Jun Yamakoshi

2.7k total citations
27 papers, 2.2k citations indexed

About

Jun Yamakoshi is a scholar working on Biochemistry, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Jun Yamakoshi has authored 27 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biochemistry, 7 papers in Nutrition and Dietetics and 6 papers in Food Science. Recurrent topics in Jun Yamakoshi's work include Phytochemicals and Antioxidant Activities (8 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Phytoestrogen effects and research (3 papers). Jun Yamakoshi is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Phytoestrogen effects and research (3 papers). Jun Yamakoshi collaborates with scholars based in Japan, United States and United Kingdom. Jun Yamakoshi's co-authors include Mamoru Kikuchi, Takuro Koga, Shigehiro Kataoka, Shoichi Tokutake, Toshiaki Ariga, Mariusz K. Piskuła, M Kikuchi, Sho Kataoka, Yoshiro Kubota and Makoto Saito and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, FEBS Letters and Journal of Nutrition.

In The Last Decade

Jun Yamakoshi

26 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jun Yamakoshi Japan 17 906 561 510 504 374 27 2.2k
Mamoru Kikuchi Japan 20 423 0.5× 749 1.3× 781 1.5× 602 1.2× 397 1.1× 48 2.2k
Tomomasa Kanda Japan 31 1.4k 1.5× 979 1.7× 522 1.0× 421 0.8× 596 1.6× 81 3.1k
Toshihiko Shoji Japan 23 1.1k 1.2× 782 1.4× 370 0.7× 353 0.7× 478 1.3× 54 2.3k
Joshua A. Bomser United States 26 875 1.0× 928 1.7× 409 0.8× 287 0.6× 397 1.1× 50 2.6k
Heike Steiling Switzerland 21 581 0.6× 604 1.1× 463 0.9× 294 0.6× 197 0.5× 24 1.9k
Seigo Baba Japan 22 1.1k 1.2× 432 0.8× 449 0.9× 788 1.6× 377 1.0× 26 2.4k
Takuro Koga Japan 18 680 0.8× 343 0.6× 143 0.3× 388 0.8× 177 0.5× 23 1.4k
Woo Duck Seo South Korea 29 537 0.6× 1.0k 1.9× 241 0.5× 349 0.7× 399 1.1× 157 2.7k
María Herranz‐López Spain 26 633 0.7× 655 1.2× 130 0.3× 201 0.4× 491 1.3× 68 2.3k
Toshiaki Ariga Japan 15 1.1k 1.2× 530 0.9× 233 0.5× 287 0.6× 435 1.2× 23 2.2k

Countries citing papers authored by Jun Yamakoshi

Since Specialization
Citations

This map shows the geographic impact of Jun Yamakoshi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jun Yamakoshi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jun Yamakoshi more than expected).

Fields of papers citing papers by Jun Yamakoshi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jun Yamakoshi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jun Yamakoshi. The network helps show where Jun Yamakoshi may publish in the future.

Co-authorship network of co-authors of Jun Yamakoshi

This figure shows the co-authorship network connecting the top 25 collaborators of Jun Yamakoshi. A scholar is included among the top collaborators of Jun Yamakoshi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jun Yamakoshi. Jun Yamakoshi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yamakoshi, Jun, Satoshi Fukuda, Takuya Satoh, et al.. (2007). Antihypertensive and Natriuretic Effects of Less-Sodium Soy Sauce Containing γ-Aminobutyric Acid in Spontaneously Hypertensive Rats. Bioscience Biotechnology and Biochemistry. 71(1). 165–173. 55 indexed citations
2.
Yoshimura, Mineka, Yuko Watanabe, Kouichi Kasai, Jun Yamakoshi, & Takuro Koga. (2005). Inhibitory Effect of an Ellagic Acid-Rich Pomegranate Extract on Tyrosinase Activity and Ultraviolet-Induced Pigmentation. Bioscience Biotechnology and Biochemistry. 69(12). 2368–2373. 162 indexed citations
3.
Yamakoshi, Jun, Atsushi Sano, Shoichi Tokutake, et al.. (2004). Oral intake of proanthocyanidin‐rich extract from grape seeds improves chloasma. Phytotherapy Research. 18(11). 895–899. 75 indexed citations
4.
Sano, Takashi, Tsutomu Yamashita, Aki Naemura, et al.. (2004). Anti-thrombotic effect of proanthocyanidin, a purified ingredient of grape seed. Thrombosis Research. 115(1-2). 115–121. 64 indexed citations
5.
Yamakoshi, Jun, Taichi Yamamoto, Akio Obata, et al.. (2004). Safety Evaluation of Flavonoids-Containing Tomato Skin Extract. 67(1). 313–321. 2 indexed citations
6.
Sano, Atsushi, Jun Yamakoshi, Shoichi Tokutake, et al.. (2003). Procyanidin B1 Is Detected in Human Serum after Intake of Proanthocyanidin-rich Grape Seed Extract. Bioscience Biotechnology and Biochemistry. 67(5). 1140–1143. 178 indexed citations
7.
Yamakoshi, Jun, Fujio Otsuka, Atsushi Sano, et al.. (2003). Lightening Effect on Ultraviolet‐Induced Pigmentation of Guinea Pig Skin by Oral Administration of a Proanthocyanidin‐Rich Extract from Grape Seeds. Pigment Cell Research. 16(6). 629–638. 149 indexed citations
8.
Yamakoshi, Jun, Makoto Saito, Sho Kataoka, & M Kikuchi. (2002). Safety evaluation of proanthocyanidin-rich extract from grape seeds. Food and Chemical Toxicology. 40(5). 599–607. 287 indexed citations
9.
Ariga, Toshiaki, Hiroshi Hosoyama, Shoichi Tokutake, & Jun Yamakoshi. (2000). Studies on Functional Properties of Proanthocyanidins and Their Practical Application.. Nippon Nōgeikagaku Kaishi. 74(1). 1–8. 4 indexed citations
10.
Yamakoshi, Jun, Toru Izumi, Koichiro Tobe, et al.. (2000). Isoflavone Aglycone–Rich Extract without Soy Protein Attenuates Atherosclerosis Development in Cholesterol-Fed Rabbits. Journal of Nutrition. 130(8). 1887–1893. 126 indexed citations
11.
Yamakoshi, Jun, et al.. (2000). Safety evaluation of yeast glutaminase. Food and Chemical Toxicology. 38(8). 661–670. 7 indexed citations
12.
Piskuła, Mariusz K., et al.. (1999). Daidzein and genistein but not their glucosides are absorbed from the rat stomach. FEBS Letters. 447(2-3). 287–291. 196 indexed citations
13.
Yamakoshi, Jun, Shigehiro Kataoka, Takuro Koga, & Toshiaki Ariga. (1999). Proanthocyanidin-rich extract from grape seeds attenuates the development of aortic atherosclerosis in cholesterol-fed rabbits. Atherosclerosis. 142(1). 139–149. 306 indexed citations
14.
Sasaki, Tsutomu, Jun Yamakoshi, Makoto Saito, et al.. (1998). Synthesis of 4-Hydroxy-3(2H)-furanone Acyl Derivatives and Their Anti-cataract Effect on Spontaneous Cataract Rats (ICR/f). Bioscience Biotechnology and Biochemistry. 62(11). 2145–2154. 16 indexed citations
15.
Sasaki, Tsutomu, Jun Yamakoshi, Makoto Saito, et al.. (1998). Antioxidative Activities of 4-Hydroxy-3(2H)-furanones and Their Anti-cataract Effect on Spontaneous Cataract Rat (ICR/f). Bioscience Biotechnology and Biochemistry. 62(10). 1865–1869. 28 indexed citations
16.
Lane, Richard, Jun Yamakoshi, M Kikuchi, et al.. (1997). Safety evaluation of tannase enzyme preparation derived from Aspergillus oryzae. Food and Chemical Toxicology. 35(2). 207–212. 17 indexed citations
17.
Tsuji, Ryohei, Jun Yamakoshi, Masakazu Uramoto, et al.. (1995). Anti-inflammatory effects and specificity of L-156,602: comparison of effects on concanavalin A and zymosan-induced footpad edema, and contact sensitivity response. Immunopharmacology. 29(1). 79–87. 14 indexed citations
18.
Kinoshita, Emiko, Jun Yamakoshi, & Mamoru Kikuchi. (1994). Antihypertensive Substance in Soy Sauce. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 89(2). 126–130. 6 indexed citations
19.
Yamakoshi, Jun, et al.. (1992). Immunohistochemical Findings of Juxtaglomerular Cells on Acute Phase in Two-Kidney Goldblatt Hypertensive Rats and Spontaneously Hypertensive Rats.. Journal of Veterinary Medical Science. 54(5). 857–863. 2 indexed citations
20.
Yamakoshi, Jun, et al.. (1991). Effects of Captopril on Acute Phase in Two-kidney Goldblatt Hypertensive Rats and Spontaneously Hypertensive Rats. EXPERIMENTAL ANIMALS. 40(4). 485–492. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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