Majid Khan
- Biochemistry top 5%
- Food Science top 10%
- Clinical Biochemistry top 5%
- Endocrinology, Diabetes and Metabolism
- Plant Science
- Co-authors
- Jing WangBaoguo SunHuilin LiuYahui HeYongxin SheAli RazaMaryam IftikharAsra Iftikhar
- Topics
- Analytical chemistry methods development (3 papers)Food composition and properties (2 papers)Pesticide Residue Analysis and Safety (2 papers)
In The Last Decade
Majid Khan
12 papers receiving 328 citations
Peers
Comparison fields: 5 of 70
- Biochemistry 90
- Food Science 77
- Clinical Biochemistry 75
- Endocrinology, Diabetes and Metabolism 64
- Plant Science 57
Countries citing papers authored by Majid Khan
This map shows the geographic impact of Majid Khan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Majid Khan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Majid Khan more than expected).
Fields of papers citing papers by Majid Khan
This network shows the impact of papers produced by Majid Khan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Majid Khan. The network helps show where Majid Khan may publish in the future.
Co-authorship network of co-authors of Majid Khan
This figure shows the co-authorship network connecting the top 25 collaborators of Majid Khan. A scholar is included among the top collaborators of Majid Khan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Majid Khan. Majid Khan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 25 | |
| 3 | 34 | |
| 4 | 4 | |
| 5 | 56 | |
| 6 | 11 | |
| 7 | 13 | |
| 8 | 165 | |
| 9 | Determination of chemical composition, total phenolic content and antioxidant activity of xylanthemum macropodum | 1 |
| 10 | 1 | |
| 11 | 9 | |
| 12 | Biochemical and nutritional evaluation of unleavened flat breads fortified with healthy flaxseed. | 14 |
About Majid Khan
Majid Khan is a scholar working on Analytical Chemistry, Toxicology and Food Science, having authored 12 papers that have together received 335 indexed citations. Recurring topics across this work include Analytical chemistry methods development (3 papers), Food composition and properties (2 papers) and Pesticide Residue Analysis and Safety (2 papers). The work is most often cited by research in Biochemistry (90 citations), Clinical Biochemistry (75 citations) and Food Science (77 citations). Majid Khan has collaborated with scholars based in China, Pakistan and Egypt. Frequent co-authors include Jing Wang, Baoguo Sun, Huilin Liu, Yahui He, Yongxin She, Ali Raza, Maryam Iftikhar, Asra Iftikhar, Jing Wang and Huijuan Zhang. Their work appears in journals such as Food Research International, Environmental Science and Pollution Research and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.