M. Ferry

3.4k total citations
75 papers, 2.0k citations indexed

About

M. Ferry is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Nutrition and Dietetics. According to data from OpenAlex, M. Ferry has authored 75 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Physiology, 24 papers in Public Health, Environmental and Occupational Health and 23 papers in Nutrition and Dietetics. Recurrent topics in M. Ferry's work include Nutritional Studies and Diet (24 papers), Nutrition and Health in Aging (24 papers) and Diet and metabolism studies (12 papers). M. Ferry is often cited by papers focused on Nutritional Studies and Diet (24 papers), Nutrition and Health in Aging (24 papers) and Diet and metabolism studies (12 papers). M. Ferry collaborates with scholars based in France, Switzerland and United Kingdom. M. Ferry's co-authors include Claude Jeandel, Pilar Galán, Serge Herçberg, Emmanuelle Kesse‐Guyot, Valentina A. Andreeva, J. Haller, Bruno Lesourd, Marc Bonnefoy, Yves Rolland and Gilles Berrut and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and American Journal of Epidemiology.

In The Last Decade

M. Ferry

66 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Ferry France 27 947 675 615 228 219 75 2.0k
H. Heseker Germany 24 489 0.5× 502 0.7× 548 0.9× 84 0.4× 132 0.6× 73 1.7k
Sameera A. Talegawkar United States 28 761 0.8× 1.2k 1.8× 735 1.2× 184 0.8× 105 0.5× 102 2.6k
Satomi Kobayashi Japan 21 1.1k 1.1× 1.3k 1.9× 548 0.9× 235 1.0× 62 0.3× 57 2.6k
Sajjad Moradi Iran 28 535 0.6× 821 1.2× 529 0.9× 107 0.5× 201 0.9× 101 2.6k
Mary Foong‐Fong Chong Singapore 32 715 0.8× 1.4k 2.1× 813 1.3× 70 0.3× 92 0.4× 155 3.6k
Fariba Kolahdooz Canada 36 705 0.7× 769 1.1× 456 0.7× 101 0.4× 97 0.4× 100 3.3k
Gil Hardy New Zealand 28 854 0.9× 208 0.3× 1.7k 2.7× 157 0.7× 223 1.0× 110 2.9k
Ahmad Jayedi Iran 30 1.1k 1.1× 1.5k 2.2× 558 0.9× 58 0.3× 94 0.4× 114 3.2k
Sakineh Shab‐Bidar Iran 38 1.5k 1.6× 1.4k 2.0× 1.1k 1.7× 62 0.3× 128 0.6× 249 4.8k
Hitomi Okubo Japan 38 1.8k 1.9× 2.6k 3.9× 1.2k 2.0× 82 0.4× 161 0.7× 109 4.7k

Countries citing papers authored by M. Ferry

Since Specialization
Citations

This map shows the geographic impact of M. Ferry's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Ferry with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Ferry more than expected).

Fields of papers citing papers by M. Ferry

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Ferry. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Ferry. The network helps show where M. Ferry may publish in the future.

Co-authorship network of co-authors of M. Ferry

This figure shows the co-authorship network connecting the top 25 collaborators of M. Ferry. A scholar is included among the top collaborators of M. Ferry based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Ferry. M. Ferry is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Kesse‐Guyot, Emmanuelle, Karen E. Assmann, Valentina A. Andreeva, et al.. (2015). Consumption of dairy products and cognitive functioning: Findings from the SU.VI.MAX 2 study. The journal of nutrition health & aging. 20(2). 128–137. 30 indexed citations
3.
Rolland, Yves, Philipe de Souto Barreto, Gabor Abellán van Kan, et al.. (2013). Vitamin D supplementation in older adults: Searching for specific guidelines in nursing homes. The journal of nutrition health & aging. 17(4). 402–412. 37 indexed citations
4.
Kesse‐Guyot, Emmanuelle, Mathilde Touvier, Valentina A. Andreeva, et al.. (2012). Cross-Sectional but Not Longitudinal Association Between n-3 Fatty Acid Intake and Depressive Symptoms: Results From the SU.VI.MAX 2 Study. American Journal of Epidemiology. 175(10). 979–987. 29 indexed citations
5.
Kesse‐Guyot, Emmanuelle, Valentina A. Andreeva, Claude Jeandel, et al.. (2012). Alcohol Consumption in Midlife and Cognitive Performance Assessed 13 Years Later in the SU.VI.MAX 2 Cohort. PLoS ONE. 7(12). e52311–e52311. 16 indexed citations
6.
Péneau, Sandrine, Pilar Galán, Claude Jeandel, et al.. (2011). Fruit and vegetable intake and cognitive function in the SU.VI.MAX 2 prospective study. American Journal of Clinical Nutrition. 94(5). 1295–1303. 50 indexed citations
7.
Rolland, Yves, Athanase Bénétos, Armelle Gentric, et al.. (2011). Frailty in older population: a brief position paper from the French society of geriatrics and gerontology. Gériatrie et Psychologie Neuropsychiatrie du Viellissement. 9(4). 387–390. 22 indexed citations
8.
Ferry, M.. (2010). NUTRITION, AGEING AND HEALTH. 33134(3). 123–132.
9.
Orvoën-Frija, E., Michel Benoît, Alexandre Duguet, et al.. (2010). La bronchopneumopathie chronique obstructive (BPCO) du sujet âgé en huit questions/réponses. Revue des Maladies Respiratoires. 27(8). 855–873. 9 indexed citations
10.
Ducros, Véronique, M Andriollo-Sanchez, Josiane Arnaud, et al.. (2008). Zinc supplementation does not alter plasma homocysteine, vitamin B12 and red blood cell folate concentrations in French elderly subjects. Journal of Trace Elements in Medicine and Biology. 23(1). 15–20. 13 indexed citations
11.
Andriollo-Sanchez, M, Isabelle Hininger‐Favier, Nathalie Meunier, et al.. (2008). No Antioxidant Beneficial Effect of Zinc Supplementation on Oxidative Stress Markers and Antioxidant Defenses in Middle-Aged and Elderly Subjects: The Zenith Study. Journal of the American College of Nutrition. 27(4). 463–469. 11 indexed citations
12.
Roussel, Anne‐Marie, M Andriollo-Sanchez, M. Ferry, Noella A. Bryden, & Richard A. Anderson. (2007). Food chromium content, dietary chromium intake and related biological variables in French free-living elderly. British Journal Of Nutrition. 98(2). 326–331. 45 indexed citations
13.
Simpson, E., Elizabeth A. Maylor, Gordon Rae, et al.. (2005). Cognitive function in healthy older European adults: the ZENITH study. European Journal of Clinical Nutrition. 59(S2). S26–S30. 22 indexed citations
14.
Buijsse, Brian, Edith J. M. Feskens, D Schlettwein-Gsell, et al.. (2005). Plasma carotene and α-tocopherol in relation to 10-y all-cause and cause-specific mortality in European elderly: the Survey in Europe on Nutrition and the Elderly, a Concerted Action (SENECA). American Journal of Clinical Nutrition. 82(4). 879–886. 87 indexed citations
15.
O’Connor, Jacqueline M., Giuseppe Maiani, Kevin D. Cashman, et al.. (2005). Importance of zinc in the elderly: the ZENITH study. European Journal of Clinical Nutrition. 59(S2). S1–S4. 64 indexed citations
16.
Ducros, Véronique, et al.. (1997). The sizes of the exchangeable pools of selenium in elderly women and their relation to institutionalization. British Journal Of Nutrition. 78(3). 379–396. 32 indexed citations
17.
Haller, J., et al.. (1996). Changes in the vitamin status of elderly Europeans: plasma vitamins A, E, B-6, B-12, folic acid and carotenoids.. European Journal of Clinical Nutrition. 50. 40 indexed citations
18.
Ferry, M.. (1992). Principales causes des perturbations du goût et de l'appétit chez les personnes âgées. 17(10). 561–563.
19.
Ferry, M., et al.. (1990). L'hypodermoclyse ou perfusion sous-cutanée d'acides aminés. Un complément nutritionel en gériatrie. 48(1841). 1533–1537. 3 indexed citations
20.
Doury, P, et al.. (1987). [Algodystrophy of the knee and scanography].. PubMed. 54(11). 725–9. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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