Makoto Chino
- Molecular Biology
- Biochemistry top 2%
- Plant Science top 10%
- Organic Chemistry top 10%
- Food Science top 10%
- Co-authors
- Hiroshi MatsufujiMitsuharu TAKEDAKazuo YamagataKazuo ShiomiTakashi ÔtsukiTSUTOMU SAWAKenji MoriyamaTOMIO TAKEUCHI
- Topics
- Phytochemicals and Antioxidant Activities (9 papers)Free Radicals and Antioxidants (7 papers)Antioxidant Activity and Oxidative Stress (5 papers)
- Cited by
- BiochemistryToxicologyBiotechnology
- Partner nations
- JapanSri LankaUnited States
In The Last Decade
Makoto Chino
38 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 103
- Molecular Biology 383
- Biochemistry 293
- Plant Science 215
- Organic Chemistry 196
- Food Science 128
Countries citing papers authored by Makoto Chino
This map shows the geographic impact of Makoto Chino's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Makoto Chino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Makoto Chino more than expected).
Fields of papers citing papers by Makoto Chino
This network shows the impact of papers produced by Makoto Chino. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Makoto Chino. The network helps show where Makoto Chino may publish in the future.
Co-authorship network of co-authors of Makoto Chino
This figure shows the co-authorship network connecting the top 25 collaborators of Makoto Chino. A scholar is included among the top collaborators of Makoto Chino based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Makoto Chino. Makoto Chino is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 39 | |
| 2 | 16 | |
| 3 | 21 | |
| 4 | 96 | |
| 5 | 8 | |
| 6 | 2 | |
| 7 | 36 | |
| 8 | 23 | |
| 9 | 29 | |
| 10 | 70 | |
| 11 | 52 | |
| 12 | 1 | |
| 13 | 12 | |
| 14 | 3 | |
| 15 | 7 | |
| 16 | 12 | |
| 17 | 43 | |
| 18 | 40 | |
| 19 | 9 | |
| 20 | 57 |
About Makoto Chino
Makoto Chino is a scholar working on Biochemistry, Pharmacology and Analytical Chemistry, having authored 38 papers that have together received 1.1k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Free Radicals and Antioxidants (7 papers) and Antioxidant Activity and Oxidative Stress (5 papers). The work is most often cited by research in Biochemistry (293 citations), Toxicology (37 citations) and Biotechnology (78 citations). Makoto Chino has collaborated with scholars based in Japan, Sri Lanka and United States. Frequent co-authors include Hiroshi Matsufuji, Mitsuharu TAKEDA, Kazuo Yamagata, Kazuo Shiomi, Takashi Ôtsuki, TSUTOMU SAWA, Kenji Moriyama, TOMIO TAKEUCHI, Kiyohiro Nishikawa and Keiko Ishikawa. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Chemosphere.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.