J. P. Guiraud
- Biotechnology top 1%
- Enzyme Production and Characterization 13
- Microbial Inactivation Methods 5
- Nutrition and Dietetics top 2%
- Microbial Metabolites in Food Biotechnology 32
- Food Science top 2%
- Horticulture top 10%
- Aquatic Science top 5%
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- Mycotoxins in Agriculture and Food 9
- Polysaccharides and Plant Cell Walls 6
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- Enzyme Catalysis and Immobilization 6
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- Diet, Metabolism, and Disease 6
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- Biofuel production and bioconversion 6
In The Last Decade
J. P. Guiraud
63 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 92
- Biotechnology 451
- Nutrition and Dietetics 451
- Food Science 521
- Horticulture 19
- Aquatic Science 96
Countries citing papers authored by J. P. Guiraud
This map shows the geographic impact of J. P. Guiraud's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. P. Guiraud with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. P. Guiraud more than expected).
Fields of papers citing papers by J. P. Guiraud
This network shows the impact of papers produced by J. P. Guiraud. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. P. Guiraud. The network helps show where J. P. Guiraud may publish in the future.
Co-authorship network
The 25 scholars most cited alongside J. P. Guiraud, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 7 | |
| 2 | 2009 | 25 | |
| 3 | 2008 | 12 | |
| 4 | 2007 | 11 | |
| 5 | 2005 | 29 | |
| 6 | 1997 | 31 | |
| 7 | 1997 | 95 | |
| 8 | 1995 | 9 | |
| 9 | 1995 | 2 | |
| 10 | 1995 | 4 | |
| 11 | 1995 | 4 | |
| 12 | 1992 | 23 | |
| 13 | 1992 | 13 | |
| 14 | 1992 | 6 | |
| 15 | 1988 | 1 | |
| 16 | 1987 | 12 | |
| 17 | 1985 | 9 | |
| 18 | 1984 | 15 | |
| 19 | 1983 | 8 | |
| 20 | 1981 | 23 |
About J. P. Guiraud
J. P. Guiraud is a scholar working on Biotechnology, Nutrition and Dietetics and Horticulture, having authored 64 papers that have together received 1.6k indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (32 papers), Enzyme Production and Characterization (13 papers), Mycotoxins in Agriculture and Food (9 papers), Enzyme Catalysis and Immobilization (6 papers), Diet, Metabolism, and Disease (6 papers), Biofuel production and bioconversion (6 papers), Polysaccharides and Plant Cell Walls (6 papers) and Microbial Inactivation Methods (5 papers). The work is most often cited by research in Biotechnology (451 citations), Nutrition and Dietetics (451 citations) and Food Science (521 citations). J. P. Guiraud has collaborated with scholars based in France, Cameroon and Mexico. Frequent co-authors include P. Galzy, Sabine Schorr‐Galindo, Bernard Guyot, J.C. Cheftel, Laetitia Picart‐Palmade, Maryse Thiébaud, Eliane Dumay, J.P. Blancheton, Eugenia J. Olguín and Sylvie Avallone.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.