W. B. Souffrant
Impact in
- Animal Science and Zoology top 0.5%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Small Animals top 2%
- Animal Behavior and Welfare Studies
Papers in
-
- Animal Nutrition and Physiology 28
- Meat and Animal Product Quality 9
- Rabbits: Nutrition, Reproduction, Health 6
- Food Science 21
- Probiotics and Fermented Foods 11
- Proteins in Food Systems 5
- Co-authors
- Paweł JanczykWilliam H. SauerC. F. M. de LangeRobert PieperHauke SmidtPascal LetermeSuzanne M. HodgkinsonPaul J. Moughan
In The Last Decade
W. B. Souffrant
50 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 97
- Animal Science and Zoology 738
- Small Animals 190
- Food Science 380
- Agronomy and Crop Science 202
- Aquatic Science 131
Countries citing papers authored by W. B. Souffrant
This map shows the geographic impact of W. B. Souffrant's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. B. Souffrant with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. B. Souffrant more than expected).
Fields of papers citing papers by W. B. Souffrant
This network shows the impact of papers produced by W. B. Souffrant. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. B. Souffrant. The network helps show where W. B. Souffrant may publish in the future.
Co-authorship network
The 25 scholars most cited alongside W. B. Souffrant, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Alginate fed as a supplement to rats affects growth performance, crude protein digestibility, and caecal bacterial community. | 2010 | 2 |
| 2 | 2010 | 13 | |
| 3 | Effect of microalgae Chlorella vulgaris on laying hen performance. | 2009 | 41 |
| 4 | Effects of plant extract and natural substance food additives on stress and immune response in weaning piglets. | 2009 | 4 |
| 5 | 2008 | 75 | |
| 6 | 2008 | 31 | |
| 7 | 2007 | 72 | |
| 8 | 2007 | 15 | |
| 9 | 2006 | 58 | |
| 10 | 2006 | 20 | |
| 11 | 2006 | 4 | |
| 12 | 2006 | 27 | |
| 13 | 2006 | 37 | |
| 14 | 1998 | 51 | |
| 15 | 1992 | 37 | |
| 16 | 1992 | 56 | |
| 17 | 1991 | 0 | |
| 18 | 1991 | 2 | |
| 19 | 1989 | 113 | |
| 20 | 1985 | 3 |
About W. B. Souffrant
W. B. Souffrant is a scholar working on Animal Science and Zoology, Food Science, Small Animals, Nutrition and Dietetics and Cell Biology, having authored 51 papers that have together received 1.5k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (28 papers), Probiotics and Fermented Foods (11 papers), Meat and Animal Product Quality (9 papers), Gut microbiota and health (8 papers), Muscle metabolism and nutrition (7 papers), Rabbits: Nutrition, Reproduction, Health (6 papers), Food composition and properties (5 papers) and Proteins in Food Systems (5 papers). The work is most often cited by research in Animal Science and Zoology (738 citations), Small Animals (190 citations), Food Science (380 citations), Agronomy and Crop Science (202 citations) and Aquatic Science (131 citations). W. B. Souffrant has collaborated with scholars based in Germany, Canada and Colombia. Frequent co-authors include Paweł Janczyk, William H. Sauer, C. F. M. de Lange, Robert Pieper, Hauke Smidt, Pascal Leterme, Suzanne M. Hodgkinson, Paul J. Moughan, Annette Zeyner and V. Guiard. Their work appears in journals such as Journal of Animal Science, British Journal Of Nutrition, Animal Feed Science and Technology, FEMS Microbiology Ecology and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.