Liesbeth Rijnen

1.5k citations
10 papers · 1.2k indexed · 1 hit paper · h-index 10
  • Food Science top 0.5%
    • Probiotics and Fermented Foods 9
    • Salmonella and Campylobacter epidemiology 1
    • Microbial Metabolites in Food Biotechnology 3
    • Amino Acid Enzymes and Metabolism 4
    • Protein Hydrolysis and Bioactive Peptides 5
    • Polyamine Metabolism and Applications 3
    • Microbial Metabolic Engineering and Bioproduction 2
    • Identification and Quantification in Food 1

Liesbeth Rijnen

10 papers receiving 1.1k citations

Hit Papers

Cheese flavour formation by amino acid catabolism5542001202620092017100200300400500

Peers

Liesbeth Rijnen
Comparison fields: 5 of 58
  • Food Science 981
  • Animal Science and Zoology 287
  • Nutrition and Dietetics 274
  • Biochemistry 126
  • Molecular Biology 803
Replace Ágnes Baráth with:
Ágnes Baráth Hungary
Susanna Eerola Finland
Raymond R. Mahoney United States
Tamara Pelikánová Czechia
D. Le Bars France
Amar A. Sakure India
Shiling Lü China
Susanne Miescher Schwenninger Switzerland
Keisuke Nagahisa Japan
D. Susan Thomas United Kingdom
Liesbeth Rijnen relative to Ágnes Baráth Hungary Ágnes Baráth's profile →
Citations per field
00.5×2.9×
Ágnes Baráth · 1×
Citations per year

Countries citing papers authored by Liesbeth Rijnen

Since Specialization
Citations

This map shows the geographic impact of Liesbeth Rijnen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Liesbeth Rijnen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Liesbeth Rijnen more than expected).

Fields of papers citing papers by Liesbeth Rijnen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Liesbeth Rijnen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Liesbeth Rijnen. The network helps show where Liesbeth Rijnen may publish in the future.

Co-authorship network

The 19 scholars most cited alongside Liesbeth Rijnen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Liesbeth Rijnen Line = papers co-authored together Liesbeth Rijnen links everyone, so they are left out of the graph.

All Works

10 of 10 papers shown
#Work
1 200820
2 200844
3 200540
4 200535
5 200351
6
Cheese flavour formation by amino acid catabolismbreakdown →
2001554
7 200059
8 199987
9 199938
10 1997226

About Liesbeth Rijnen

Liesbeth Rijnen is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 10 papers that have together received 1.2k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Amino Acid Enzymes and Metabolism (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Polyamine Metabolism and Applications (3 papers), Microbial Metabolic Engineering and Bioproduction (2 papers), Salmonella and Campylobacter epidemiology (1 paper) and Identification and Quantification in Food (1 paper). The work is most often cited by research in Food Science (981 citations), Animal Science and Zoology (287 citations) and Nutrition and Dietetics (274 citations). Liesbeth Rijnen has collaborated with scholars based in France and Netherlands. Frequent co-authors include Mireille Yvon, J.C. Gripon, Sophie Bonneau, Pascal Courtin, Émilie Chambellon, Jeroen A. Wouters, Wilhelm Bockelmann, Wouter H. Noordman, J. L. W. Rademaker and Richard van Kranenburg. Their work appears in journals such as International Dairy Journal, Applied and Environmental Microbiology and Journal of Bacteriology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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