Joana Corte‐Real
- Biochemistry top 2%
- Food Science top 5%
- Plant Science
- Nutrition and Dietetics top 10%
- Aquatic Science top 5%
- Co-authors
- Torsten BohnLucien HoffmannElke RichlingPaula Mapelli‐BrahmAntonio J. Meléndez‐MartínezBenjamín CostasLuís E. C. ConceiçãoCláudia Aragão
- Topics
- Antioxidant Activity and Oxidative Stress (6 papers)Phytochemicals and Antioxidant Activities (2 papers)Consumer Attitudes and Food Labeling (2 papers)
- Partner nations
- LuxembourgGermanyFrance
In The Last Decade
Joana Corte‐Real
10 papers receiving 451 citations
Peers
Comparison fields: 5 of 76
- Biochemistry 214
- Food Science 157
- Plant Science 107
- Nutrition and Dietetics 85
- Aquatic Science 81
Countries citing papers authored by Joana Corte‐Real
This map shows the geographic impact of Joana Corte‐Real's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joana Corte‐Real with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joana Corte‐Real more than expected).
Fields of papers citing papers by Joana Corte‐Real
This network shows the impact of papers produced by Joana Corte‐Real. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joana Corte‐Real. The network helps show where Joana Corte‐Real may publish in the future.
Co-authorship network of co-authors of Joana Corte‐Real
This figure shows the co-authorship network connecting the top 25 collaborators of Joana Corte‐Real. A scholar is included among the top collaborators of Joana Corte‐Real based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joana Corte‐Real. Joana Corte‐Real is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 56 | |
| 3 | 71 | |
| 4 | 33 | |
| 5 | 21 | |
| 6 | 44 | |
| 7 | 50 | |
| 8 | 77 | |
| 9 | 26 | |
| 10 | 69 |
About Joana Corte‐Real
Joana Corte‐Real is a scholar working on Biochemistry, Nutrition and Dietetics and Aquatic Science, having authored 10 papers that have together received 455 indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (6 papers), Phytochemicals and Antioxidant Activities (2 papers) and Consumer Attitudes and Food Labeling (2 papers). The work is most often cited by research in Biochemistry (214 citations), Aquatic Science (81 citations) and Food Science (157 citations). Joana Corte‐Real has collaborated with scholars based in Luxembourg, Germany and France. Frequent co-authors include Torsten Bohn, Lucien Hoffmann, Elke Richling, Paula Mapelli‐Brahm, Antonio J. Meléndez‐Martínez, Benjamín Costas, Luís E. C. Conceição, Cláudia Aragão, María Teresa Dinis and Christos Soukoulis. Their work appears in journals such as Food Chemistry, British Journal Of Nutrition and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.