Jeong‐Sook Kim
- Food Science top 10%
- Molecular Biology
- Plant Science
- Biomedical Engineering
- Biochemistry top 10%
- Co-authors
- Joong‐Ho KwonDuck‐Hwa ChungWon‐Bo ShimSoon‐Dong KimJayanta Kumar PatraGee‐Dong LeeKun-Young ParkHan‐Seung Shin
- Topics
- Food Quality and Safety Studies (16 papers)Agriculture, Soil, Plant Science (7 papers)Listeria monocytogenes in Food Safety (6 papers)
- Partner nations
- South KoreaJapanUnited States
In The Last Decade
Jeong‐Sook Kim
52 papers receiving 375 citations
Hit Papers
Peers
Comparison fields: 5 of 107
- Food Science 122
- Molecular Biology 87
- Plant Science 83
- Biomedical Engineering 56
- Biochemistry 45
Countries citing papers authored by Jeong‐Sook Kim
This map shows the geographic impact of Jeong‐Sook Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jeong‐Sook Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jeong‐Sook Kim more than expected).
Fields of papers citing papers by Jeong‐Sook Kim
This network shows the impact of papers produced by Jeong‐Sook Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jeong‐Sook Kim. The network helps show where Jeong‐Sook Kim may publish in the future.
Co-authorship network of co-authors of Jeong‐Sook Kim
This figure shows the co-authorship network connecting the top 25 collaborators of Jeong‐Sook Kim. A scholar is included among the top collaborators of Jeong‐Sook Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jeong‐Sook Kim. Jeong‐Sook Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 2 | |
| 3 | 4 | |
| 4 | 6 | |
| 5 | 2 | |
| 6 | Rediscovery of a Method for Preparation of Traditional Grape Tea | 0 |
| 7 | Physical Detection Properties of Irradiated Wheat and Corn Treated with Different Radiation Sources | 1 |
| 8 | Optimization of Microwave-assisted Extraction Conditions for Total Catechin and Electron Donating Ability of Grape Seed Extracts | 10 |
| 9 | Effects Gamma irradiation and Fumigation on Pigment and Pungent Components of Red Pepper during Storage | 1 |
| 10 | Factors Related to the Quality of Life among Middle Aged Women in Rural Area | 3 |
| 11 | Knowledge, Universal Precaution Practice, and Hindrance Factors of Medical Workers in a University Hospital Concerning Blood-Mediated Diseases | 4 |
| 12 | Physicochemical and Organoleptic Properties of Starch Isolated from Gamma-Irradiated Acorn | 13 |
| 13 | A comparative study on the inhibitory effects of mast cell-mediated allergic reactions by artificially cultured and wild Acanthopanax senticosus | 1 |
| 14 | Effect of Maillard Reaction Products on Growth of Bacillus sp. | 1 |
| 15 | Monitoring of Dynamic Changes in Maillard Reaction Substrates by Response Surface Methodology | 4 |
| 16 | A Comparative Study on Dietary Habits of Children in Elementary School by School Lunch Program | 4 |
| 17 | A Survey on Mushroom Uses | 6 |
| 18 | Antioxidative effectiveness of ether extract in Crataegus pinnatifida Bunge and Terminalia chebula Rets | 7 |
| 19 | Identification of Phenolic Antioxidative Components in Crataegus pinnatifida Bunge | 8 |
| 20 | Volatile Flavor Components of Korean Ginger(Zingiber officinale Roscoe) | 22 |
About Jeong‐Sook Kim
Jeong‐Sook Kim is a scholar working on Leadership and Management, Food Science and Biotechnology, having authored 59 papers that have together received 464 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (16 papers), Agriculture, Soil, Plant Science (7 papers) and Listeria monocytogenes in Food Safety (6 papers). The work is most often cited by research in Leadership and Management (21 citations), Issues, ethics and legal aspects (15 citations) and Biochemistry (45 citations). Jeong‐Sook Kim has collaborated with scholars based in South Korea, Japan and United States. Frequent co-authors include Joong‐Ho Kwon, Duck‐Hwa Chung, Won‐Bo Shim, Soon‐Dong Kim, Won‐Bo Shim, Jayanta Kumar Patra, Gee‐Dong Lee, Kun-Young Park, Han‐Seung Shin and Sangil Lee. Their work appears in journals such as Food Chemistry, International Journal of Molecular Sciences and Science Advances.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.