André Gordon

681 total citations
8 papers, 419 citations indexed

About

André Gordon is a scholar working on Biochemistry, Molecular Biology and Plant Science. According to data from OpenAlex, André Gordon has authored 8 papers receiving a total of 419 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Biochemistry, 3 papers in Molecular Biology and 2 papers in Plant Science. Recurrent topics in André Gordon's work include Phytochemicals and Antioxidant Activities (5 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Phytochemistry Medicinal Plant Applications (2 papers). André Gordon is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Phytochemistry Medicinal Plant Applications (2 papers). André Gordon collaborates with scholars based in Germany, Brazil and Italy. André Gordon's co-authors include Friedhelm Marx, Elvira Jungfer, José Guilherme S. Maia, José Jackson, R. S. Rolle, V. M. da Matta, Lourdes Maria Corrêa Cabral, R. de A. Mattietto, Carmen Marino Donangelo and Sidinéa Cordeiro de Freitas and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.

In The Last Decade

André Gordon

8 papers receiving 390 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
André Gordon Germany 7 199 153 115 90 75 8 419
K.L. Nyam Malaysia 6 125 0.6× 73 0.5× 205 1.8× 30 0.3× 59 0.8× 8 421
Jonh Jairo Méndez Arteaga Colombia 11 67 0.3× 108 0.7× 137 1.2× 23 0.3× 93 1.2× 62 389
A. S. Bhatnagar India 7 57 0.3× 164 1.1× 131 1.1× 35 0.4× 34 0.5× 9 371
Eliza Mariane Rotta Brazil 12 274 1.4× 211 1.4× 290 2.5× 18 0.2× 91 1.2× 19 681
Kanchan Suri India 7 173 0.9× 216 1.4× 224 1.9× 39 0.4× 63 0.8× 7 608
Nelson R. Grosso Argentina 12 190 1.0× 164 1.1× 318 2.8× 18 0.2× 55 0.7× 14 484
Edson Leandro de Oliveira Brazil 8 92 0.5× 139 0.9× 252 2.2× 20 0.2× 30 0.4× 15 409
Giovana Matias do Prado Brazil 6 251 1.3× 251 1.6× 211 1.8× 13 0.1× 87 1.2× 13 521
Rozanna Marques Muzzi Brazil 12 32 0.2× 116 0.8× 63 0.5× 28 0.3× 66 0.9× 21 327
Mohammed Saeed Alkaltham Saudi Arabia 15 104 0.5× 208 1.4× 206 1.8× 16 0.2× 73 1.0× 36 466

Countries citing papers authored by André Gordon

Since Specialization
Citations

This map shows the geographic impact of André Gordon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by André Gordon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites André Gordon more than expected).

Fields of papers citing papers by André Gordon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by André Gordon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by André Gordon. The network helps show where André Gordon may publish in the future.

Co-authorship network of co-authors of André Gordon

This figure shows the co-authorship network connecting the top 25 collaborators of André Gordon. A scholar is included among the top collaborators of André Gordon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with André Gordon. André Gordon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
3.
Ellinger, Sabine, André Gordon, Elvira Jungfer, et al.. (2012). Bolus Consumption of a Specifically Designed Fruit Juice Rich in Anthocyanins and Ascorbic Acid Did Not Influence Markers of Antioxidative Defense in Healthy Humans. Journal of Agricultural and Food Chemistry. 60(45). 11292–11300. 17 indexed citations
4.
Gordon, André, Lourdes Maria Corrêa Cabral, Sidinéa Cordeiro de Freitas, et al.. (2012). Chemical characterization and evaluation of antioxidant properties of Açaí fruits (Euterpe oleraceae Mart.) during ripening. Food Chemistry. 133(2). 256–263. 131 indexed citations
5.
Gordon, André, et al.. (2012). Antioxidant capacity and phenolics of Pouteria macrophylla, an under-utilized fruit from Brazilian Amazon. European Food Research and Technology. 234(5). 761–768. 12 indexed citations
6.
Gordon, André, et al.. (2011). Phenolic Constituents and Antioxidant Capacity of Four Underutilized Fruits from the Amazon Region. Journal of Agricultural and Food Chemistry. 59(14). 7688–7699. 112 indexed citations
7.
Gordon, André, et al.. (2011). Chemical characterization and antioxidant capacity of berries from Clidemia rubra (Aubl.) Mart. (Melastomataceae). Food Research International. 44(7). 2120–2127. 19 indexed citations
8.
Jackson, José, et al.. (2004). Changes in chemical composition of coconut (Cocos nucifera) water during maturation of the fruit. Journal of the Science of Food and Agriculture. 84(9). 1049–1052. 96 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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