Nazaruddin Ramli

980 total citations
35 papers, 805 citations indexed

About

Nazaruddin Ramli is a scholar working on Food Science, Aquatic Science and Nutrition and Dietetics. According to data from OpenAlex, Nazaruddin Ramli has authored 35 papers receiving a total of 805 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 9 papers in Aquatic Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Nazaruddin Ramli's work include Food Chemistry and Fat Analysis (13 papers), Seaweed-derived Bioactive Compounds (9 papers) and Proteins in Food Systems (8 papers). Nazaruddin Ramli is often cited by papers focused on Food Chemistry and Fat Analysis (13 papers), Seaweed-derived Bioactive Compounds (9 papers) and Proteins in Food Systems (8 papers). Nazaruddin Ramli collaborates with scholars based in Malaysia, Indonesia and Japan. Nazaruddin Ramli's co-authors include Mamot Said, Osman Hassan, Irwandi Jaswir, Nor Aini Idris, Kazuo Miyashita, Hamzah Mohd. Salleh, Arbakariya B. Ariff, Muhammad Taher, Shahrooz Rahmati and Ademola Hammed and has published in prestigious journals such as Food Hydrocolloids, Journal of Environmental Sciences and International Journal of Food Science & Technology.

In The Last Decade

Nazaruddin Ramli

34 papers receiving 766 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nazaruddin Ramli Malaysia 17 349 196 148 147 121 35 805
Mehrnoush Amid Malaysia 17 328 0.9× 186 0.9× 58 0.4× 189 1.3× 174 1.4× 40 916
Peggy Vauchel France 16 294 0.8× 93 0.5× 75 0.5× 122 0.8× 120 1.0× 23 797
Christophe Blecker Belgium 18 387 1.1× 169 0.9× 210 1.4× 199 1.4× 281 2.3× 37 945
Jianchun Sheng China 10 179 0.5× 166 0.8× 70 0.5× 96 0.7× 265 2.2× 12 842
Ademola Hammed United States 15 152 0.4× 94 0.5× 64 0.4× 116 0.8× 165 1.4× 49 636
Qiuming Yang China 16 146 0.4× 179 0.9× 59 0.4× 63 0.4× 78 0.6× 36 655
Nanna Rhein‐Knudsen Denmark 9 183 0.5× 492 2.5× 75 0.5× 117 0.8× 118 1.0× 15 795
Ahmed Al‐Alawi Oman 18 339 1.0× 77 0.4× 108 0.7× 75 0.5× 256 2.1× 32 813
Élia Maricato Portugal 10 193 0.6× 101 0.5× 75 0.5× 70 0.5× 122 1.0× 11 610

Countries citing papers authored by Nazaruddin Ramli

Since Specialization
Citations

This map shows the geographic impact of Nazaruddin Ramli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nazaruddin Ramli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nazaruddin Ramli more than expected).

Fields of papers citing papers by Nazaruddin Ramli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nazaruddin Ramli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nazaruddin Ramli. The network helps show where Nazaruddin Ramli may publish in the future.

Co-authorship network of co-authors of Nazaruddin Ramli

This figure shows the co-authorship network connecting the top 25 collaborators of Nazaruddin Ramli. A scholar is included among the top collaborators of Nazaruddin Ramli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nazaruddin Ramli. Nazaruddin Ramli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jaswir, Irwandi, et al.. (2014). Study on anti-bacterial potentials of some Malaysian brown seaweeds. Food Hydrocolloids. 42. 275–279. 23 indexed citations
2.
Wasoh, Helmi, et al.. (2014). Production of high yield sugars from Kappaphycus alvarezii using combined methods of chemical and enzymatic hydrolysis. Food Hydrocolloids. 42. 309–315. 67 indexed citations
3.
Ariffin, Zaidah Zainal, et al.. (2013). Carrageenan and Seaweed Powder Anticytotoxicity and Antioral Bacterial Activity. The Open Conference Proceedings Journal. 4(1). 209–209. 1 indexed citations
4.
Mobarak, Nadhratun Naiim, Nazaruddin Ramli, Md Pauzi Abdullah, & Azizan Ahmad. (2013). Spectroscopic studies of carboxymethyl chitosan-ammonium triflate (NH4CF3SO3) based solid polymer electrolytes. AIP conference proceedings. 843–849. 7 indexed citations
5.
Jaswir, Irwandi, et al.. (2013). ANALYSIS OF FUCOXANTHIN CONTENT AND PURIFICATION OF ALL-TRANS-FUCOXANTHIN FROMTurbinaria turbinataANDSargassum plagyophyllumBY SiO2OPEN COLUMN CHROMATOGRAPHY AND REVERSED PHASE-HPLC. Journal of Liquid Chromatography & Related Technologies. 36(10). 1340–1354. 44 indexed citations
6.
Hammed, Ademola, et al.. (2013). Enzymatic Hydrolysis of Plants and Algae for Extraction of Bioactive Compounds. Food Reviews International. 29(4). 352–370. 47 indexed citations
7.
Ramli, Nazaruddin, et al.. (2012). Oxidative Stability of Blend Oil During Deep-Fat Frying of Potato Chips. Pakistan Journal of Nutrition. 11(9). 828–832. 6 indexed citations
8.
Mobarak, Nadhratun Naiim, Nazaruddin Ramli, & Azizan Ahmad. (2012). Synthesis and Characterization of Carboxymethyl κ-Carrageenan for Dye-Sensitized Solar Cells Application. Advanced materials research. 501. 242–246. 3 indexed citations
9.
Ramli, Nazaruddin, et al.. (2012). Extraction and characterization of pectin from dragon fruit (Hylocereus polyrhizus) using various extraction conditions. (Pengekstrakan dan pencirian pektin daripada buah naga (hylocereus polyrhizus)menggunakan pelbagai keadaan pengekstrakan). 22 indexed citations
10.
Ramli, Nazaruddin, et al.. (2012). Physicochemical and Nutritional Composition of Rambutan Anak Sekolah (Nephelium lappaceum L.) Seed and Seed Oil. Pakistan Journal of Nutrition. 11(11). 1073–1077. 33 indexed citations
11.
Jaswir, Irwandi, et al.. (2011). Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum. Journal of Medicinal Plants Research. 5(11). 2405–2412. 51 indexed citations
12.
Ramli, Nazaruddin, et al.. (2011). Competitive metal sorption and desorption onto kappaphycus alvarezii, seaweed waste biomass. Physics of Life Reviews. 25. 26–28. 4 indexed citations
13.
Surif, Misni, et al.. (2011). A Preliminary Study on the Agar Content and Agar Gel Strength of Gracilaria manilaensis Using Different Agar Extraction Processes. 14 indexed citations
14.
Ramli, Nazaruddin, et al.. (2011). Kappaphycus alvarezii waste biomass: A potential biosorbent for chromium ions removal. Journal of Environmental Sciences. 23(6). 918–922. 30 indexed citations
15.
16.
Ramli, Nazaruddin, et al.. (2011). Copper (II) and Nickel (II) Sorption onto Seaweed (Kappaphycus alvarezii) Waste Biomass: Equilibrium and Mechanism Studies. Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia). 1 indexed citations
17.
Ramli, Nazaruddin, et al.. (2010). Melting behaviour of binary mixtures of palm mid fraction and rice bran oil. Sains Malaysiana. 39(5). 785–790. 9 indexed citations
18.
Ramli, Nazaruddin, et al.. (2006). Sensory Evaluation and Physical Characteristics of Chocolate Using Goat`s Milk. International Journal of Dairy Science. 1(2). 146–154. 2 indexed citations
19.
Ramli, Nazaruddin, et al.. (2005). Strategies for decreasing the pour point and cloud point of palm oil products. European Journal of Lipid Science and Technology. 107(7-8). 505–512. 50 indexed citations
20.
Ramli, Nazaruddin, et al.. (2005). PHYSICOCHEMICAL CHARACTERISTICS OF BINARY MIXTURES OF HYDROGENATED PALM KERNEL OIL AND GOAT MILK FAT. Journal of Food Lipids. 12(3). 243–260. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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