Mette Kristensen

6.2k total citations
89 papers, 4.2k citations indexed

About

Mette Kristensen is a scholar working on Physiology, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Mette Kristensen has authored 89 papers receiving a total of 4.2k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Physiology, 32 papers in Nutrition and Dietetics and 22 papers in Molecular Biology. Recurrent topics in Mette Kristensen's work include Diet and metabolism studies (33 papers), Food composition and properties (21 papers) and Nutritional Studies and Diet (19 papers). Mette Kristensen is often cited by papers focused on Diet and metabolism studies (33 papers), Food composition and properties (21 papers) and Nutritional Studies and Diet (19 papers). Mette Kristensen collaborates with scholars based in Denmark, Sweden and United Kingdom. Mette Kristensen's co-authors include Arne Astrup, Morten Georg Jensen, Alastair B. Ross, Inge Tetens, Susanne Bügel, Hanne Christine Bertram, Anne Raben, Lars Ove Dragsted, Henrik J. Andersen and Janne K. Lorenzen and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and American Journal of Clinical Nutrition.

In The Last Decade

Mette Kristensen

88 papers receiving 4.1k citations

Peers

Mette Kristensen
Alastair B. Ross Sweden
Rosalba Giacco Italy
Rikard Landberg Sweden
Junko Ishihara Japan
Katie A. Meyer United States
Livia S. A. Augustin Canada
Tine Tholstrup Denmark
G. Schaafsma Netherlands
Marianne Uhre Jakobsen Denmark
G. Testolin Italy
Alastair B. Ross Sweden
Mette Kristensen
Citations per year, relative to Mette Kristensen Mette Kristensen (= 1×) peers Alastair B. Ross

Countries citing papers authored by Mette Kristensen

Since Specialization
Citations

This map shows the geographic impact of Mette Kristensen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mette Kristensen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mette Kristensen more than expected).

Fields of papers citing papers by Mette Kristensen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mette Kristensen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mette Kristensen. The network helps show where Mette Kristensen may publish in the future.

Co-authorship network of co-authors of Mette Kristensen

This figure shows the co-authorship network connecting the top 25 collaborators of Mette Kristensen. A scholar is included among the top collaborators of Mette Kristensen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mette Kristensen. Mette Kristensen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Møller, Grith, Christian Ritz, Louise Kjølbæk, et al.. (2020). Sagittal abdominal diameter and waist circumference appear to be equally good as identifiers of cardiometabolic risk. Nutrition Metabolism and Cardiovascular Diseases. 31(2). 518–527. 10 indexed citations
2.
Lind, Mads Vendelbo, Lotte Lauritzen, Henrik Vestergaard, et al.. (2018). One-carbon metabolism markers are associated with cardiometabolic risk factors. Nutrition Metabolism and Cardiovascular Diseases. 28(4). 402–410. 26 indexed citations
3.
Arora, Tulika, Olga Rudenko, Kristoffer L. Egerod, et al.. (2018). Microbial fermentation of flaxseed fibers modulates the transcriptome of GPR41-expressing enteroendocrine cells and protects mice against diet-induced obesity. American Journal of Physiology-Endocrinology and Metabolism. 316(3). E453–E463. 35 indexed citations
4.
Lind, Mads Vendelbo, Lotte Lauritzen, Oluf Pedersen, et al.. (2017). Higher intake of fish and fat is associated with lower plasma s -adenosylhomocysteine: a cross-sectional study. Nutrition Research. 46. 78–87. 4 indexed citations
5.
6.
Roager, Henrik M., Lea Benedicte Skov Hansen, Martin Iain Bahl, et al.. (2016). Colonic transit time is related to bacterial metabolism and mucosal turnover in the gut. Nature Microbiology. 1(9). 16093–16093. 301 indexed citations
7.
Cioffi, Iolanda, et al.. (2016). Effects on satiation, satiety and food intake of wholegrain and refined grain pasta. Appetite. 107. 152–158. 16 indexed citations
8.
Lind, Mads Vendelbo, Mia Madsen, Jüri Johannes Rumessen, et al.. (2016). Plasma Alkylresorcinols Reflect Gluten Intake and Distinguish between Gluten-Rich and Gluten-Poor Diets in a Population at Risk of Metabolic Syndrome. Journal of Nutrition. 146(10). 1991–1998. 15 indexed citations
9.
Ross, Alastair B., Mette Kristensen, Chris J. Seal, Paul F. Jacques, & Nicola M. McKeown. (2015). Recommendations for reporting whole-grain intake in observational and intervention studies. American Journal of Clinical Nutrition. 101(5). 903–907. 60 indexed citations
10.
Ross, Alastair B., et al.. (2015). Whole-grain and blood lipid changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies. American Journal of Clinical Nutrition. 102(3). 556–572. 163 indexed citations
11.
Kristensen, Mette, Christian Ritz, Jens J. Holst, et al.. (2014). Lactobacillus paracasei subsp paracasei L. casei W8 suppresses energy intake acutely. Appetite. 82. 111–118. 27 indexed citations
12.
Ibrügger, Sabine, Mette Kristensen, Malene Wibe Poulsen, et al.. (2013). Extracted Oat and Barley β-Glucans Do Not Affect Cholesterol Metabolism in Young Healthy Adults. Journal of Nutrition. 143(10). 1579–1585. 35 indexed citations
13.
Jensen, Morten Georg, Mette Kristensen, & Arne Astrup. (2012). Effect of alginate supplementation on weight loss in obese subjects completing a 12-wk energy-restricted diet: a randomized controlled trial. American Journal of Clinical Nutrition. 96(1). 5–13. 90 indexed citations
14.
Kristensen, Mette, S Toubro, Morten Georg Jensen, et al.. (2012). Whole Grain Compared with Refined Wheat Decreases the Percentage of Body Fat Following a 12-Week, Energy-Restricted Dietary Intervention in Postmenopausal Women. Journal of Nutrition. 142(4). 710–716. 133 indexed citations
15.
Kristensen, Mette & Susanne Bügel. (2011). A diet rich in oat bran improves blood lipids and hemostatic factors, and reduces apparent energy digestibility in young healthy volunteers. European Journal of Clinical Nutrition. 65(9). 1053–1058. 32 indexed citations
16.
Kristensen, Mette & Morten Georg Jensen. (2010). Dietary fibres in the regulation of appetite and food intake. Importance of viscosity. Appetite. 56(1). 65–70. 222 indexed citations
17.
Astrup, Arne, Mette Kristensen, Nikolaj Ture Gregersen, et al.. (2010). Can bioactive foods affect obesity?. Annals of the New York Academy of Sciences. 1190(1). 25–41. 55 indexed citations
18.
Kristensen, Mette & Carsten Juel. (2009). Potassium‐transporting proteins in skeletal muscle: cellular location and fibre‐type differences. Acta Physiologica. 198(2). 105–123. 37 indexed citations
19.
20.
Kristensen, Mette, et al.. (1977). [Ulcerative colitis. III. Mortality and cancer development in 296 patients during a 10-year period].. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 139(40). 2377–83. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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