Małgorzata Materska

2.2k total citations
43 papers, 1.7k citations indexed

About

Małgorzata Materska is a scholar working on Biochemistry, Plant Science and Food Science. According to data from OpenAlex, Małgorzata Materska has authored 43 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Biochemistry, 20 papers in Plant Science and 18 papers in Food Science. Recurrent topics in Małgorzata Materska's work include Phytochemicals and Antioxidant Activities (25 papers), Essential Oils and Antimicrobial Activity (9 papers) and Phytochemistry and Biological Activities (6 papers). Małgorzata Materska is often cited by papers focused on Phytochemicals and Antioxidant Activities (25 papers), Essential Oils and Antimicrobial Activity (9 papers) and Phytochemistry and Biological Activities (6 papers). Małgorzata Materska collaborates with scholars based in Poland, Italy and Slovakia. Małgorzata Materska's co-authors include Irena Perucka, I. Jackowska, Anna Stochmal, Sonia Piacente, Cosimo Pìzza, Wiesław Oleszek, Dorota Żyżelewicz, Monika Karaś, Tadeusz Paszko and Anna Podsędek and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Małgorzata Materska

42 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Małgorzata Materska Poland 21 668 637 468 340 212 43 1.7k
Seong‐Gook Kang South Korea 24 597 0.9× 663 1.0× 538 1.1× 460 1.4× 119 0.6× 97 1.9k
Su‐Tze Chou Taiwan 26 715 1.1× 673 1.1× 643 1.4× 779 2.3× 220 1.0× 55 2.4k
Hau Yin Chung Hong Kong 29 494 0.7× 400 0.6× 851 1.8× 708 2.1× 126 0.6× 72 2.3k
Nebojša Ilić Serbia 22 910 1.4× 427 0.7× 422 0.9× 786 2.3× 241 1.1× 60 2.4k
BoKyung Moon South Korea 22 409 0.6× 495 0.8× 594 1.3× 476 1.4× 109 0.5× 78 1.7k
Tzou‐Chi Huang Taiwan 26 744 1.1× 652 1.0× 827 1.8× 609 1.8× 189 0.9× 67 2.5k
Ahmed H. El‐Ghorab Egypt 27 949 1.4× 484 0.8× 1.1k 2.4× 555 1.6× 306 1.4× 90 2.6k
In Guk Hwang South Korea 24 847 1.3× 659 1.0× 1.0k 2.2× 646 1.9× 189 0.9× 175 2.3k
Rosaria Costa Italy 29 664 1.0× 323 0.5× 1.0k 2.1× 610 1.8× 102 0.5× 79 2.2k
Miriam Martínez‐Huélamo Spain 25 399 0.6× 897 1.4× 662 1.4× 482 1.4× 230 1.1× 49 2.0k

Countries citing papers authored by Małgorzata Materska

Since Specialization
Citations

This map shows the geographic impact of Małgorzata Materska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Małgorzata Materska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Małgorzata Materska more than expected).

Fields of papers citing papers by Małgorzata Materska

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Małgorzata Materska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Małgorzata Materska. The network helps show where Małgorzata Materska may publish in the future.

Co-authorship network of co-authors of Małgorzata Materska

This figure shows the co-authorship network connecting the top 25 collaborators of Małgorzata Materska. A scholar is included among the top collaborators of Małgorzata Materska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Małgorzata Materska. Małgorzata Materska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wójciak, Karolina M., Małgorzata Materska, Agata Michalska, et al.. (2024). Effect of the Addition of Dandelion (Taraxacum officinale) on the Protein Profile, Antiradical Activity, and Microbiological Status of Raw-Ripening Pork Sausage. Molecules. 29(10). 2249–2249. 5 indexed citations
2.
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Wójciak, Karolina M., Paulina Kęska, Małgorzata Materska, et al.. (2023). Reduction of Nitrite in Canned Pork through the Application of Black Currant (Ribes nigrum L.) Leaves Extract. Molecules. 28(4). 1749–1749. 8 indexed citations
4.
Materska, Małgorzata, et al.. (2023). Phenolic Compounds in Fractionated Blackcurrant Leaf Extracts in Relation to the Biological Activity of the Extracts. Molecules. 28(22). 7459–7459. 7 indexed citations
5.
Kowalczyk, Marek, Piotr Domaradzki, Małgorzata Materska, et al.. (2022). Effect of the addition of chokeberry leaf extract on the physicochemical and sensory properties of burgers from dark cutting veal. Food Chemistry. 399. 133978–133978. 8 indexed citations
6.
Kowalczyk, Dariusz, Urszula Szymanowska, Tomasz Skrzypek, et al.. (2021). Corn starch and methylcellulose edible films incorporated with fireweed (Chamaenerion angustifolium L.) extract: Comparison of physicochemical and antioxidant properties. International Journal of Biological Macromolecules. 190. 969–977. 29 indexed citations
7.
8.
Wójciak, Karolina M., et al.. (2019). Phytochemical profile of Silybum marianum (L.) Gaertn. and Graminis rhizoma and its influence on the bioactivity and shelf life of industrially produced pâté. International Journal of Food Science & Technology. 55(4). 1586–1598. 2 indexed citations
9.
Sachadyn‐Król, Monika, Małgorzata Materska, Monika Karaś, et al.. (2016). Ozone-induced changes in the content of bioactive compounds and enzyme activity during storage of pepper fruits. Food Chemistry. 211. 59–67. 68 indexed citations
10.
11.
Materska, Małgorzata. (2014). Bioactive phenolics of fresh and freeze-dried sweet and semi-spicy pepper fruits (Capsicum annuum L.). Journal of Functional Foods. 7. 269–277. 63 indexed citations
12.
Perucka, Irena, et al.. (2014). CONTENT OF LUTEIN, ZEAXANTHIN, AND β-CAROTENE IN LYOPHILIZED FRUITS OF SELECTED CULTIVARS OF CUCURBITA MAXIMA D. Zywnosc Nauka Technologia Jakosc/Food Science Technology Quality. 20(93). 3 indexed citations
13.
Perucka, Irena, et al.. (2010). Ocena jakosci preparatow otrzymanych z wysuszonych owocow papryki [Capsicum annuum L.]. Zywnosc-nauka Technologia Jakosc. 17(1). 30–39. 4 indexed citations
14.
Materska, Małgorzata. (2010). Evaluation of the lipophilicity and stability of phenolic compounds in herbal extracts. 9(1). 61–69. 11 indexed citations
15.
Budryn, Grażyna, Ewa Nebesny, Anna Podsędek, et al.. (2009). Effect of different extraction methods on the recovery of chlorogenic acids, caffeine and Maillard reaction products in coffee beans. European Food Research and Technology. 228(6). 913–922. 101 indexed citations
16.
Materska, Małgorzata. (2008). Quercetin and its derivatives: chemical structure and bioactivity - a review. Polish Journal of Food and Nutrition Sciences. 58(4). 407–413. 130 indexed citations
17.
Perucka, Irena & Małgorzata Materska. (2004). Wplyw Ca2 plus na zawartosc witaminy C, prowitaminy A i ksantofili w owocach wybranych odmian papryki ostrej. 59(4). 1933–1939. 3 indexed citations
18.
Materska, Małgorzata & Irena Perucka. (2004). CHANGES IN FERULIC AND SINAPIC ACID ESTERS AND QUERCETIN RHAMNOSIDE CONTENTS IN THE SELECTED HOT PEPPER CULTIVARS AS INFLUENCED BY MATURITY. 3(2). 77–82. 2 indexed citations
19.
Materska, Małgorzata, Irena Perucka, Anna Stochmal, Sonia Piacente, & Wiesław Oleszek. (2003). Quantitative and qualitative determination of flavonoids and phenolic acid derivatives from pericarp of hot pepper fruit cv. Bronowicka ostra. Polish Journal of Food and Nutrition Sciences. 12. 72–76. 20 indexed citations
20.
Perucka, Irena & Małgorzata Materska. (2003). Antioxidant activity and content of capsaicinoids isolated from paprika fruits.. Polish Journal of Food and Nutrition Sciences. 12(2). 15–18. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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