Nazaruddin Ramli
Impact in
- Horticulture top 5%
- Aquatic Science top 2%
- Seaweed-derived Bioactive Compounds
Papers in
- Food Science 17
- Food Chemistry and Fat Analysis 13
- Proteins in Food Systems 8
- Polysaccharides Composition and Applications 3
-
- Seaweed-derived Bioactive Compounds 9
- Co-authors
- Mamot Said (8 shared papers)Osman Hassan (2 shared papers)Irwandi Jaswir (5 shared papers)Nor Aini Idris (2 shared papers)Arbakariya B. Ariff (4 shared papers)Kazuo Miyashita (2 shared papers)Hamzah Mohd. Salleh (2 shared papers)Muhammad Taher (2 shared papers)
In The Last Decade
Nazaruddin Ramli
34 papers receiving 771 citations
Peers
Comparison fields: 5 of 80
- Horticulture 39
- Aquatic Science 197
- Food Science 348
- Nutrition and Dietetics 142
- Biotechnology 66
Countries citing papers authored by Nazaruddin Ramli
This map shows the geographic impact of Nazaruddin Ramli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nazaruddin Ramli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nazaruddin Ramli more than expected).
Fields of papers citing papers by Nazaruddin Ramli
This network shows the impact of papers produced by Nazaruddin Ramli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nazaruddin Ramli. The network helps show where Nazaruddin Ramli may publish in the future.
Co-authors
The 25 scholars most cited alongside Nazaruddin Ramli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 127 | |
| 2 | 2014 | 67 | |
| 3 | 2014 | 62 | |
| 4 | 2011 | 51 | |
| 5 | 2005 | 50 | |
| 6 | 2013 | 47 | |
| 7 | 2013 | 45 | |
| 8 | 2011 | 42 | |
| 9 | 2012 | 34 | |
| 10 | 2011 | 31 | |
| 11 | 2009 | 30 | |
| 12 | HPLC Determination of Methylxanthines and Polyphenols Levels In Cocoa and Chocolate Products | 2001 | 27 |
| 13 | 2013 | 24 | |
| 14 | 2014 | 24 | |
| 15 | Extraction and characterization of pectin from dragon fruit (Hylocereus polyrhizus) using various extraction conditions. (Pengekstrakan dan pencirian pektin daripada buah naga (hylocereus polyrhizus)menggunakan pelbagai keadaan pengekstrakan) | 2012 | 22 |
| 16 | 2013 | 20 | |
| 17 | 2013 | 16 | |
| 18 | A Preliminary Study on the Agar Content and Agar Gel Strength of Gracilaria manilaensis Using Different Agar Extraction Processes | 2011 | 14 |
| 19 | 2005 | 13 | |
| 20 | 2014 | 12 |
About Nazaruddin Ramli
Nazaruddin Ramli is a scholar working on Food Science, Aquatic Science, Nutrition and Dietetics, Organic Chemistry and Industrial and Manufacturing Engineering, having authored 35 papers that have together received 811 indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (13 papers), Seaweed-derived Bioactive Compounds (9 papers), Proteins in Food Systems (8 papers), Phosphorus and nutrient management (4 papers), Edible Oils Quality and Analysis (4 papers), Biodiesel Production and Applications (3 papers), Polysaccharides Composition and Applications (3 papers) and Adsorption and biosorption for pollutant removal (3 papers). The work is most often cited by research in Horticulture (39 citations), Aquatic Science (197 citations), Food Science (348 citations), Nutrition and Dietetics (142 citations) and Biotechnology (66 citations). Nazaruddin Ramli has collaborated with scholars based in Malaysia, Indonesia and Japan. Frequent co-authors include Mamot Said, Osman Hassan, Irwandi Jaswir, Nor Aini Idris, Arbakariya B. Ariff, Kazuo Miyashita, Hamzah Mohd. Salleh, Muhammad Taher, Shahrooz Rahmati and Maaruf Abd Ghani. Their work appears in journals such as Food Hydrocolloids, European Journal of Lipid Science and Technology, Journal of Food Lipids, Journal of Environmental Sciences and Physics of Life Reviews.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.