Chi‐Chung Lin

1.7k total citations
60 papers, 1.3k citations indexed

About

Chi‐Chung Lin is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Chi‐Chung Lin has authored 60 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Plant Science, 25 papers in Molecular Biology and 16 papers in Food Science. Recurrent topics in Chi‐Chung Lin's work include Polysaccharides and Plant Cell Walls (18 papers), Microbial Metabolic Engineering and Bioproduction (11 papers) and Enzyme Production and Characterization (11 papers). Chi‐Chung Lin is often cited by papers focused on Polysaccharides and Plant Cell Walls (18 papers), Microbial Metabolic Engineering and Bioproduction (11 papers) and Enzyme Production and Characterization (11 papers). Chi‐Chung Lin collaborates with scholars based in China, United States and Germany. Chi‐Chung Lin's co-authors include Xiaobei Zhan, Zhiyong Zheng, Jianrong Wu, Hongtao Zhang, L. E. Casida, H.R. Mahler, Minjie Gao, Wei Jia, Jie Feng and Jingsong Zhang and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Bioresource Technology.

In The Last Decade

Chi‐Chung Lin

60 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Chi‐Chung Lin China	22	626	517	415	278	227	60	1.3k
Yves S. Y. Hsieh Sweden	21	532 0.8×	573 1.1×	218 0.5×	278 1.0×	160 0.7×	56	1.4k
Jianrong Wu China	21	643 1.0×	432 0.8×	442 1.1×	349 1.3×	228 1.0×	93	1.4k
Hafedh Mejdoub Tunisia	26	914 1.5×	459 0.9×	300 0.7×	84 0.3×	230 1.0×	75	1.8k
Kazuhiro Iwashita Japan	22	830 1.3×	434 0.8×	356 0.9×	359 1.3×	416 1.8×	57	1.4k
Myoung‐Dong Kim South Korea	23	929 1.5×	240 0.5×	239 0.6×	318 1.1×	188 0.8×	94	1.3k
Junjun Wu China	28	1.3k 2.1×	197 0.4×	278 0.7×	237 0.9×	213 0.9×	45	1.9k
Jun Ogihara Japan	20	508 0.8×	397 0.8×	115 0.3×	241 0.9×	277 1.2×	64	1.3k
Takafumi Kasumi Japan	22	1.1k 1.8×	1.1k 2.1×	240 0.6×	329 1.2×	265 1.2×	86	2.1k
Ken-Ichi Kusumoto Japan	20	590 0.9×	227 0.4×	234 0.6×	171 0.6×	180 0.8×	81	1.1k
Song Liu China	24	1.0k 1.6×	202 0.4×	177 0.4×	259 0.9×	387 1.7×	106	1.6k

Countries citing papers authored by Chi‐Chung Lin

Since Specialization

Citations

This map shows the geographic impact of Chi‐Chung Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chi‐Chung Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chi‐Chung Lin more than expected).

Fields of papers citing papers by Chi‐Chung Lin

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chi‐Chung Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chi‐Chung Lin. The network helps show where Chi‐Chung Lin may publish in the future.

Co-authorship network of co-authors of Chi‐Chung Lin

This figure shows the co-authorship network connecting the top 25 collaborators of Chi‐Chung Lin. A scholar is included among the top collaborators of Chi‐Chung Lin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chi‐Chung Lin. Chi‐Chung Lin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Feng, Jie, Na Feng, Qingjiu Tang, et al.. (2019). Optimization of Ganoderma lucidum Polysaccharides Fermentation Process for Large-Scale Production. Applied Biochemistry and Biotechnology. 189(3). 972–986. 20 indexed citations

Jia, Wei, Jie Feng, Jingsong Zhang, et al.. (2017). Structural Characteristics of the Novel Polysaccharide FVPA1 from Winter Culinary-Medicinal Mushroom, Flammulina velutipes (Agaricomycetes), Capable of Enhancing Natural Killer Cell Activity against K562 Tumor Cells. International journal of medicinal mushrooms. 19(6). 535–546. 21 indexed citations

Feng, Jie, Na Feng, Jingsong Zhang, et al.. (2016). A New Temperature Control Shifting Strategy for Enhanced Triterpene Production by Ganoderma lucidum G0119 Based on Submerged Liquid Fermentation. Applied Biochemistry and Biotechnology. 180(4). 740–752. 25 indexed citations

Feng, Ting, Wei Jia, Wenhan Wang, et al.. (2016). Structural Characterization and Immunological Activities of a Novel Water-Soluble Polysaccharide from the Fruiting Bodies of Culinary-Medicinal Winter Mushroom, Flammulina velutipes (Agaricomycetes). International journal of medicinal mushrooms. 18(9). 807–819. 12 indexed citations

Zhu, Li, et al.. (2015). Model-based estimation of optimal dissolved oxygen profile in Agrobacterium sp. fed-batch fermentation for improvement of curdlan production under nitrogen-limited condition. Biochemical Engineering Journal. 103. 12–21. 8 indexed citations

Chen, Zhenping, Fang Xie, Xuying Li, et al.. (2015). Activation of p38 MAPK in the rostral ventromedial medulla by visceral noxious inputs transmitted via the dorsal columns may contribute to pelvic organ cross-sensitization in rats with endometriosis. Neuroscience. 291. 272–278. 20 indexed citations

Gao, Minjie, Xiaobei Zhan, Peng Gao, et al.. (2015). Improving Performance and Operational Stability of Porcine Interferon-α Production by Pichia pastoris with Combinational Induction Strategy of Low Temperature and Methanol/Sorbitol Co-feeding. Applied Biochemistry and Biotechnology. 176(2). 493–504. 18 indexed citations

Zheng, Zhiyong, et al.. (2015). Proteomic Analysis of Erythritol-Producing Yarrowia lipolytica from Glycerol in Response to Osmotic Pressure. Journal of Microbiology and Biotechnology. 25(7). 1056–1069. 50 indexed citations

Zhang, Hongtao, Li Zhu, Shuang Zhang, Xiaobei Zhan, & Chi‐Chung Lin. (2014). A new, quick, highly sensitive ultramicro-analysis method for the identification of fructose removed from fructofuranosyl-containing gluco-oligosaccharides by ESI-CID-MS/MS. Carbohydrate Research. 398. 1–7. 4 indexed citations

10.

Li, Jing, et al.. (2014). Curdlan β-1,3-Glucooligosaccharides Induce the Defense Responses against Phytophthora infestans Infection of Potato (Solanum tuberosum L. cv. McCain G1) Leaf Cells. PLoS ONE. 9(5). e97197–e97197. 23 indexed citations

11.

Li, Jing, Li Zhu, Zhiyong Zheng, et al.. (2013). A new effective process for production of curdlan oligosaccharides based on alkali-neutralization treatment and acid hydrolysis of curdlan particles in water suspension. Applied Microbiology and Biotechnology. 97(19). 8495–8503. 26 indexed citations

12.

Zhan, Xiaobei, et al.. (2013). A novel osmotic pressure control fed-batch fermentation strategy for improvement of erythritol production by Yarrowia lipolytica from glycerol. Bioresource Technology. 151. 120–127. 110 indexed citations

13.

Jia, Wei, Jinsong Zhang, Yun Jiang, et al.. (2012). Structure of oligosaccharide F21 derived from exopolysaccharide WL-26 produced by Sphingomonas sp. ATCC 31555. Carbohydrate Polymers. 90(1). 60–66. 11 indexed citations

14.

Zheng, Zhiyong, et al.. (2012). A new polysialic acid production process based on dual-stage pH control and fed-batch fermentation for higher yield and resulting high molecular weight product. Applied Microbiology and Biotechnology. 97(6). 2405–2412. 16 indexed citations

15.

Zhan, Xiaobei, Chi‐Chung Lin, & Hongtao Zhang. (2011). Recent advances in curdlan biosynthesis, biotechnological production, and applications. Applied Microbiology and Biotechnology. 93(2). 525–531. 105 indexed citations

16.

Zhang, Hongtao, Xiaobei Zhan, Zhiyong Zheng, et al.. (2011). Sequence and transcriptional analysis of the genes responsible for curdlan biosynthesis in Agrobacterium sp. ATCC 31749 under simulated dissolved oxygen gradients conditions. Applied Microbiology and Biotechnology. 91(1). 163–175. 22 indexed citations

17.

Zhan, Xiaobei, et al.. (2011). Identification and analysis of the metabolic functions of a high-salt-tolerant halophilic aromatic yeast Candida etchellsii for soy sauce production. World Journal of Microbiology and Biotechnology. 28(4). 1451–1458. 30 indexed citations

18.

Yu, Lijun, Jianrong Wu, Zhiyong Zheng, Xiaobei Zhan, & Chi‐Chung Lin. (2011). Changes of Curdlan Biosynthesis and Nitrogenous Compounds Utilization Characterized in ntrC Mutant of Agrobacterium sp. ATCC 31749. Current Microbiology. 63(1). 60–67. 14 indexed citations

19.

Sheu, Jin‐Chuan, et al.. (1987). DNA clonal heterogeneity of hepatocellular carcinoma demonstrated by Feulgen‐DNA analysis. Liver International. 7(6). 359–363. 21 indexed citations

20.

Chan, S.K., et al.. (1973). The δ-aminolevulinic acid synthetase activity and the effect of exogenous δ-aminolevulinate on the synthesis of cytochrome c in the thoracic muscles of the tobacco horn worm during adult development. Biochimica et Biophysica Acta (BBA) - General Subjects. 329(2). 251–255. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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