K Yoshida
- Nutrition and Dietetics top 5%
- Fatty Acid Research and Health 5
- Pathology and Forensic Medicine top 10%
- Phytoestrogen effects and research 4
- Aquatic Science top 10%
- Pharmaceutical Science top 10%
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- Cholesterol and Lipid Metabolism 3
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- Protein Hydrolysis and Bioactive Peptides 3
- Cancer therapeutics and mechanisms 1
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- Sesame and Sesamin Research 2
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- Cancer, Lipids, and Metabolism 2
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- Proteins in Food Systems 2
K Yoshida
12 papers receiving 594 citations
Peers
Comparison fields: 5 of 82
- Nutrition and Dietetics 201
- Pathology and Forensic Medicine 173
- Aquatic Science 48
- Pharmaceutical Science 38
- Biochemistry 39
Countries citing papers authored by K Yoshida
This map shows the geographic impact of K Yoshida's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K Yoshida with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K Yoshida more than expected).
Fields of papers citing papers by K Yoshida
This network shows the impact of papers produced by K Yoshida. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K Yoshida. The network helps show where K Yoshida may publish in the future.
Co-authorship network
The 25 scholars most cited alongside K Yoshida, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 0 | |
| 2 | LHCf experiment : Technical Design Report | 2006 | 3 |
| 3 | 1996 | 49 | |
| 4 | 1995 | 4 | |
| 5 | 1993 | 84 | |
| 6 | Endocarditis caused by Candida parapsilosis. | 1992 | 6 |
| 7 | 1990 | 221 | |
| 8 | 1990 | 17 | |
| 9 | 1990 | 49 | |
| 10 | 1989 | 21 | |
| 11 | 1988 | 152 | |
| 12 | 1986 | 13 | |
| 13 | 1986 | 39 |
About K Yoshida
K Yoshida is a scholar working on Microbiology, Nutrition and Dietetics and Pathology and Forensic Medicine, having authored 13 papers that have together received 658 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (5 papers), Phytoestrogen effects and research (4 papers), Cholesterol and Lipid Metabolism (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Sesame and Sesamin Research (2 papers), Cancer, Lipids, and Metabolism (2 papers), Proteins in Food Systems (2 papers) and Cancer therapeutics and mechanisms (1 paper). The work is most often cited by research in Nutrition and Dietetics (201 citations), Pathology and Forensic Medicine (173 citations) and Aquatic Science (48 citations). K Yoshida has collaborated with scholars based in Japan and United States. Frequent co-authors include Michihiro Sugano, Yukio Hashimoto, Yukio Yamada, Shoichiro Goto, Michihiro Sugano, Takahiro Uchida, Shigeru Goto, Ikuo Ikeda, Eiji Sasaki and Takahiro Ishida. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Atherosclerosis.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.