Michael de Vrese

6.7k total citations · 2 hit papers
67 papers, 4.9k citations indexed

About

Michael de Vrese is a scholar working on Molecular Biology, Food Science and Genetics. According to data from OpenAlex, Michael de Vrese has authored 67 papers receiving a total of 4.9k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Molecular Biology, 26 papers in Food Science and 17 papers in Genetics. Recurrent topics in Michael de Vrese's work include Probiotics and Fermented Foods (26 papers), Gut microbiota and health (17 papers) and Digestive system and related health (16 papers). Michael de Vrese is often cited by papers focused on Probiotics and Fermented Foods (26 papers), Gut microbiota and health (17 papers) and Digestive system and related health (16 papers). Michael de Vrese collaborates with scholars based in Germany, Denmark and Egypt. Michael de Vrese's co-authors include Jürgen Schrezenmeir, J. Schrezenmeir, Philippe Marteau, Knut J. Heller, Christiane Laue, Christophe Cellier, Juergen Schrezenmeir, Darab Ghadimi, Peter Rautenberg and Bernd Richter and has published in prestigious journals such as SHILAP Revista de lepidopterología, Gastroenterology and American Journal of Clinical Nutrition.

In The Last Decade

Michael de Vrese

65 papers receiving 4.5k citations

Hit Papers

Probiotics, prebiotics, and synbiotics—approaching a defi... 2001 2026 2009 2017 2001 2008 250 500 750 1000

Peers

Michael de Vrese
Comparison fields: 5 of 139
  • Food Science 2.5k
  • Molecular Biology 2.3k
  • Nutrition and Dietetics 1.6k
  • Genetics 809
  • Physiology 625
Replace Pirkka V. Kirjavainen with:
Pirkka V. Kirjavainen Finland
Marika Mikelsaar Estonia
Pramod K. Gopal New Zealand
Florence Rochat Switzerland
Jiro Nakayama Japan
Sampo J. Lahtinen Denmark
Mónica Olivares Spain
Arjen Nauta Netherlands
Benoît Foligné France
Lai‐Yu Kwok China
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Citations per field, relative to Michael de Vrese
Michael de Vrese · 1×
Citations per year, relative to Michael de Vrese
Michael de Vrese · 1×

Countries citing papers authored by Michael de Vrese

Since Specialization
Citations

This map shows the geographic impact of Michael de Vrese's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michael de Vrese with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michael de Vrese more than expected).

Fields of papers citing papers by Michael de Vrese

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Michael de Vrese. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michael de Vrese. The network helps show where Michael de Vrese may publish in the future.

Co-authorship network of co-authors of Michael de Vrese

This figure shows the co-authorship network connecting the top 25 collaborators of Michael de Vrese. A scholar is included among the top collaborators of Michael de Vrese based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michael de Vrese. Michael de Vrese is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 15
2 17
3
cardioprotective and lipid lowering effects tabebuia impetiginosa lapacho tea on male rats fed a high fat and fructose diet
1
4 29
5 25
6 54
7 61
8 19
9 25
10
Was ist ESL-Milch? Teil 1: Herstellung und Nährstoffprofil
1
11
What is ESL milk
1
12 22
13 207
14 27
15 156
16
Probiotic bacteria stimulate virus-specific neutralizing antibodies following a booster polio vaccination
16
17
Review. Probiotic effects of selected acid bacteria
16
18 432
19
Reduction of the salt content in Edam cheese in industrial production.
2
20 12

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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