Marcela Miranda
Impact in
- Biomaterials top 5%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
- Microencapsulation and Drying Processes
Papers in
- Biomaterials 15
- Nanocomposite Films for Food Packaging 15
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- Postharvest Quality and Shelf Life Management 13
- Plant-Microbe Interactions and Immunity 1
- Co-authors
- Marcos David Ferreira (11 shared papers)Josemar Gonçalves de Oliveira Filho (4 shared papers)Anne Plotto (3 shared papers)Poliana Cristina Spricigo (7 shared papers)O. B. G. Assis (5 shared papers)Fernanda Campos Alencar Oldoni (3 shared papers)L. H. C. Mattoso (1 shared paper)Chung‐E Tseng (1 shared paper)
- Journals
- Foods (2 papers)International Journal of Food Science & Technology (1 paper)Food Chemistry X (1 paper)Journal of Pharmacology and Experimental Therapeutics (1 paper)Journal of the American Society for Horticultural Science (1 paper)
- Partner nations
- BrazilUnited StatesMexico
In The Last Decade
Marcela Miranda
22 papers receiving 652 citations
Peers
Comparison fields: 5 of 80
- Biomaterials 348
- Food Science 186
- Biochemistry 59
- Plant Science 273
- Immunology and Allergy 31
Countries citing papers authored by Marcela Miranda
This map shows the geographic impact of Marcela Miranda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcela Miranda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcela Miranda more than expected).
Fields of papers citing papers by Marcela Miranda
This network shows the impact of papers produced by Marcela Miranda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcela Miranda. The network helps show where Marcela Miranda may publish in the future.
Co-authors
The 25 scholars most cited alongside Marcela Miranda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Accessibility of SSA/Ro and SSB/La antigens to maternal autoantibodies in apoptotic human fetal cardiac myocytes. | 1998 | 106 |
| 2 | 2014 | 93 | |
| 3 | 2020 | 87 | |
| 4 | 2021 | 65 | |
| 5 | 2022 | 56 | |
| 6 | 2022 | 48 | |
| 7 | 2022 | 33 | |
| 8 | 2020 | 33 | |
| 9 | 2006 | 32 | |
| 10 | 1990 | 25 | |
| 11 | 2019 | 24 | |
| 12 | 2024 | 14 | |
| 13 | 2015 | 11 | |
| 14 | Postharvest quality of ‘golden’ Papayas (Carica papayal.) coated with carnauba wax nanoemulsions | 2015 | 9 |
| 15 | 2022 | 9 | |
| 16 | 2021 | 9 | |
| 17 | 2025 | 3 | |
| 18 | 2021 | 3 | |
| 19 | 2021 | 1 | |
| 20 | 1999 | 1 |
About Marcela Miranda
Marcela Miranda is a scholar working on Biomaterials, Plant Science, Food Science, Forestry and Molecular Biology, having authored 22 papers that have together received 664 indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (15 papers), Postharvest Quality and Shelf Life Management (13 papers), Agricultural and Food Sciences (4 papers), Papaya Research and Applications (3 papers), Polysaccharides Composition and Applications (2 papers), Essential Oils and Antimicrobial Activity (2 papers), Pineapple and bromelain studies (2 papers) and Plant-Microbe Interactions and Immunity (1 paper). The work is most often cited by research in Biomaterials (348 citations), Food Science (186 citations), Biochemistry (59 citations), Plant Science (273 citations) and Immunology and Allergy (31 citations). Marcela Miranda has collaborated with scholars based in Brazil, United States and Mexico. Frequent co-authors include Marcos David Ferreira, Josemar Gonçalves de Oliveira Filho, Anne Plotto, Poliana Cristina Spricigo, O. B. G. Assis, Fernanda Campos Alencar Oldoni, L. H. C. Mattoso, Chung‐E Tseng, Márcia R. de Moura and Jill P. Buyon. Their work appears in journals such as Foods, International Journal of Food Science & Technology, Food Chemistry X, Journal of Pharmacology and Experimental Therapeutics and Journal of the American Society for Horticultural Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.