Takashi Ide

4.0k total citations
126 papers, 3.4k citations indexed

About

Takashi Ide is a scholar working on Molecular Biology, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, Takashi Ide has authored 126 papers receiving a total of 3.4k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Molecular Biology, 43 papers in Nutrition and Dietetics and 35 papers in Biochemistry. Recurrent topics in Takashi Ide's work include Fatty Acid Research and Health (42 papers), Peroxisome Proliferator-Activated Receptors (30 papers) and Cholesterol and Lipid Metabolism (26 papers). Takashi Ide is often cited by papers focused on Fatty Acid Research and Health (42 papers), Peroxisome Proliferator-Activated Receptors (30 papers) and Cholesterol and Lipid Metabolism (26 papers). Takashi Ide collaborates with scholars based in Japan, Slovakia and Cambodia. Takashi Ide's co-authors include Yoko Takahashi, Michihiro Sugano, Masakazu Murata, Masayo Kushiro, Yōko Takahashi, Kenji Hara, J A Ontko, Kazuki Shinohara, M. Sugano and Hiroshi OKAMATSU and has published in prestigious journals such as Journal of Biological Chemistry, Diabetes and Analytical Biochemistry.

In The Last Decade

Takashi Ide

123 papers receiving 3.2k citations

Peers

Takashi Ide
Takashi Ide
Citations per year, relative to Takashi Ide Takashi Ide (= 1×) peers Mahinda Y. Abeywardena

Countries citing papers authored by Takashi Ide

Since Specialization
Citations

This map shows the geographic impact of Takashi Ide's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Takashi Ide with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Takashi Ide more than expected).

Fields of papers citing papers by Takashi Ide

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Takashi Ide. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Takashi Ide. The network helps show where Takashi Ide may publish in the future.

Co-authorship network of co-authors of Takashi Ide

This figure shows the co-authorship network connecting the top 25 collaborators of Takashi Ide. A scholar is included among the top collaborators of Takashi Ide based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Takashi Ide. Takashi Ide is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Ide, Takashi. (2014). Effect of dietary α-lipoic acid on the mRNA expression of genes involved in drug metabolism and antioxidation system in rat liver. British Journal Of Nutrition. 112(3). 295–308. 14 indexed citations
4.
Ide, Takashi, et al.. (2012). Combined effect of sesamin and α-lipoic acid on hepatic fatty acid metabolism in rats. European Journal of Nutrition. 52(3). 1015–1027. 21 indexed citations
5.
Mikami, Ichiho, et al.. (2010). Antioxidant Capacities and Total Quercetin Content of Several Species of Polygonaceae in Mongolia. Food Science and Technology Research. 16(2). 169–174. 5 indexed citations
6.
Ide, Takashi. (2010). Enzymatic-HPLC Method to AnalyzeD-3-Hydroxybutyric Acid in Rat Serum. Bioscience Biotechnology and Biochemistry. 74(8). 1578–1582. 5 indexed citations
7.
Kushiro, Masayo, Yoko Takahashi, & Takashi Ide. (2004). Species differences in the physiological activity of dietary lignan (sesamin and episesamin) in affecting hepatic fatty acid metabolism. British Journal Of Nutrition. 91(3). 377–386. 24 indexed citations
8.
Ide, Takashi, Yoko Takahashi, Masayo Kushiro, Masayoshi Tachibana, & Yoshibumi Matsushima. (2004). Effect of n-3 fatty acids on serum lipid levels and hepatic fatty acid metabolism in BALB/c.KOR-Apoe mice deficient in apolipoprotein E expression. The Journal of Nutritional Biochemistry. 15(3). 169–178. 18 indexed citations
9.
Takahashi, Yoko, Masayo Kushiro, Kazuki Shinohara, & Takashi Ide. (2003). Activity and mRNA levels of enzymes involved in hepatic fatty acid synthesis and oxidation in mice fed conjugated linoleic acid. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids. 1631(3). 265–273. 128 indexed citations
10.
Hồng, Đặng Diễm, et al.. (2003). Divergent effects of eicosapentaenoic and docosahexaenoic acid ethyl esters, and fish oil on hepatic fatty acid oxidation in the rat. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids. 1635(1). 29–36. 35 indexed citations
11.
Ide, Takashi. (2002). Nutritional Regulation of Hepatic Fatty Acid Oxidation and Synthesis. 2001's JSNFS Award for Excellence in Research.. Nippon Eiyo Shokuryo Gakkaishi. 55(2). 105–110. 1 indexed citations
12.
Ide, Takashi, et al.. (2002). mRNA expression of enzymes involved in taurine biosynthesis in rat adipose tissues. Metabolism. 51(9). 1191–1197. 34 indexed citations
13.
Takahashi, Yoko, Masayo Kushiro, Kazuki Shinohara, & Takashi Ide. (2002). Dietary conjugated linoleic acid reduces body fat mass and affects gene expression of proteins regulating energy metabolism in mice. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 133(3). 395–404. 96 indexed citations
14.
Ide, Takashi, Hideyuki Kobayashi, Ashakumary Lakshmikuttyamma, et al.. (2000). Comparative effects of perilla and fish oils on the activity and gene expression of fatty acid oxidation enzymes in rat liver. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids. 1485(1). 23–35. 138 indexed citations
15.
Fukuda, Nobuhiro, Lei Zhang, M. KODAMA, et al.. (1999). Effect of Dietary Sesamin on Metabolic Fate of an Exogenous Linolelaidic Acid in Perfused Rat Liver.. Journal of Nutritional Science and Vitaminology. 45(4). 437–448. 8 indexed citations
16.
Ide, Takashi. (1997). Simple high-performance liquid chromatographic method for assaying cysteinesulfinic acid decarboxylase activity in rat tissue. Journal of Chromatography B Biomedical Sciences and Applications. 694(2). 325–332. 30 indexed citations
17.
Ide, Takashi. (1994). Dietary Regulation of Triglyceride Synthesis in the Liver.. KAGAKU TO SEIBUTSU. 32(2). 106–113. 1 indexed citations
18.
Ide, Takashi, et al.. (1989). Predominant conjugation with glycine of biliary and lumen bile acids in rats fed on pectin. British Journal Of Nutrition. 61(3). 545–557. 28 indexed citations
19.
Lee, Joon Ho, Michihiro Sugano, & Takashi Ide. (1988). Effects of various combinations of .OMEGA.3 and .OMEGA.6 polyunsaturated fats with saturated fat on serum lipid levels and eicosanoid production in rats.. Journal of Nutritional Science and Vitaminology. 34(1). 117–129. 39 indexed citations
20.
Ide, Takashi, et al.. (1987). Age-related changes in the regulation of cholesterol metabolism in rats. Experimental Gerontology. 22(5). 339–349. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026