Luc Lagacé

489 total citations
22 papers, 370 citations indexed

About

Luc Lagacé is a scholar working on Organic Chemistry, Analytical Chemistry and Food Science. According to data from OpenAlex, Luc Lagacé has authored 22 papers receiving a total of 370 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Organic Chemistry, 6 papers in Analytical Chemistry and 5 papers in Food Science. Recurrent topics in Luc Lagacé's work include Plant-Derived Bioactive Compounds (16 papers), Analytical chemistry methods development (6 papers) and Fermentation and Sensory Analysis (3 papers). Luc Lagacé is often cited by papers focused on Plant-Derived Bioactive Compounds (16 papers), Analytical chemistry methods development (6 papers) and Fermentation and Sensory Analysis (3 papers). Luc Lagacé collaborates with scholars based in Canada and France. Luc Lagacé's co-authors include Denis Roy, Mario Jacques, Mélanie Pitre, Marie Filteau, Gisèle LaPointe, B. Panneton, Alain Clément, Akier Assanta Mafu, J. Fortin and Julie R. Dumont and has published in prestigious journals such as Applied and Environmental Microbiology, Scientific Reports and Food Chemistry.

In The Last Decade

Luc Lagacé

21 papers receiving 328 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Luc Lagacé Canada 12 167 101 86 61 46 22 370
Alessandro Gori Italy 11 62 0.4× 104 1.0× 142 1.7× 72 1.2× 147 3.2× 45 462
M. Pellegrino Italy 9 87 0.5× 46 0.5× 81 0.9× 78 1.3× 40 0.9× 22 423
Anna Kołakowska Poland 12 63 0.4× 139 1.4× 144 1.7× 41 0.7× 15 0.3× 36 574
Diana Larisa Roman Romania 14 19 0.1× 54 0.5× 87 1.0× 91 1.5× 18 0.4× 25 435
M. Shepherd United Kingdom 11 37 0.2× 48 0.5× 64 0.7× 78 1.3× 31 0.7× 28 407
Isabel Aidos Netherlands 11 109 0.7× 58 0.6× 170 2.0× 12 0.2× 45 1.0× 12 551
Alister S. McGill United Kingdom 13 69 0.4× 60 0.6× 109 1.3× 20 0.3× 33 0.7× 19 500
Harald Bredholt Norway 12 64 0.4× 24 0.2× 367 4.3× 61 1.0× 34 0.7× 17 719
A. Montag Germany 11 40 0.2× 80 0.8× 69 0.8× 42 0.7× 51 1.1× 33 390
Nisar Ahmad Germany 8 29 0.2× 117 1.2× 206 2.4× 360 5.9× 32 0.7× 9 579

Countries citing papers authored by Luc Lagacé

Since Specialization
Citations

This map shows the geographic impact of Luc Lagacé's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luc Lagacé with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luc Lagacé more than expected).

Fields of papers citing papers by Luc Lagacé

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Luc Lagacé. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luc Lagacé. The network helps show where Luc Lagacé may publish in the future.

Co-authorship network of co-authors of Luc Lagacé

This figure shows the co-authorship network connecting the top 25 collaborators of Luc Lagacé. A scholar is included among the top collaborators of Luc Lagacé based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luc Lagacé. Luc Lagacé is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Zareifard, Mohammad Reza, et al.. (2024). Thermal Inactivation of Clostridium sporogenes PA 3679 in Low Acid Foods: Case Study of Maple Sap Concentrates. Journal of Food Processing and Preservation. 2024(1). 2 indexed citations
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Lagacé, Luc, et al.. (2019). Effect of the new high vacuum technology on the chemical composition of maple sap and syrup. Heliyon. 5(6). e01786–e01786. 10 indexed citations
6.
Lagacé, Luc, et al.. (2018). A systems biology approach to explore the impact of maple tree dormancy release on sap variation and maple syrup quality. Scientific Reports. 8(1). 14658–14658. 16 indexed citations
7.
Lagacé, Luc, et al.. (2017). Analysis of plastic residues in maple sap and syrup collected from tubing systems sanitized with isopropyl alcohol. Heliyon. 3(5). e00306–e00306. 7 indexed citations
8.
Lupien‐Meilleur, Joseph, Denis Roy, & Luc Lagacé. (2016). Viability of probiotic bacteria in a maple sap beverage during refrigerated storage. LWT. 74. 160–167. 13 indexed citations
9.
Lagacé, Luc, et al.. (2015). Biochemical composition of maple sap and relationships among constituents. Journal of Food Composition and Analysis. 41. 129–136. 22 indexed citations
10.
Panneton, B., Alain Clément, & Luc Lagacé. (2013). Potential of fluorescence spectroscopy for the characterisation of maple syrup flavours. Journal of the Science of Food and Agriculture. 93(13). 3279–3285. 11 indexed citations
11.
Lagacé, Luc, et al.. (2012). Determination of Naturally Occurring Formaldehyde Levels in Sap and Wood Tissue of Maple Trees Using Gas Chromatgraphy/Mass Spectrometry. Journal of AOAC International. 95(2). 394–398. 3 indexed citations
12.
Filteau, Marie, Luc Lagacé, Gisèle LaPointe, & Denis Roy. (2011). Maple sap predominant microbial contaminants are correlated with the physicochemical and sensorial properties of maple syrup. International Journal of Food Microbiology. 154(1-2). 30–36. 29 indexed citations
13.
Filteau, Marie, Luc Lagacé, Gisèle LaPointe, & Denis Roy. (2011). Correlation of maple sap composition with bacterial and fungal communities determined by multiplex automated ribosomal intergenic spacer analysis (MARISA). Food Microbiology. 28(5). 980–989. 17 indexed citations
14.
Filteau, Marie, Luc Lagacé, Gisèle LaPointe, & Denis Roy. (2010). Seasonal and regional diversity of maple sap microbiota revealed using community PCR fingerprinting and 16S rRNA gene clone libraries. Systematic and Applied Microbiology. 33(3). 165–173. 28 indexed citations
15.
Clément, Alain, Luc Lagacé, & B. Panneton. (2009). Assessment of maple syrup physico-chemistry and typicity by means of fluorescence spectroscopy. Journal of Food Engineering. 97(1). 17–23. 18 indexed citations
16.
Lagacé, Luc, Mario Jacques, Akier Assanta Mafu, & Denis Roy. (2006). Compositions of maple sap microflora and collection system biofilms evaluated by scanning electron microscopy and denaturing gradient gel electrophoresis. International Journal of Food Microbiology. 109(1-2). 9–18. 22 indexed citations
17.
Lagacé, Luc, Mario Jacques, Akier Assanta Mafu, & Denis Roy. (2006). Biofilm Formation and Biocides Sensitivity of Pseudomonas marginalis Isolated from a Maple Sap Collection System. Journal of Food Protection. 69(10). 2411–2416. 12 indexed citations
18.
Lagacé, Luc, Mélanie Pitre, Mario Jacques, & Denis Roy. (2004). Identification of the Bacterial Community of Maple Sap by Using Amplified Ribosomal DNA (rDNA) Restriction Analysis and rDNA Sequencing. Applied and Environmental Microbiology. 70(4). 2052–2060. 105 indexed citations
19.
Lagacé, Luc, et al.. (2003). Level of Endogenous Formaldehyde in Maple Syrup as Determined by Spectrofluorimetry. Journal of AOAC International. 86(3). 598–601. 4 indexed citations
20.
Lagacé, Luc, et al.. (2002). Rapid Prediction of Maple Syrup Grade and Sensory Quality by Estimation of Microbial Quality of Maple Sap Using ATP Bioluminescence. Journal of Food Science. 67(5). 1851–1854. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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