Dae‐Hyoung Lee
Impact in
- Food Science top 10%
- Food Quality and Safety Studies
- Fermentation and Sensory Analysis
-
- Phytochemicals and Antioxidant Activities
Papers in
-
- Autism Spectrum Disorder Research 15
- Food Science 11
- Food Quality and Safety Studies 11
- Fermentation and Sensory Analysis 5
- Co-authors
- Jong‐Soo LeePatrick C. ShihGeorgia C. FreyDae-Hyung LeeJaeho KimYunjeong KimSoonil KwonKyungsik Han
- Journals
- Medicine & Science in Sports & Exercise (2 papers)JMIR mhealth and uhealth (1 paper)Journal of Biotechnology (1 paper)Frontiers in Psychology (1 paper)Journal of the Academy of Nutrition and Dietetics (1 paper)
- Partner nations
- South KoreaUnited StatesCzechia
In The Last Decade
Dae‐Hyoung Lee
39 papers receiving 389 citations
Peers
Comparison fields: 5 of 96
- Food Science 119
- Biochemistry 38
- Cognitive Neuroscience 74
- Hematology 41
- Human-Computer Interaction 20
Countries citing papers authored by Dae‐Hyoung Lee
This map shows the geographic impact of Dae‐Hyoung Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dae‐Hyoung Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dae‐Hyoung Lee more than expected).
Fields of papers citing papers by Dae‐Hyoung Lee
This network shows the impact of papers produced by Dae‐Hyoung Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dae‐Hyoung Lee. The network helps show where Dae‐Hyoung Lee may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Dae‐Hyoung Lee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 1 | |
| 4 | 2024 | 0 | |
| 5 | 2024 | 1 | |
| 6 | 2023 | 0 | |
| 7 | 2023 | 3 | |
| 8 | 2021 | 4 | |
| 9 | Association between Physical Activity, Sedentary Time, and Technology Use in Adults with Autism Spectrum Disorder | 2019 | 0 |
| 10 | 2019 | 1 | |
| 11 | 2016 | 6 | |
| 12 | 2013 | 17 | |
| 13 | 2008 | 11 | |
| 14 | 2008 | 28 | |
| 15 | 2007 | 9 | |
| 16 | 2007 | 32 | |
| 17 | Production and Characterization of an Anti-Angiogenic Agent front Saccharomyces cerevisiae K-7 | 2006 | 20 |
| 18 | Quality Characteristics and Cardiovascular Activities of Korean Traditional Wines and Liquors | 2005 | 4 |
| 19 | Screening and Extraction Condition of Anti-skin Aging Elastase Inhibitor from Medicinal Plants | 2005 | 21 |
| 20 | Characterization of Antihypertensive Angiotensin I-Converting Enzyme Inhibitor from Saccharomyces cerevisiae | 2004 | 41 |
About Dae‐Hyoung Lee
Dae‐Hyoung Lee is a scholar working on Cognitive Neuroscience, Food Science, Hematology, Developmental and Educational Psychology and Biotechnology, having authored 45 papers that have together received 440 indexed citations. Recurring topics across this work include Autism Spectrum Disorder Research (15 papers), Food Quality and Safety Studies (11 papers), Obesity, Physical Activity, Diet (7 papers), Mobile Health and mHealth Applications (7 papers), Child Development and Digital Technology (6 papers), Children's Physical and Motor Development (5 papers), Fermentation and Sensory Analysis (5 papers) and Hematopoietic Stem Cell Transplantation (4 papers). The work is most often cited by research in Food Science (119 citations), Biochemistry (38 citations), Cognitive Neuroscience (74 citations), Hematology (41 citations) and Human-Computer Interaction (20 citations). Dae‐Hyoung Lee has collaborated with scholars based in South Korea, United States and Czechia. Frequent co-authors include Jong‐Soo Lee, Patrick C. Shih, Georgia C. Frey, Dae-Hyung Lee, Jaeho Kim, Yunjeong Kim, Soonil Kwon, Kyungsik Han, Scott Bellini and Zan Gao. Their work appears in journals such as Medicine & Science in Sports & Exercise, JMIR mhealth and uhealth, Journal of Biotechnology, Frontiers in Psychology and Journal of the Academy of Nutrition and Dietetics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.