitta
Rankless by CCL
2026