Liv Marit Rørvik
- Food Science top 0.5%
- Biotechnology top 0.2%
- Molecular Biology
- Infectious Diseases top 5%
- Endocrinology top 1%
- Co-authors
- Magne YndestadHannah Joan JørgensenDominique A. CaugantTorill MørkEystein SkjerveGro S. JohannessenSolveig LangsrudG. Sundheim
- Topics
- Listeria monocytogenes in Food Safety (18 papers)Salmonella and Campylobacter epidemiology (6 papers)Vibrio bacteria research studies (5 papers)
In The Last Decade
Liv Marit Rørvik
33 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 98
- Food Science 1.3k
- Biotechnology 1.2k
- Molecular Biology 538
- Infectious Diseases 448
- Endocrinology 375
Countries citing papers authored by Liv Marit Rørvik
This map shows the geographic impact of Liv Marit Rørvik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Liv Marit Rørvik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Liv Marit Rørvik more than expected).
Fields of papers citing papers by Liv Marit Rørvik
This network shows the impact of papers produced by Liv Marit Rørvik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Liv Marit Rørvik. The network helps show where Liv Marit Rørvik may publish in the future.
Co-authorship network of co-authors of Liv Marit Rørvik
This figure shows the co-authorship network connecting the top 25 collaborators of Liv Marit Rørvik. A scholar is included among the top collaborators of Liv Marit Rørvik based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Liv Marit Rørvik. Liv Marit Rørvik is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 35 | |
| 2 | 84 | |
| 3 | 36 | |
| 4 | 78 | |
| 5 | 10 | |
| 6 | 63 | |
| 7 | 75 | |
| 8 | 157 | |
| 9 | 105 | |
| 10 | 59 | |
| 11 | 65 | |
| 12 | 183 | |
| 13 | 62 | |
| 14 | 145 | |
| 15 | 74 | |
| 16 | 54 | |
| 17 | 12th International Symposium on the Problems of Listeriosis | 2 |
| 18 | 19 | |
| 19 | 76 | |
| 20 | 66 |
About Liv Marit Rørvik
Liv Marit Rørvik is a scholar working on Biotechnology, Endocrinology and Food Science, having authored 33 papers that have together received 2.3k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (18 papers), Salmonella and Campylobacter epidemiology (6 papers) and Vibrio bacteria research studies (5 papers). The work is most often cited by research in Biotechnology (1.2k citations), Food Science (1.3k citations) and Endocrinology (375 citations). Liv Marit Rørvik has collaborated with scholars based in Norway, Sweden and Spain. Frequent co-authors include Magne Yndestad, Hannah Joan Jørgensen, Dominique A. Caugant, Torill Mørk, Eystein Skjerve, Gro S. Johannessen, Solveig Langsrud, G. Sundheim, Ørjan Olsvik and Helga Rachel Høgåsen. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Clinical Microbiology and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.