Jing Deng
- Topics
- Fermentation and Sensory Analysis (6 papers)Meat and Animal Product Quality (6 papers)Advanced Chemical Sensor Technologies (5 papers)
In The Last Decade
Jing Deng
25 papers receiving 304 citations
Peers
Comparison fields: 5 of 90
- Molecular Biology 101
- Food Science 79
- Plant Science 48
- Animal Science and Zoology 39
- Pharmacology 37
Countries citing papers authored by Jing Deng
This map shows the geographic impact of Jing Deng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jing Deng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jing Deng more than expected).
Fields of papers citing papers by Jing Deng
This network shows the impact of papers produced by Jing Deng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jing Deng. The network helps show where Jing Deng may publish in the future.
Co-authorship network of co-authors of Jing Deng
This figure shows the co-authorship network connecting the top 25 collaborators of Jing Deng. A scholar is included among the top collaborators of Jing Deng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jing Deng. Jing Deng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 7 | |
| 3 | 6 | |
| 4 | 2 | |
| 5 | 5 | |
| 6 | 7 | |
| 7 | 6 | |
| 8 | 22 | |
| 9 | 1 | |
| 10 | 7 | |
| 11 | 10 | |
| 12 | 9 | |
| 13 | 6 | |
| 14 | 4 | |
| 15 | 40 | |
| 16 | 15 | |
| 17 | 8 | |
| 18 | 9 | |
| 19 | 17 | |
| 20 | 29 |
About Jing Deng
Jing Deng is a scholar working on Animal Science and Zoology, Filtration and Separation and Food Science, having authored 26 papers that have together received 310 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (6 papers), Meat and Animal Product Quality (6 papers) and Advanced Chemical Sensor Technologies (5 papers). The work is most often cited by research in Food Science (79 citations), Biochemistry (26 citations) and Animal Science and Zoology (39 citations). Jing Deng has collaborated with scholars based in China, Italy and Canada. Frequent co-authors include Moshe Szyf, Yuwen Yi, Ye He, Jiaxi Peng, Chenglin Zhu, Moshe Szyf, Lulu Zheng, Junni Tang, Luca Laghi and Mingfeng Qiao. Their work appears in journals such as Journal of Biological Chemistry, Analytical Biochemistry and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.