Shengzhen Hou

451 total citations
33 papers, 286 citations indexed

About

Shengzhen Hou is a scholar working on Molecular Biology, Agronomy and Crop Science and Animal Science and Zoology. According to data from OpenAlex, Shengzhen Hou has authored 33 papers receiving a total of 286 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Molecular Biology, 17 papers in Agronomy and Crop Science and 15 papers in Animal Science and Zoology. Recurrent topics in Shengzhen Hou's work include Ruminant Nutrition and Digestive Physiology (16 papers), Meat and Animal Product Quality (13 papers) and Genetic and phenotypic traits in livestock (8 papers). Shengzhen Hou is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (16 papers), Meat and Animal Product Quality (13 papers) and Genetic and phenotypic traits in livestock (8 papers). Shengzhen Hou collaborates with scholars based in China, Saudi Arabia and Egypt. Shengzhen Hou's co-authors include Linsheng Gui, Zhiyou Wang, Baochun Yang, Lijuan Han, Sayed Haidar Abbas Raza, Shengnan Sun, Jesús Simal‐Gándara, Mustafa Shukry, Samy Sayed and Zhenzhen Yuan and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Shengzhen Hou

26 papers receiving 283 citations

Peers

Countries citing papers authored by Shengzhen Hou

Since Specialization

Citations

This map shows the geographic impact of Shengzhen Hou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shengzhen Hou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shengzhen Hou more than expected).

Fields of papers citing papers by Shengzhen Hou

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shengzhen Hou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shengzhen Hou. The network helps show where Shengzhen Hou may publish in the future.

Co-authorship network of co-authors of Shengzhen Hou

This figure shows the co-authorship network connecting the top 25 collaborators of Shengzhen Hou. A scholar is included among the top collaborators of Shengzhen Hou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shengzhen Hou. Shengzhen Hou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effects of dietary crude protein on antioxidant activity, immunocompetence and the structural properties of the rumen in tibetan sheep ( Ovis aries ), as determined by transcriptomic analysis 2025 ·Cogent Food & Agriculture ·Zhenling Wu, (unknown), (unknown), (unknown), (unknown), (unknown), Xuan Chen, Yuxin Zhang, (unknown), (unknown), Xianhua Zhang, (unknown), Shengzhen Hou, (unknown)	0
2	Effects of dietary protein levels on genes related to subcutaneous fat deposition and lipid metabolism in Tibetan sheep 2025 ·BMC Genomics ·Xianhua Zhang, (unknown), (unknown), Rafael O. de Sá, Wei Gao, Yu Zhang, Shengzhen Hou, (unknown)	0
3	Effects of different Lys/Met ratios on the antioxidant capacity, tissue morphology, and fatty acid composition of subcutaneous fat in Tibetan sheep on low-protein diets: a lipidomic analysis 2025 ·Frontiers in Veterinary Science ·Rafael O. de Sá, (unknown), Xianhua Zhang, Wei Gao, Yu Zhang, (unknown), Shengzhen Hou, (unknown)	0
4	Transcriptome and lipid metabolome of the subcutaneous fat of Tibetan sheep: A comprehensive analysis of the reduction in fat deposition upon resveratrol and β-hydroxy-β-methyl butyric acid supplementation 2025 ·Genomics ·(unknown), (unknown), Xiaohong Wang, Zhenling Wu, (unknown), (unknown), (unknown), (unknown), Feng Zhang, Shengzhen Hou, Linsheng Gui	2
5	Potential mechanism of dietary palm kernel meal effect on muscle tenderness in Tibetan sheep revealed by proteomics and phosphorylated proteomics 2025 ·Food Chemistry ·Ying Ma, Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Chao Yang, Zhiyou Wang, Baochun Yang	0
6	The influence of resveratrol and β-Hydroxy-β-methyl butyric acid supplementation alone or in combination on the development and health of the duodenum in Tibetan sheep 2025 ·Frontiers in Microbiology ·(unknown), (unknown), (unknown), (unknown), Shengzhen Hou, Zhiyou Wang, Li‐Juan Han, Chao Yang	0
7	Saline pasture improve meat quality in Qinghai Tibetan sheep through changes in the rumen microbiota 2025 ·Frontiers in Microbiology ·Yujiao Jia, Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Zhiyou Wang, Baochun Yang, Chao Yang	0
8	Immune, Oxidative, and Morphological Changes in the Livers of Tibetan Sheep after Feeding Resveratrol and β-Hydroxy-β-methyl Butyric Acid: A Transcriptome–Metabolome Integrative Analysis 2024 ·International Journal of Molecular Sciences ·(unknown), (unknown), Sayed Haidar Abbas Raza, Zhenling Wu, (unknown), (unknown), (unknown), (unknown), (unknown), Shengzhen Hou, Linsheng Gui	4
9	Impact of Lysine to Methionine Ratios on Antioxidant Capacity and Immune Function in the Rumen of Tibetan Sheep: An RNA‐Seq Analysis 2024 ·Veterinary Medicine and Science ·(unknown), (unknown), (unknown), Zhenling Wu, (unknown), (unknown), (unknown), Xuan Chen, (unknown), Shengzhen Hou, Linsheng Gui	2
10	Insights into the effects of saline forage on the meat quality of Tibetan sheep by metabolome and multivariate analysis 2024 ·Food Chemistry X ·Nana Ma, Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Zhiyou Wang, Baochun Yang, Chao Yang	5
11	Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat 2024 ·Frontiers in Microbiology ·(unknown), Lijuan Han, Shengzhen Hou, Linsheng Gui, Zhenzhen Yuan, Shengnan Sun, Zhiyou Wang, Baochun Yang	5
12	Palm kernel meal regulates the expression of genes involved in the amino acid metabolism in the liver of Tibetan sheep 2024 ·BMC Veterinary Research ·(unknown), (unknown), Sayed Haidar Abbas Raza, (unknown), (unknown), (unknown), Zhiyou Wang, (unknown), (unknown), Heba I. Ghamry, Mustafa Shukry, Shengzhen Hou, (unknown)	1
13	The impact of different levels of wheat diets on hepatic oxidative stress, immune response, and lipid metabolism in Tibetan sheep (Ovis aries) 2024 ·BMC Veterinary Research ·(unknown), Sayed Haidar Abbas Raza, Sameer D. Pant, (unknown), (unknown), Zhiyou Wang, Shengzhen Hou, (unknown), Waleed Al Abdulmonem, (unknown), Abdullah S. M. Aljohani, Linsheng Gui	1
14	Metabolome and microbiome analysis revealed the effect mechanism of different feeding modes on the meat quality of Black Tibetan sheep 2023 ·Frontiers in Microbiology ·Xue Zhang, Lijuan Han, Linsheng Gui, Sayed Haidar Abbas Raza, Shengzhen Hou, Baochun Yang, Zhiyou Wang, Ying Ma, (unknown), (unknown), Samah F. Ibrahim	29
15	Exploring the effects of palm kernel meal feeding on the meat quality and rumen microorganisms of Qinghai Tibetan sheep 2023 ·Food Science & Nutrition ·Ying Ma, Lijuan Han, Sayed Haidar Abbas Raza, Linsheng Gui, Xue Zhang, Shengzhen Hou, Shengnan Sun, Zhenzhen Yuan, Zhiyou Wang, Baochun Yang, Mohamed M. Hassan, (unknown), Waleed Al Abdulmonem, (unknown)	15
16	Effects of dietary wheat supplementation levels on growth performance, rumen bacterial community and fermentation parameters in Chinese Tibetan Sheep 2023 ·Journal of Animal Physiology and Animal Nutrition ·(unknown), Sayed Haidar Abbas Raza, (unknown), (unknown), Zhiyou Wang, Shengzhen Hou, Hailah M. Almohaimeed, (unknown), (unknown), (unknown), (unknown)	1
17	Insight into the differences of meat quality between Qinghai white Tibetan sheep and black Tibetan sheep from the perspective of metabolomics and rumen microbiota 2023 ·Food Chemistry X ·Ying Ma, Lijuan Han, Shutong Zhang, Xue Zhang, Shengzhen Hou, Linsheng Gui, Shengnan Sun, Zhenzhen Yuan, Zhiyou Wang, Baochun Yang	14
18	Metabolomics approach reveals high energy diet improves the quality and enhances the flavor of black Tibetan sheep meat by altering the composition of rumen microbiota 2022 ·Frontiers in Nutrition ·Xue Zhang, Lijuan Han, Shengzhen Hou, Sayed Haidar Abbas Raza, Linsheng Gui, Shengnan Sun, Zhiyou Wang, Baochun Yang, Zhenzhen Yuan, Jesús Simal‐Gándara, Ahmed M. El‐Shehawi, (unknown), (unknown), Mustafa Shukry, Samy Sayed, (unknown)	46
19	Effects of different feeding regimes on muscle metabolism and its association with meat quality of Tibetan sheep 2021 ·Food Chemistry ·Xue Zhang, Lijuan Han, Shengzhen Hou, Sayed Haidar Abbas Raza, Zhiyou Wang, Baochun Yang, Shengnan Sun, (unknown), Linsheng Gui, Jesús Simal‐Gándara, Mustafa Shukry, Samy Sayed, (unknown)	76
20	IGF-1 Gen Polimorfizmi Çin Qinchuan Sığırında Büyüme Özelliklerini Etkiler 2018 ·Kafkas Universitesi Veteriner Fakultesi Dergisi ·Linsheng Gui, (unknown), (unknown), (unknown), Yongzhong Chen, Shengzhen Hou	2

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