Hau‐Yang Tsen

3.5k total citations
97 papers, 2.7k citations indexed

About

Hau‐Yang Tsen is a scholar working on Food Science, Molecular Biology and Ecology. According to data from OpenAlex, Hau‐Yang Tsen has authored 97 papers receiving a total of 2.7k indexed citations (citations by other indexed papers that have themselves been cited), including 66 papers in Food Science, 57 papers in Molecular Biology and 23 papers in Ecology. Recurrent topics in Hau‐Yang Tsen's work include Salmonella and Campylobacter epidemiology (37 papers), Probiotics and Fermented Foods (33 papers) and Bacteriophages and microbial interactions (22 papers). Hau‐Yang Tsen is often cited by papers focused on Salmonella and Campylobacter epidemiology (37 papers), Probiotics and Fermented Foods (33 papers) and Bacteriophages and microbial interactions (22 papers). Hau‐Yang Tsen collaborates with scholars based in Taiwan, United States and Germany. Hau‐Yang Tsen's co-authors include Bi Yu, Cheng‐Chih Tsai, Yu‐Cheng Chiang, Wen‐Hsin Lin, Chi-Ying Lin, Chien‐Ku Lin, Chien‐Shun Chiou, Chin‐Fa Hwang, Liwei Chen and Jer-Sheng Lin and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Bioresource Technology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Hau‐Yang Tsen

92 papers receiving 2.5k citations

Peers

Hau‐Yang Tsen

BIOTE

Pat G. Casey Ireland

Vincenzina Fusco Italy

Jung‐Whan Chon South Korea

Sabine Léroy France

Pascale Serror France

Shawn M. D. Bearson United States

Bradley L. Bearson United States

Rob J. Leer Netherlands

M.M. Brashears United States

Milena Brasca Italy

Pat G. Casey Ireland

Hau‐Yang Tsen

1.1k ×0.7

1.1k ×0.8

355 ×0.6

712 ×1.6

BIOTE

211 ×0.6

Citations per year, relative to Hau‐Yang Tsen Hau‐Yang Tsen (= 1×) peers Pat G. Casey

Countries citing papers authored by Hau‐Yang Tsen

Since Specialization

Citations

This map shows the geographic impact of Hau‐Yang Tsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hau‐Yang Tsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hau‐Yang Tsen more than expected).

Fields of papers citing papers by Hau‐Yang Tsen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hau‐Yang Tsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hau‐Yang Tsen. The network helps show where Hau‐Yang Tsen may publish in the future.

Co-authorship network of co-authors of Hau‐Yang Tsen

This figure shows the co-authorship network connecting the top 25 collaborators of Hau‐Yang Tsen. A scholar is included among the top collaborators of Hau‐Yang Tsen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hau‐Yang Tsen. Hau‐Yang Tsen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Chiang, Yu‐Cheng, et al.. (2016). Designing primers and evaluation of the efficiency of propidium monoazide – Quantitative polymerase chain reaction for counting the viable cells of Lactobacillus gasseri and Lactobacillus salivarius. Journal of Food and Drug Analysis. 25(3). 533–542. 13 indexed citations

Chiang, Yu‐Cheng, et al.. (2014). Improvement of Strain Discrimination by Combination of Superantigen Profiles, PFGE, and RAPD for Staphylococcus aureus Isolates from Clinical Samples and Food-Poisoning Cases. Foodborne Pathogens and Disease. 11(6). 468–477. 7 indexed citations

Chiang, Yu‐Cheng, Wanwen Liao, Chia-Wei Lin, et al.. (2013). Combination of an Immunomagnetic Separation Method and a Chromogenic Oligonucleotide Array for the Detection of Beer-Spoilage Lactic Acid Bacteria. Journal of the American Society of Brewing Chemists. 71(1). 57–62. 3 indexed citations

Tsen, Hau‐Yang, Chia-Wei Lin, Chien‐Shun Chiou, et al.. (2013). Detection of Salmonella in Chicken Meat by Insulated Isothermal PCR. Journal of Food Protection. 76(8). 1322–1329. 20 indexed citations

Chiang, Yu‐Cheng, et al.. (2012). Development of PCR Primers and a DNA Macroarray for the Simultaneous Detection of Major Staphylococcus Species Using groESL Gene. Foodborne Pathogens and Disease. 9(3). 249–257. 8 indexed citations

Chen, Minghui, et al.. (2010). Pulsed field gel electrophoresis (PFGE) analysis for multidrug resistant Salmonella enterica serovar Schwarzengrund isolates collected in six years (2000–2005) from retail chicken meat in Taiwan. Food Microbiology. 28(3). 399–405. 16 indexed citations

Chen, Hsin‐Chih, et al.. (2009). Development and Use of tuf Gene–Based Primers for the Multiplex PCR Detection of Lactobacillus acidophilus, Lactobacillus casei Group, Lactobacillus delbrueckii, and Bifidobacterium longum in Commercial Dairy Products. Journal of Food Protection. 72(1). 93–100. 26 indexed citations

Chiang, Yu‐Cheng, et al.. (2007). PCR detection of Staphylococcal enterotoxins (SEs) N, O, P, Q, R, U, and survey of SE types in Staphylococcus aureus isolates from food-poisoning cases in Taiwan. International Journal of Food Microbiology. 121(1). 66–73. 126 indexed citations

Chiang, Yu‐Cheng, et al.. (2006). PCR Primers for the Detection of Staphylococcal Enterotoxins K, L, and M and Survey of Staphylococcal Enterotoxin Types in Staphylococcus aureus Isolates from Food Poisoning Cases in Taiwan. Journal of Food Protection. 69(5). 1072–1079. 38 indexed citations

10.

Lin, Jer-Sheng, et al.. (2006). The presence of major world-wide clones for phage type 4 and 8Salmonella entericaserovar Enteritidis and the evaluation of their virulence levels by invasiveness assaysin vitroandin vivo. FEMS Microbiology Letters. 263(2). 148–154. 11 indexed citations

11.

Chiou, Chien‐Shun, et al.. (2005). Pulsed-field gel electrophoresis, plasmid profiles and phage types for the human isolates of Salmonella enterica serovar Enteritidis obtained over 13 years in Taiwan. Journal of Applied Microbiology. 99(6). 1472–1483. 36 indexed citations

12.

Lin, Chien‐Ku, et al.. (2004). An Improved PCR Primer Pair Based on 16S rDNA for the Specific Detection of Salmonella Serovars in Food Samples. Journal of Food Protection. 67(7). 1335–1343. 21 indexed citations

13.

Tsai, Cheng‐Chih, Lifang Huang, Chia‐Chen Lin, & Hau‐Yang Tsen. (2004). Antagonistic activity against Helicobacter pylori infection in vitro by a strain of Enterococcus faecium TM39. International Journal of Food Microbiology. 96(1). 1–12. 49 indexed citations

14.

Tsai, Cheng‐Chih, et al.. (2004). Toxicity evaluation for an Enterococcus faecium strain TM39 in vitro and in vivo. Food and Chemical Toxicology. 42(10). 1601–1609. 14 indexed citations

15.

Tsen, Hau‐Yang, et al.. (2002). Discrimination of Bacillus cereus and Bacillus thuringiensis with 16S rRNA and gyrB gene based PCR primers and sequencing of their annealing sites. Journal of Applied Microbiology. 92(5). 912–919. 79 indexed citations

16.

Tsen, Hau‐Yang, et al.. (2001). PCR primers designed from malic acid dehydrogenase gene and their use for detection of Escherichia coli in water and milk samples. International Journal of Food Microbiology. 64(1-2). 1–11. 24 indexed citations

17.

Tsen, Hau‐Yang, et al.. (2000). Bacillus cereus Group Strains, Their Hemolysin BL Activity, and Their Detection in Foods Using a 16S RNA and Hemolysin BL Gene-Targeted Multiplex Polymerase Chain Reaction System. Journal of Food Protection. 63(11). 1496–1502. 19 indexed citations

18.

Tsen, Hau‐Yang, et al.. (1998). Use of a Multiplex PCR System for the Simultaneous Detection of Heat Labile Toxin I and Heat Stable Toxin II Genes of Enterotoxigenic Escherichia coli in Skim Milk and Porcine Stool. Journal of Food Protection. 61(2). 141–145. 9 indexed citations

19.

Tsen, Hau‐Yang, et al.. (1996). Use of Novel Polymerase Chain Reaction Primers for the Specific Detection of Heat-Labile Toxin I, Heat-Stable Toxin I and II Enterotoxigenic Escherichia coli in Milk. Journal of Food Protection. 59(8). 795–802. 6 indexed citations

20.

Tsen, Hau‐Yang, et al.. (1995). Plasmid Profiles and Pulsed-Field Gel Electrophoresis for Type A Enterotoxigenic Staphylococcus aureus Isolated from Foods. Journal of Food Protection. 58(2). 147–154. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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