José Jackson

778 total citations
28 papers, 495 citations indexed

About

José Jackson is a scholar working on Food Science, Plant Science and Forestry. According to data from OpenAlex, José Jackson has authored 28 papers receiving a total of 495 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 8 papers in Plant Science and 6 papers in Forestry. Recurrent topics in José Jackson's work include African Botany and Ecology Studies (6 papers), Obesity, Physical Activity, Diet (5 papers) and Child Nutrition and Water Access (3 papers). José Jackson is often cited by papers focused on African Botany and Ecology Studies (6 papers), Obesity, Physical Activity, Diet (5 papers) and Child Nutrition and Water Access (3 papers). José Jackson collaborates with scholars based in Botswana, United States and Jamaica. José Jackson's co-authors include André Gordon, R. S. Rolle, John Barnard, Malcolm C. Bourne, Maurice R. Bennink, Walter Chingwaru, Peter Knight, Denise Eldemire‐Shearer, Avrelija Čenčič and Petrina Kapewangolo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Research International and Food and Chemical Toxicology.

In The Last Decade

José Jackson

26 papers receiving 453 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
José Jackson Botswana 12 157 146 94 90 61 28 495
Fernando Cámara‐Martos Spain 17 137 0.9× 136 0.9× 136 1.4× 35 0.4× 82 1.3× 58 742
Brittany L. White United States 14 157 1.0× 294 2.0× 182 1.9× 58 0.6× 43 0.7× 30 766
Qamar Abbas Syed Pakistan 16 254 1.6× 432 3.0× 111 1.2× 17 0.2× 75 1.2× 37 970
Nattapol Tangsuphoom Thailand 12 120 0.8× 312 2.1× 130 1.4× 73 0.8× 24 0.4× 27 493
Rodrigo Rodrigues Petrus Brazil 12 95 0.6× 194 1.3× 63 0.7× 10 0.1× 94 1.5× 37 434
Karla Suzanne Florentino da Silva Chaves Damasceno Brazil 10 62 0.4× 126 0.9× 55 0.6× 16 0.2× 11 0.2× 40 301
Isaac Amoah Ghana 14 95 0.6× 168 1.2× 152 1.6× 10 0.1× 100 1.6× 31 463
Laurene Boateng Ghana 8 78 0.5× 56 0.4× 97 1.0× 64 0.7× 53 0.9× 13 327
Eduardo Henrique Miranda Walter Brazil 18 91 0.6× 683 4.7× 339 3.6× 29 0.3× 78 1.3× 37 1.0k

Countries citing papers authored by José Jackson

Since Specialization
Citations

This map shows the geographic impact of José Jackson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by José Jackson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites José Jackson more than expected).

Fields of papers citing papers by José Jackson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by José Jackson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by José Jackson. The network helps show where José Jackson may publish in the future.

Co-authorship network of co-authors of José Jackson

This figure shows the co-authorship network connecting the top 25 collaborators of José Jackson. A scholar is included among the top collaborators of José Jackson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with José Jackson. José Jackson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Weatherspoon, Lorraine, et al.. (2024). Effects of different processing methods on the functional, nutritional, and physicochemical profiles of cowpea leaf powder. Journal of Food Science. 89(12). 8715–8729. 1 indexed citations
2.
3.
Chen, Sisi, et al.. (2022). Correlates of Physical Activity Among Adults in Botswana: Sociodemographic Factors, Health Status, and Body Image. Journal of Physical Activity and Health. 19(9). 599–606. 3 indexed citations
4.
Musundire, Robert, Abel Chemura, Ruth T. Ngadze, et al.. (2021). Stewardship of Wild and Farmed Edible Insects as Food and Feed in Sub-Saharan Africa: A Perspective. Frontiers in Veterinary Science. 8. 601386–601386. 26 indexed citations
5.
Jackson, José, Rosemary Kobue-Lekalake, Tinku Thomas, et al.. (2020). The Association of General and Central Obesity with Dietary Patterns and Socioeconomic Status in Adult Women in Botswana. Journal of Obesity. 2020. 1–10. 6 indexed citations
7.
Mabaya, Edward, et al.. (2014). Wild Fruits of Africa: Commercializing Natural Products to Improve Rural Livelihoods in Southern Africa. The International Food and Agribusiness Management Review. 17. 69–74. 10 indexed citations
8.
Jackson, José, et al.. (2013). Effect of pre-processing on the physico-chemical properties of morama bean (Tylosema esculentum) milk. African Journal of Food Agriculture Nutrition and Development. 13(1). 7105–7121. 2 indexed citations
9.
Jackson, José, et al.. (2013). Sorghum bean composite porridge nutritional quality and acceptability. Nutrition & Food Science. 43(5). 453–461. 15 indexed citations
10.
Jackson, José, et al.. (2011). Role of the dental surgeon in the family health team. RGO.Revista Gaúcha de Odontologia (Online). 59(1). 109–115.
11.
Jackson, José, Joanna E. Holsten, Sheila Shaibu, et al.. (2011). Socio-economic status and urbanization are linked to snacks and obesity in adolescents in Botswana. Public Health Nutrition. 14(12). 2260–2267. 45 indexed citations
12.
Chingwaru, Walter, et al.. (2011). Tylosema esculentum (Marama) Tuber and Bean Extracts Are Strong Antiviral Agents against Rotavirus Infection. Evidence-based Complementary and Alternative Medicine. 2011(1). 284795–284795. 21 indexed citations
13.
Chingwaru, Walter, Runner R.T. Majinda, José Jackson, et al.. (2011). Antibacterial and anticandidal activity of Tylosema esculentum (marama) extracts. SHILAP Revista de lepidopterología. 5 indexed citations
14.
Shaibu, Sheila, Joanna E. Holsten, Nicolas Stettler, et al.. (2011). Adolescent Obesity Prevention in Botswana. The Journal of School Nursing. 28(3). 220–229. 10 indexed citations
15.
Chingwaru, Walter, José Jackson, Petrina Kapewangolo, et al.. (2011). Antibacterial and anticandidal activity of <i>Tylosema esculentum</i> (marama) extracts. South African Journal of Science. 107(3/4). 11 indexed citations
16.
Jackson, José, Kwaku G. Duodu, Mette Holse, et al.. (2010). The Morama Bean (Tylosema esculentum): A Potential Crop for Southern Africa. Advances in food and nutrition research. 61. 187–246. 42 indexed citations
17.
Minott, Donna A., et al.. (2008). Assessment of compositional changes during ripening of transgenic papaya modified for protection against papaya ringspot virus. Journal of the Science of Food and Agriculture. 88(11). 1911–1920. 17 indexed citations
18.
Bennink, Maurice R., et al.. (2005). Ackee (Blighia sapida) hypoglycin A toxicity: Dose response assessment in laboratory rats. Food and Chemical Toxicology. 44(2). 207–213. 34 indexed citations
19.
Knight, Peter, et al.. (2003). Household food safety awareness of selected urban consumers in Jamaica. International Journal of Food Sciences and Nutrition. 54(4). 309–320. 35 indexed citations
20.
Jackson, José. (1997). Vegetable crop production In communal areas in Mashonaland: results of a survey in 1988. OpenDocs (Institute of Development Studies). 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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