Jerry N. Cash

970 total citations
23 papers, 718 citations indexed

About

Jerry N. Cash is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Jerry N. Cash has authored 23 papers receiving a total of 718 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Plant Science, 10 papers in Food Science and 5 papers in Biochemistry. Recurrent topics in Jerry N. Cash's work include Postharvest Quality and Shelf Life Management (9 papers), Horticultural and Viticultural Research (7 papers) and Plant Physiology and Cultivation Studies (6 papers). Jerry N. Cash is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Horticultural and Viticultural Research (7 papers) and Plant Physiology and Cultivation Studies (6 papers). Jerry N. Cash collaborates with scholars based in United States, United Kingdom and Japan. Jerry N. Cash's co-authors include Elliot T. Ryser, Eun‐Sun Hwang, Matthew J. Zabik, Nirmal K. Sinha, Muhammad Siddiq, Daniel E. Guyer, Charles R. Santerre, Timothy S. Chang, Dana Ott and Raymond Hammerschmidt and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Journal of Food Protection.

In The Last Decade

Jerry N. Cash

23 papers receiving 657 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jerry N. Cash United States 14 356 340 267 105 63 23 718
J. N. CASH United States 10 239 0.7× 376 1.1× 92 0.3× 170 1.6× 70 1.1× 18 560
Hakan Karaca Türkiye 16 375 1.1× 595 1.8× 280 1.0× 131 1.2× 45 0.7× 31 990
Fátima A. Miller Portugal 15 494 1.4× 380 1.1× 515 1.9× 192 1.8× 70 1.1× 26 1.1k
Ellen R. Turner United States 13 388 1.1× 419 1.2× 304 1.1× 212 2.0× 79 1.3× 18 942
P. Spettoli Italy 16 407 1.1× 313 0.9× 182 0.7× 117 1.1× 306 4.9× 52 854
Raouf Aslam India 14 256 0.7× 166 0.5× 141 0.5× 103 1.0× 83 1.3× 26 731
Juan Yun China 14 414 1.2× 539 1.6× 91 0.3× 159 1.5× 45 0.7× 19 872
Jolanta Kowalska Poland 17 549 1.5× 195 0.6× 80 0.3× 153 1.5× 67 1.1× 71 877
Giovanna Lomolino Italy 17 461 1.3× 286 0.8× 93 0.3× 227 2.2× 214 3.4× 49 863
Wilder Douglas Santiago Brazil 15 347 1.0× 246 0.7× 50 0.2× 97 0.9× 48 0.8× 65 662

Countries citing papers authored by Jerry N. Cash

Since Specialization
Citations

This map shows the geographic impact of Jerry N. Cash's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jerry N. Cash with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jerry N. Cash more than expected).

Fields of papers citing papers by Jerry N. Cash

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jerry N. Cash. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jerry N. Cash. The network helps show where Jerry N. Cash may publish in the future.

Co-authorship network of co-authors of Jerry N. Cash

This figure shows the co-authorship network connecting the top 25 collaborators of Jerry N. Cash. A scholar is included among the top collaborators of Jerry N. Cash based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jerry N. Cash. Jerry N. Cash is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Hwang, Eun‐Sun & Jerry N. Cash. (2003). Control of Pesticide Residues by Oxidizing Agents to Ensure Food Safety. Food Science and Biotechnology. 12(5). 581–587. 1 indexed citations
3.
Hwang, Eun‐Sun, Jerry N. Cash, & Matthew J. Zabik. (2002). Chlorine and Chlorine Dioxide Treatment to Reduce or Remove EBDCs and ETU Residues in a Solution. Journal of Agricultural and Food Chemistry. 50(16). 4734–4742. 18 indexed citations
4.
Hwang, Eun‐Sun, Jerry N. Cash, & Matthew J. Zabik. (2001). Postharvest Treatments for the Reduction of Mancozeb in Fresh Apples. Journal of Agricultural and Food Chemistry. 49(6). 3127–3132. 85 indexed citations
5.
Hwang, Eun‐Sun, et al.. (2001). Ozone and Hydrogen Peroxyacetic Acid Treatment To Reduce or Remove EBDCs and ETU Residues in a Solution. Journal of Agricultural and Food Chemistry. 49(11). 5689–5694. 29 indexed citations
6.
Cash, Jerry N., et al.. (2000). PHYSICO-CHEMICAL PROPERTIES of POLYPHENOL OXIDASE FROM d'ANJOU and BARTLETT PEARS (PYRUS COMMUNIS L.). Journal of Food Processing and Preservation. 24(5). 353–364. 24 indexed citations
7.
Siddiq, Muhammad, et al.. (1996). PARTIAL PURIFICATION OF POLYPHENOL OXIDASE FROM PLUMS (Prunus domestica L., cv. STANLEY). Journal of Food Biochemistry. 20(5). 111–123. 2 indexed citations
8.
Siddiq, Muhammad, et al.. (1995). EFFECT of PROCESSING CONDITIONS ON the PHYSICOCHEMICAL and SENSORY CHARACTERISTICS of STANLEY PLUM PASTE. Journal of Food Processing and Preservation. 19(1). 65–81. 9 indexed citations
9.
Siddiq, Muhammad, et al.. (1995). COMMERCIAL PECTINASES and the YIELD and QUALITY of STANLEY PLUM JUICE. Journal of Food Processing and Preservation. 19(2). 89–101. 26 indexed citations
10.
Sinha, Nirmal K., et al.. (1995). CHARACTERISTICS OF ?-GLUTAMYL TRANSPEPTIDASE AND ALLIINASE OF ONION AND THEIR EFFECTS ON THE ENHANCEMENT OF PYRUVATE FORMATION IN ONION MACERATES. Journal of Food Biochemistry. 19(1). 51–65. 24 indexed citations
11.
Siddiq, Muhammad, et al.. (1994). EFFECT of POLYPHENOL OXIDASE and ITS INHIBITORS ON ANTHOCYANIN CHANGES IN PLUM JUICE. Journal of Food Processing and Preservation. 18(1). 75–84. 13 indexed citations
12.
Chang, Timothy S., Muhammad Siddiq, Nirmal K. Sinha, & Jerry N. Cash. (1994). Plum Juice Quality Affected by Enzyme Treatment and Fining. Journal of Food Science. 59(5). 1065–1069. 28 indexed citations
13.
Guyer, Daniel E., et al.. (1993). PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF SELECTED MICHIGAN SWEET CHERRY (Prunus avium L.) CULTIVARS. Journal of Food Quality. 16(5). 355–370. 41 indexed citations
14.
Siddiq, Muhammad, et al.. (1993). CHARACTERIZATION AND INHIBITION OF POLYPHENOL OXIDASE FROM PEARS (PYRUS COMMUNIS L. CV. BOSC AND RED). Journal of Food Biochemistry. 17(5). 327–337. 31 indexed citations
15.
Sinha, Nirmal K., et al.. (1992). DEVELOPMENT and SENSORY CHARACTERISTICS of EXTRUDED READY-TO-EAT PREBAKED POTATOES. Journal of Food Processing and Preservation. 16(3). 175–183. 1 indexed citations
16.
Santerre, Charles R., Jerry N. Cash, & Amy Iezzoni. (1991). Textural Determination of ‘Montmorency’ Cherries Using Shear/Compression and Stone Removal Forces. Journal of Food Science. 56(1). 260–261. 5 indexed citations
17.
Santerre, Charles R., Jerry N. Cash, & Matthew J. Zabik. (1991). The Decomposition of Daminozide (Alar) to Form Unsymmetrical Dimethylhydrazine (UDMH) in Heated, pH Adjusted, Canned Solutions. Journal of Food Protection. 54(3). 225–229. 2 indexed citations
18.
Silva, George H., R. W. Chase, Raymond Hammerschmidt, & Jerry N. Cash. (1991). After-cooking darkening of Spartan Pearl potatoes as influenced by location, phenolic acids, and citric acid. Journal of Agricultural and Food Chemistry. 39(5). 871–873. 23 indexed citations
19.
Santerre, Charles R., et al.. (1991). Bisulfite Atlernatives in Processing Abrasion‐Peeled Russet Burbank Potatoes. Journal of Food Science. 56(1). 257–259. 11 indexed citations
20.
Cash, Jerry N., et al.. (1988). Influence of Stems, Petioles and Leaves on the Phenolic Content of Concord and Aurora Blanc Juice and Wine. Journal of Food Science. 53(1). 173–175. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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