E.C. Webb

4.1k total citations · 1 hit paper
133 papers, 2.9k citations indexed

About

E.C. Webb is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Genetics. According to data from OpenAlex, E.C. Webb has authored 133 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 69 papers in Animal Science and Zoology, 54 papers in Agronomy and Crop Science and 40 papers in Genetics. Recurrent topics in E.C. Webb's work include Meat and Animal Product Quality (53 papers), Genetic and phenotypic traits in livestock (39 papers) and Ruminant Nutrition and Digestive Physiology (27 papers). E.C. Webb is often cited by papers focused on Meat and Animal Product Quality (53 papers), Genetic and phenotypic traits in livestock (39 papers) and Ruminant Nutrition and Digestive Physiology (27 papers). E.C. Webb collaborates with scholars based in South Africa, Cameroon and United States. E.C. Webb's co-authors include N.H. Casey, H.A. O’Neill, L. Simela, Giulia Esposito, Aspinas Chapwanya, P.C. Irons, L. Frylinck, Henriëtte L. de Kock, P.E. Strydom and Yesihak Yusuf Mummed and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Research International and Journal of Animal Science.

In The Last Decade

E.C. Webb

127 papers receiving 2.7k citations

Hit Papers

Interactions between nega... 2013 2026 2017 2021 2013 100 200 300 400

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
E.C. Webb 1.7k 1.2k 857 452 264 133 2.9k
O. Mahgoub 1.5k 0.9× 817 0.7× 551 0.6× 743 1.6× 179 0.7× 106 2.7k
P.E. Strydom 1.6k 0.9× 558 0.4× 496 0.6× 336 0.7× 163 0.6× 89 2.2k
Roberto Germano Costa 1.2k 0.7× 1.0k 0.8× 516 0.6× 410 0.9× 100 0.4× 211 2.1k
G. Arsenos 807 0.5× 865 0.7× 732 0.9× 356 0.8× 478 1.8× 183 2.4k
M. Chimonyo 2.2k 1.3× 1.5k 1.2× 1.2k 1.4× 412 0.9× 593 2.2× 216 4.4k
Z. B. Johnson 828 0.5× 804 0.6× 466 0.5× 210 0.5× 332 1.3× 106 1.8k
Z. B. Johnson 1.6k 0.9× 743 0.6× 491 0.6× 322 0.7× 307 1.2× 162 2.5k
S. McParland 911 0.5× 1.3k 1.1× 1.9k 2.2× 263 0.6× 154 0.6× 69 2.6k
G.E. Gardner 2.5k 1.4× 545 0.4× 996 1.2× 454 1.0× 449 1.7× 177 3.4k
Tadelle Dessie 1.8k 1.0× 743 0.6× 1.4k 1.6× 252 0.6× 92 0.3× 198 3.2k

Countries citing papers authored by E.C. Webb

Since Specialization
Citations

This map shows the geographic impact of E.C. Webb's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.C. Webb with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.C. Webb more than expected).

Fields of papers citing papers by E.C. Webb

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.C. Webb. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.C. Webb. The network helps show where E.C. Webb may publish in the future.

Co-authorship network of co-authors of E.C. Webb

This figure shows the co-authorship network connecting the top 25 collaborators of E.C. Webb. A scholar is included among the top collaborators of E.C. Webb based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E.C. Webb. E.C. Webb is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Webb, E.C., et al.. (2024). Effects of dietary supplementation with Acacia mearnsii tannin extract on carcass characteristics and meat quality of lambs. CABI Agriculture and Bioscience. 3 indexed citations
4.
Fosgate, Geoffrey T., et al.. (2023). Effect of Temperature and Humidity on Milk Urea Nitrogen Concentration. Animals. 13(2). 295–295. 4 indexed citations
6.
Casey, N.H., et al.. (2020). Price dynamics of red meat types in South Africa for the period 2013 to 2017. Veterinary and Animal Science. 9. 100113–100113.
7.
Mummed, Yesihak Yusuf & E.C. Webb. (2019). Carcass Weight, Meat Yield and Meat Cuts From Arado, Boran, Barka, Raya Cattle Breeds in Ethiopia. Journal of Agricultural Science. 11(18). 45–45. 5 indexed citations
9.
Webb, E.C., et al.. (2014). Effect of restricted feeding on the carcass characteristics of Koekoek chickens.. Research opinions in animal & veterinary sciences. 4(6). 299–304. 4 indexed citations
10.
Frylinck, L., et al.. (2014). Visual evaluation of beef tenderness by using surface structural observations and its relationship to meat colour.. Archivos Latinoamericanos de Producción Animal. 22(5). 155–158. 5 indexed citations
11.
Mummed, Yesihak Yusuf & E.C. Webb. (2014). Ethiopian beef carcass characteristics. African Journal of Agricultural Research. 9(51). 3766–3775. 5 indexed citations
12.
Webb, E.C., et al.. (2014). Effect of cow parity and synchronization method with PGF2α on conception rates of Bos indicus cows in Cameroon. Tropical Animal Health and Production. 47(1). 159–162. 6 indexed citations
13.
Webb, E.C.. (2013). The ethics of meat production and quality - a South African perspective : invited paper. South African Journal of Animal Science. 43(5). 2–10. 1 indexed citations
14.
Webb, E.C., et al.. (2012). Effects of 48-hour calf withdrawal on conception rates of Bos indicus cows and calf weaning weights in extensive production systems. Tropical Animal Health and Production. 44(7). 1779–1782. 5 indexed citations
15.
Strydom, P.E., et al.. (2011). The effects of a beta-agonist treatment, Vitamin D3 supplementation and electrical stimulation on meat quality of feedlot steers. Meat Science. 89(4). 462–468. 18 indexed citations
16.
Webb, E.C., et al.. (2010). Reproductive performance of semi-intensively kept Döhne Merino ewes fed with different protein supplements. South African Journal of Animal Science. 40(5). 451–454. 2 indexed citations
17.
O’Neill, H.A., E.C. Webb, L. Frylinck, & P.E. Strydom. (2010). The conversion of dopamine to epinephrine and nor-epinephrine is breed dependent. South African Journal of Animal Science. 40(5). 502–504. 2 indexed citations
18.
Webb, E.C., et al.. (2010). Dietary manipulation of oil production in commercial emu. South African Journal of Animal Science. 40(5). 442–445. 2 indexed citations
19.
Simela, L., E.C. Webb, & Magdalena Bosman. (2008). Acceptability of chevon from kids, yearling goats and mature does of indigenous South African goats: A case study. South African Journal of Animal Science. 38(3). 247–259. 14 indexed citations
20.
Waal, Cornelis van der, et al.. (2004). A comparison of plant form and browsing height selection of four small stock breeds - preliminary results. South African Journal of Animal Science. 34(5). 31–34. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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