Javier Ibáñez
- Plant Science top 1%
- Food Science top 0.5%
- Tourism, Leisure and Hospitality Management top 0.05%
- Molecular Biology
- Physiology top 10%
- Co-authors
- Javier TelloM. Teresa de AndrésJosé M. Martínez‐ZapaterJoaquín BorregoMíkel IzquierdoEsteban M. GorostiagaIñaki ArgüellesLuis Forga
- Topics
- Horticultural and Viticultural Research (80 papers)Fermentation and Sensory Analysis (70 papers)Wine Industry and Tourism (40 papers)
- Journals
- SciencePLoS ONEDiabetes Care
In The Last Decade
Javier Ibáñez
87 papers receiving 2.6k citations
Peers
Comparison fields: 5 of 128
- Plant Science 2.0k
- Food Science 1.6k
- Tourism, Leisure and Hospitality Management 855
- Molecular Biology 646
- Physiology 276
Countries citing papers authored by Javier Ibáñez
This map shows the geographic impact of Javier Ibáñez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Javier Ibáñez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Javier Ibáñez more than expected).
Fields of papers citing papers by Javier Ibáñez
This network shows the impact of papers produced by Javier Ibáñez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Javier Ibáñez. The network helps show where Javier Ibáñez may publish in the future.
Co-authorship network of co-authors of Javier Ibáñez
This figure shows the co-authorship network connecting the top 25 collaborators of Javier Ibáñez. A scholar is included among the top collaborators of Javier Ibáñez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Javier Ibáñez. Javier Ibáñez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 3 | |
| 3 | 1 | |
| 4 | 4 | |
| 5 | 0 | |
| 6 | 0 | |
| 7 | 1 | |
| 8 | 14 | |
| 9 | 12 | |
| 10 | 88 | |
| 11 | 120 | |
| 12 | La vid silvestre euroasiática, un recurso fitogenético amenazado ligado a la historia de la humanidad | 1 |
| 13 | Tempranillo Blanco: origen, presente y futuro | 1 |
| 14 | 71 | |
| 15 | 48 | |
| 16 | 31 | |
| 17 | 117 | |
| 18 | 44 | |
| 19 | 2 | |
| 20 | 110 |
About Javier Ibáñez
Javier Ibáñez is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Plant Science, having authored 99 papers that have together received 2.8k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (80 papers), Fermentation and Sensory Analysis (70 papers) and Wine Industry and Tourism (40 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (855 citations), Food Science (1.6k citations) and Plant Science (2.0k citations). Javier Ibáñez has collaborated with scholars based in Spain, Portugal and Argentina. Frequent co-authors include Javier Tello, M. Teresa de Andrés, José M. Martínez‐Zapater, Joaquín Borrego, Míkel Izquierdo, Esteban M. Gorostiaga, Iñaki Argüelles, Luis Forga, Félix Cabello and François Lefort. Their work appears in journals such as Science, PLoS ONE and Diabetes Care.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.