Kazuo Ina

1.7k total citations
126 papers, 1.3k citations indexed

About

Kazuo Ina is a scholar working on Molecular Biology, Food Science and Ocean Engineering. According to data from OpenAlex, Kazuo Ina has authored 126 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Molecular Biology, 25 papers in Food Science and 22 papers in Ocean Engineering. Recurrent topics in Kazuo Ina's work include Marine Biology and Environmental Chemistry (22 papers), Tea Polyphenols and Effects (18 papers) and Fermentation and Sensory Analysis (14 papers). Kazuo Ina is often cited by papers focused on Marine Biology and Environmental Chemistry (22 papers), Tea Polyphenols and Effects (18 papers) and Fermentation and Sensory Analysis (14 papers). Kazuo Ina collaborates with scholars based in Japan, United States and Belize. Kazuo Ina's co-authors include Kanzo Sakata, Akihito Yagi, Hideo Etoh, Naoharu Watanabe, R. J. Peterson, David B. Min, Jae‐Hak Moon, N. Yamashita, Junji Inagaki and Wenfei Guo and has published in prestigious journals such as Journal of Clinical Oncology, Phytochemistry and Journal of Food Science.

In The Last Decade

Kazuo Ina

120 papers receiving 1.2k citations

Peers

Kazuo Ina

BIOCH

PFM

Akihito Yagi Japan

Tadahiko Kajiwara Japan

Maria Iorizzi Italy

Yoshihiko Akakabe Japan

J. Peinado Spain

Franco Zollo Italy

Jorge A. Palermo Argentina

Ian A. van Altena Australia

Dwayne J. Jensen New Zealand

Masao Ohnishi Japan

Akihito Yagi Japan

Kazuo Ina

561 ×1.2

373 ×1.3

493 ×2.0

400 ×1.7

BIOCH

208 ×1.1

PFM

Citations per year, relative to Kazuo Ina Kazuo Ina (= 1×) peers Akihito Yagi

Countries citing papers authored by Kazuo Ina

Since Specialization

Citations

This map shows the geographic impact of Kazuo Ina's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kazuo Ina with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kazuo Ina more than expected).

Fields of papers citing papers by Kazuo Ina

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kazuo Ina. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kazuo Ina. The network helps show where Kazuo Ina may publish in the future.

Co-authorship network of co-authors of Kazuo Ina

This figure shows the co-authorship network connecting the top 25 collaborators of Kazuo Ina. A scholar is included among the top collaborators of Kazuo Ina based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kazuo Ina. Kazuo Ina is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Singh, Inder Pal, et al.. (1997). Flavonoids and Stilbenes as Repellents against the Blue Mussel, Mytilus edulis galloprovincialis. Natural Product Sciences. 3(1). 49–54. 3 indexed citations

Etoh, Hideo, et al.. (1996). Attachment-promoting Substances of the Blue Mussel, Mytilus edulis galloprovincialis.. NIPPON SUISAN GAKKAISHI. 62(5). 796–799. 7 indexed citations

Etoh, Hideo, et al.. (1996). Stabilization of 6-Methylthiohexyl Isothiocyanate in Wasabi by Addition of Antioxidants.. Nippon Shokuhin Kagaku Kogaku Kaishi. 43(4). 357–361. 1 indexed citations

Inagaki, Junji, Naoharu Watanabe, Jae‐Hak Moon, et al.. (1995). Glycosidic Aroma Precursors of 2–Phenylethyl and Benzyl Alcohols fromJasminum sambacFlowers. Bioscience Biotechnology and Biochemistry. 59(4). 738–739. 30 indexed citations

Watanabe, Naoharu, Akiko Fujita, Akihito Yagi, et al.. (1995). Bipolal: Anti-Microalgal Compound Isolated as a Candidate for Marine Antifouling Produced by Bipolaris sp. F5206. Journal of Natural Products. 58(3). 463–466. 14 indexed citations

Guo, Wenfei, et al.. (1994). (S)-Linalyl, 2-Phenylethyl, and Benzyl Disaccharide Glycosides Isolated as Aroma Precursors from Oolong Tea Leaves. Bioscience Biotechnology and Biochemistry. 58(8). 1532–1534. 59 indexed citations

Gohtani, Shoichi, et al.. (1993). Emulsifying Properties of Enzymatically Modified Phospholipids.. NIPPON SHOKUHIN KOGYO GAKKAISHI. 40(11). 755–763. 2 indexed citations

Watanabe, Naoharu, Shuzo Watanabe, Jae‐Hak Moon, et al.. (1993). Formation of Flower Fragrance Compounds from Their Precursors by Enzymic Action during Flower Opening. Bioscience Biotechnology and Biochemistry. 57(7). 1101–1106. 61 indexed citations

Guo, Wenfei, et al.. (1993). Geranyl 6-O-β-d-xylopyranosyl-β-d-glucopyranoside isolated as an aroma precursor from tea leaves for oolong tea. Phytochemistry. 33(6). 1373–1375. 61 indexed citations

10.

Guo, Wenfei, et al.. (1992). Preparation of Congou Black Tea from Stale Green Tea. Bioscience Biotechnology and Biochemistry. 56(6). 992–993. 3 indexed citations

11.

Ina, Kazuo. (1991). Naturally Occurring Antifouling Substances. Journal of the Japan Society of Colour Material. 64(7). 464–470. 1 indexed citations

12.

Etoh, Hideo, Shuzo Watanabe, Masayuki Suzuki, Kanzo Sakata, & Kazuo Ina. (1991). Special Articles on Global and Regional Environment and Chemistry. Stilbene Glucoside Esters and their Related Compounds as Repellents against the Blue Mussel,Mytilus edulis.. NIPPON KAGAKU KAISHI. 542–547. 2 indexed citations

13.

Ina, Kazuo, et al.. (1990). Isothiocyanates in the stems and the leaves of wasabi (Wasabia japonica Matsum).. NIPPON SHOKUHIN KOGYO GAKKAISHI. 37(4). 256–260. 5 indexed citations

14.

Sakata, Kanzo, Hiromi Hagiwara, Akihito Yagi, & Kazuo Ina. (1989). The first naturally occurring 3-octulose, D-gluco-L-glycero-3-octulose, as the main constituent of Laurus nobilis flush.. Agricultural and Biological Chemistry. 53(9). 2539–2541. 5 indexed citations

15.

Sakata, Kanzo, et al.. (1989). 2-O-(.BETA.-L-arabinopyranosyl)-myo-inositol as a main constituent of tea (Camellia sinensis).. Agricultural and Biological Chemistry. 53(11). 2975–2979. 4 indexed citations

16.

Sakata, Kanzo, et al.. (1988). Chemical studies on phagostimulants for marine gastropods. Part VII. A simple feeding stimulant assay for marine herbivorous gastropods, the turban shell Turbo cornutus and the top shell Omphalius pfeifferi.. NIPPON SUISAN GAKKAISHI. 54(10). 1715–1718. 4 indexed citations

17.

Ina, Kazuo, et al.. (1988). A simple feeding stimulant assay for marine herbivorous gastropods, the turban shell Turbo cornutus and the top shell Omphalius pfeifferi. Bulletin of the Japanese Society of Scientific Fisheries. 4 indexed citations

18.

Ina, Kazuo. (1981). . NIPPON SUISAN GAKKAISHI. 47(5). 627–630. 1 indexed citations

19.

Fuke, Shinya, et al.. (1981). Identification of feeding stimulants for red sea bream in the extract of marine worm Perinereis brevicirrus.. NIPPON SUISAN GAKKAISHI. 47(12). 1631–1635. 33 indexed citations

20.

NAKABÁYASHI, Toshio, et al.. (1971). On the Foul Smell of Kaki-Shibu. NIPPON SHOKUHIN KOGYO GAKKAISHI. 18(1). 20–23. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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