Lothar Kröckel

1.0k total citations
29 papers, 678 citations indexed

About

Lothar Kröckel is a scholar working on Molecular Biology, Animal Science and Zoology and Food Science. According to data from OpenAlex, Lothar Kröckel has authored 29 papers receiving a total of 678 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 10 papers in Animal Science and Zoology and 10 papers in Food Science. Recurrent topics in Lothar Kröckel's work include Meat and Animal Product Quality (10 papers), Probiotics and Fermented Foods (8 papers) and Genomics and Phylogenetic Studies (5 papers). Lothar Kröckel is often cited by papers focused on Meat and Animal Product Quality (10 papers), Probiotics and Fermented Foods (8 papers) and Genomics and Phylogenetic Studies (5 papers). Lothar Kröckel collaborates with scholars based in Germany, Netherlands and Ireland. Lothar Kröckel's co-authors include Colin Hill, Tjakko Abee, Rolf Geisen, Friedrich‐Karl Lücke, Lars Axelsson, Kathrin Hühne, Askild Lorentz Holck, Albrecht Klein, Mathias Truss and Sonja Lick and has published in prestigious journals such as Nucleic Acids Research, Applied and Environmental Microbiology and International Journal of Food Microbiology.

In The Last Decade

Lothar Kröckel

25 papers receiving 625 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Lothar Kröckel Germany	9	445	371	157	134	133	29	678
Catherine Cailliez‐Grimal France	17	638 1.4×	445 1.2×	129 0.8×	126 0.9×	189 1.4×	36	884
Alida Sorrentino Italy	15	442 1.0×	330 0.9×	159 1.0×	107 0.8×	144 1.1×	31	865
Maria Luisa Scatassa Italy	19	574 1.3×	334 0.9×	229 1.5×	87 0.6×	85 0.6×	46	842
Kim I. Sørensen Denmark	16	566 1.3×	605 1.6×	94 0.6×	149 1.1×	224 1.7×	26	939
Émilie Chambellon France	17	578 1.3×	650 1.8×	93 0.6×	71 0.5×	173 1.3×	24	927
H. M. Dodd United Kingdom	12	520 1.2×	505 1.4×	72 0.5×	93 0.7×	216 1.6×	13	788
Marie‐Christine Champomier‐Vergès France	12	483 1.1×	414 1.1×	165 1.1×	93 0.7×	142 1.1×	15	676
Andreja Leboš Pavunc Croatia	15	695 1.6×	476 1.3×	105 0.7×	97 0.7×	304 2.3×	34	832
Maurílio Lopes Martins Brazil	16	519 1.2×	312 0.8×	68 0.4×	169 1.3×	180 1.4×	73	778
Marie-France Pilet France	8	381 0.9×	421 1.1×	322 2.1×	149 1.1×	88 0.7×	8	752

Countries citing papers authored by Lothar Kröckel

Since Specialization

Citations

This map shows the geographic impact of Lothar Kröckel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lothar Kröckel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lothar Kröckel more than expected).

Fields of papers citing papers by Lothar Kröckel

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lothar Kröckel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lothar Kröckel. The network helps show where Lothar Kröckel may publish in the future.

Co-authorship network of co-authors of Lothar Kröckel

This figure shows the co-authorship network connecting the top 25 collaborators of Lothar Kröckel. A scholar is included among the top collaborators of Lothar Kröckel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lothar Kröckel. Lothar Kröckel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Lick, Sonja, Lothar Kröckel, Daniel Wibberg, et al.. (2019). Pseudomonas bubulae sp. nov., isolated from beef. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 70(1). 292–301. 8 indexed citations

Kröckel, Lothar, et al.. (2011). Starter and protective cultures for meat products.. Die Fleischwirtschaft. 91(3). 93–97. 2 indexed citations

Albert, T., et al.. (2011). Identifizierung von Staphylokokken aus Rohschinkenaufschnitt. 50(193). 153–162. 1 indexed citations

Kröckel, Lothar. (2011). Nachweis Wasserstoffperoxid bildender Fleisch assoziierter Milchsäurebakterien : Evaluierung eines neuen Agarmediums. Die Fleischwirtschaft. 91(10). 97–101. 1 indexed citations

Kröckel, Lothar. (2009). Schwarzfärbung von Fettgewebe bei Fleisch durch Melanin bildende Pseudomonaden. Die Fleischwirtschaft. 89(6). 89–92. 2 indexed citations

Kröckel, Lothar. (2009). Black spots on adipose tissue of pork and beef caused by melanin producing Pseudomonas fluorescens.. Die Fleischwirtschaft. 89(6). 89–92. 2 indexed citations

Kröckel, Lothar, et al.. (2007). Funktionelle Fleisch-Erzeugnisse. 24–26. 1 indexed citations

Schwägele, Fredi, et al.. (2005). Niederauflösende Protonen-Kernresonanzspektroskopie : Anwendung zur Bestimmung der inneren Qualität von intakten Eiern - physikalisch-chemische Aspekte. Die Fleischwirtschaft. 85(8). 107–109. 1 indexed citations

Kröckel, Lothar, et al.. (2003). Creatinausblühungen auf vorverpackten Rohwürsten. Die Fleischwirtschaft. 83(4). 103–105. 2 indexed citations

10.

Gareis, Manfred, et al.. (2003). Mikrobiologische Qualität von Fleischerzeugnissen aus ökologischer Produktion. Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture). 42(11). 147–150. 1 indexed citations

11.

Gareis, Manfred, et al.. (2003). Mikrobiologische Qualität von Fleischerzeugnissen aus ökologischer Produktion: Thiemo Albert, Manfred Gareis und Lothar Kröckel. Die Fleischwirtschaft. 83(11). 147–150. 1 indexed citations

12.

Kröckel, Lothar, et al.. (2003). Lactobacillus versmoldensis sp. nov., isolated from raw fermented sausage. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 53(2). 513–517. 26 indexed citations

13.

Kröckel, Lothar, et al.. (2002). Inactivation of bacteria on vacuum-packaged sliced Bologna-type sausage by high hydrostatic pressures. OpenAgrar. 1 indexed citations

14.

Kröckel, Lothar, et al.. (2002). Inaktivierung von Bakterien in vakuumverpacktem Brühwurstaufschnitt : orientierende Versuche mit hohen hydrostatischen Drücken. Die Fleischwirtschaft. 82(9). 121–124. 2 indexed citations

15.

Kröckel, Lothar. (2000). Listeria monocytogenes and lactic acid bacteria. Current investigations on the occurrence in prepackaged meat products stored under refrigeration.. Die Fleischwirtschaft. 80(11). 111–114. 3 indexed citations

16.

Kröckel, Lothar, et al.. (1999). Mikrobiologie der Kühlung, Kühllagerung und Fleischreifung. Die Fleischwirtschaft. 79(3). 90–93. 1 indexed citations

17.

Abee, Tjakko, Lothar Kröckel, & Colin Hill. (1995). Bacteriocins: modes of action and potentials in food preservation and control of food poisoning. International Journal of Food Microbiology. 28(2). 169–185. 300 indexed citations

18.

Geisen, Rolf, Friedrich‐Karl Lücke, & Lothar Kröckel. (1992). Starter and protective cultures for meat and meat products. OpenAgrar. 86 indexed citations

19.

Allmansberger, Rudolf, et al.. (1989). Conserved gene structures and expression signals in methanogenic archaebacteria. Canadian Journal of Microbiology. 35(1). 52–57. 15 indexed citations

20.

Kröckel, Lothar, et al.. (1988). Reintedness of archaebacterial RNA polymerase core subunits to their eubacterial and eultaryotic equivalents. Nucleic Acids Research. 16(16). 8113–8128. 67 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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