Kensuke Arakawa
Impact in
- Biological Psychiatry top 5%
- Tryptophan and brain disorders
- Food Science top 2%
- Probiotics and Fermented Foods
Papers in
- Food Science 26
- Probiotics and Fermented Foods 26
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- Gut microbiota and health 9
- Protein Hydrolysis and Bioactive Peptides 6
- Genomics and Phylogenetic Studies 6
- Biochemical and Structural Characterization 3
- Co-authors
- Tadao Saito (9 shared papers)Yasushi Kawai (9 shared papers)Hidetoshi Morita (14 shared papers)Haruki Kitazawa (7 shared papers)Yusuke Fujii (3 shared papers)Junko Nishimura (6 shared papers)Taku MIYAMOTO (8 shared papers)Shôji Nakamura (1 shared paper)
- Journals
- Animal Science Journal (6 papers)Journal of Biotechnology (5 papers)Applied and Environmental Microbiology (4 papers)Bioscience of Microbiota Food and Health (1 paper)Bioscience Biotechnology and Biochemistry (1 paper)
- Partner nations
- JapanVietnamNetherlands
In The Last Decade
Kensuke Arakawa
29 papers receiving 516 citations
Peers
Comparison fields: 5 of 68
- Biological Psychiatry 67
- Food Science 327
- Nutrition and Dietetics 124
- Microbiology 42
- Biotechnology 51
Countries citing papers authored by Kensuke Arakawa
This map shows the geographic impact of Kensuke Arakawa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kensuke Arakawa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kensuke Arakawa more than expected).
Fields of papers citing papers by Kensuke Arakawa
This network shows the impact of papers produced by Kensuke Arakawa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kensuke Arakawa. The network helps show where Kensuke Arakawa may publish in the future.
Co-authors
The 25 scholars most cited alongside Kensuke Arakawa, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 105 | |
| 2 | 2004 | 78 | |
| 3 | 2012 | 49 | |
| 4 | 2009 | 37 | |
| 5 | 2012 | 30 | |
| 6 | 2008 | 28 | |
| 7 | 2016 | 25 | |
| 8 | 2012 | 23 | |
| 9 | 2019 | 23 | |
| 10 | 2018 | 22 | |
| 11 | 2003 | 19 | |
| 12 | 2008 | 19 | |
| 13 | 2015 | 18 | |
| 14 | 2021 | 11 | |
| 15 | 2015 | 8 | |
| 16 | Genetic and biochemical evidence for gassericin T production from Lactobacillus gasseri LA158 | 2014 | 7 |
| 17 | 2015 | 6 | |
| 18 | 2019 | 6 | |
| 19 | 2015 | 6 | |
| 20 | 2009 | 6 |
About Kensuke Arakawa
Kensuke Arakawa is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Biotechnology and Physiology, having authored 32 papers that have together received 551 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (26 papers), Gut microbiota and health (9 papers), Enzyme Production and Characterization (8 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Genomics and Phylogenetic Studies (6 papers), Microbial Metabolites in Food Biotechnology (5 papers), Biochemical and Structural Characterization (3 papers) and Amino Acid Enzymes and Metabolism (2 papers). The work is most often cited by research in Biological Psychiatry (67 citations), Food Science (327 citations), Nutrition and Dietetics (124 citations), Microbiology (42 citations) and Biotechnology (51 citations). Kensuke Arakawa has collaborated with scholars based in Japan, Vietnam and Netherlands. Frequent co-authors include Tadao Saito, Yasushi Kawai, Hidetoshi Morita, Haruki Kitazawa, Yusuke Fujii, Junko Nishimura, Taku MIYAMOTO, Shôji Nakamura, Mari Miyamoto and Yasuyuki Ishii. Their work appears in journals such as Animal Science Journal, Journal of Biotechnology, Applied and Environmental Microbiology, Bioscience of Microbiota Food and Health and Bioscience Biotechnology and Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.