Kari Salminen

547 total citations
16 papers, 326 citations indexed

About

Kari Salminen is a scholar working on Spectroscopy, Food Science and Clinical Biochemistry. According to data from OpenAlex, Kari Salminen has authored 16 papers receiving a total of 326 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Spectroscopy, 3 papers in Food Science and 2 papers in Clinical Biochemistry. Recurrent topics in Kari Salminen's work include Analytical Chemistry and Chromatography (4 papers), Bacterial Identification and Susceptibility Testing (2 papers) and Research in Social Sciences (2 papers). Kari Salminen is often cited by papers focused on Analytical Chemistry and Chromatography (4 papers), Bacterial Identification and Susceptibility Testing (2 papers) and Research in Social Sciences (2 papers). Kari Salminen collaborates with scholars based in Finland and United States. Kari Salminen's co-authors include Seppo Salminen, Satu Vesterlund, Pekka Koivistoinen, Pertti Varo, Vieno Piironen, Tapio Salo, Jaana Mättö, Marja–Liisa Väisänen, Hannele Jousimies–Somer and Eija Könönen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Antimicrobial Agents and Chemotherapy and International Journal of Food Microbiology.

In The Last Decade

Kari Salminen

15 papers receiving 283 citations

Peers

Kari Salminen

BIOCH

N. W. R. Daniels United Kingdom

Claudia Hischenhuber Switzerland

Celina Torre Spain

Juan Antonio Nieto Spain

M. Saltmarch United States

H. A. B. Linke United States

Gur-Yoo Kim South Korea

Shigeki Araki Japan

Laura Maria Bruno Brazil

M.G. El-Ziney Egypt

N. W. R. Daniels United Kingdom

Kari Salminen

146 ×1.0

244 ×2.7

51 ×0.7

BIOCH

66 ×1.0

87 ×2.1

Citations per year, relative to Kari Salminen Kari Salminen (= 1×) peers N. W. R. Daniels

Countries citing papers authored by Kari Salminen

Since Specialization

Citations

This map shows the geographic impact of Kari Salminen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kari Salminen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kari Salminen more than expected).

Fields of papers citing papers by Kari Salminen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kari Salminen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kari Salminen. The network helps show where Kari Salminen may publish in the future.

Co-authorship network of co-authors of Kari Salminen

This figure shows the co-authorship network connecting the top 25 collaborators of Kari Salminen. A scholar is included among the top collaborators of Kari Salminen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kari Salminen. Kari Salminen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Kosonen, Mikko, et al.. (2018). National Growth Programme for the Transport Sector 2018-2022. 1 indexed citations

Vesterlund, Satu, Kari Salminen, & Seppo Salminen. (2012). Water activity in dry foods containing live probiotic bacteria should be carefully considered: A case study with Lactobacillus rhamnosus GG in flaxseed. International Journal of Food Microbiology. 157(2). 319–321. 115 indexed citations

Salminen, Kari, et al.. (2006). Den sociala tryggheten i Finland. STM:n Hallinnonalan avoin julkaisuarkisto (Julkari).

Mättö, Jaana, Sirkka Asikainen, Marja–Liisa Väisänen, et al.. (1999). β-Lactamase Production in Prevotella intermedia , Prevotella nigrescens , and Prevotella pallens Genotypes and In Vitro Susceptibilities to Selected Antimicrobial Agents. Antimicrobial Agents and Chemotherapy. 43(10). 2383–2388. 34 indexed citations

Väisänen, Marja–Liisa, Jaana Mättö, Kari Salminen, & Hannele Jousimies–Somer. (1997). In vitro activity of trovafloxacin against anaerobic bacteria. Reviews in Medical Microbiology. 8. S83–S83. 4 indexed citations

Salminen, Kari, et al.. (1988). The Water-soluble Vitamin Contents of Finnish Liquid Milk Products. Jukuri (Natural Resources Institute Finland (Luke)). 8 indexed citations

Salminen, Kari. (1987). Yhteiskunnan rakenne, politiikka ja eläketurva : kokonaiseläketurvan muotoutuminen Suomessa ja Ruotsissa. STM:n Hallinnonalan avoin julkaisuarkisto (Julkari). 1 indexed citations

Piironen, Vieno, et al.. (1986). Tocopherols and tocotrienols in Finnish foods: vegetables, fruits, and berries. Journal of Agricultural and Food Chemistry. 34(4). 742–746. 81 indexed citations

Piironen, Vieno, et al.. (1985). Tocopherols and tocotrienols in Finnish foods: meat and meat products. Journal of Agricultural and Food Chemistry. 33(6). 1215–1218. 35 indexed citations

10.

Salminen, Kari, et al.. (1970). Postharvest Chemistry of Carrots as Such and Modified by the Preharvest Use of Herbicides Chlorpropham (CIPC) and Linuron. Acta Agriculturae Scandinavica. 20(1). 49–57. 1 indexed citations

11.

Salminen, Kari, Pekka Koivistoinen, John Lemmich, et al.. (1969). A Scheme for the Simultaneous Quantitative Determination of Free Amino Acids, Organic Non-amino Acids, Sugars, Nitrogen, and Pectic Substances in Plant Materials.. Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry. 23(3). 999–1006. 9 indexed citations

12.

Salminen, Kari, Pekka Koivistoinen, Johan Santesson, et al.. (1967). Quantitative Gas Chromatography of Nonvolatile Organic Acids: Evaluation of the Internal Standard Method.. Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry. 21. 1495–1500. 5 indexed citations

13.

Salminen, Kari, et al.. (1966). D�nnschichtchromatographie der Pesticide. European Food Research and Technology. 129(3). 149–153. 7 indexed citations

14.

Salo, Tapio & Kari Salminen. (1964). Dünnschichtchromatographie von Antioxydantien. European Food Research and Technology. 125(3). 167–170. 8 indexed citations

15.

Salo, Tapio, et al.. (1964). D�nnschichtchromatographische Trennung und Identifizierung von Saccharin, Cyclamat und Dulcin. European Food Research and Technology. 125(1). 20–22. 9 indexed citations

16.

Salminen, Kari, et al.. (1963). Dünnschichtchromatographie der p-Hydroxybenzoesäure und ihrer Ester. European Food Research and Technology. 124(6). 448–449. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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