J. Bosch-Fusté

839 total citations
15 papers, 677 citations indexed

About

J. Bosch-Fusté is a scholar working on Food Science, Molecular Biology and Pathology and Forensic Medicine. According to data from OpenAlex, J. Bosch-Fusté has authored 15 papers receiving a total of 677 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 7 papers in Molecular Biology and 4 papers in Pathology and Forensic Medicine. Recurrent topics in J. Bosch-Fusté's work include Polyamine Metabolism and Applications (6 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). J. Bosch-Fusté is often cited by papers focused on Polyamine Metabolism and Applications (6 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). J. Bosch-Fusté collaborates with scholars based in Spain and Italy. J. Bosch-Fusté's co-authors include M. Carmen Vidal‐Carou, M. Teresa Veciana‐Nogués, M. Luz Latorre‐Moratalla, Natalia Toro-Funes, Elvira López‐Tamames, Susana Buxaderas, Montserrat Riu-Aumatell, Sara Bover‐Cid, Josep Caixach and Josep M. Guadayol and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

J. Bosch-Fusté

15 papers receiving 665 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J. Bosch-Fusté Spain 15 386 294 147 114 101 15 677
Bong‐Soo Noh South Korea 13 433 1.1× 185 0.6× 119 0.8× 89 0.8× 85 0.8× 83 790
Marco A. Fraatz Germany 15 245 0.6× 283 1.0× 101 0.7× 41 0.4× 73 0.7× 39 633
Ruiwen Yang China 11 255 0.7× 264 0.9× 97 0.7× 200 1.8× 107 1.1× 25 664
María José Ruiz‐Moreno Spain 16 424 1.1× 164 0.6× 278 1.9× 71 0.6× 274 2.7× 22 672
Hugues Guichard France 13 411 1.1× 118 0.4× 127 0.9× 52 0.5× 131 1.3× 16 527
Antonio G. Cordente Australia 17 654 1.7× 320 1.1× 395 2.7× 70 0.6× 110 1.1× 23 810
Juan María Alcaide‐Hidalgo Spain 16 331 0.9× 391 1.3× 138 0.9× 114 1.0× 71 0.7× 24 668
Philippe Malcorps Belgium 10 537 1.4× 373 1.3× 241 1.6× 58 0.5× 48 0.5× 13 718
Karangwa Eric China 14 481 1.2× 291 1.0× 102 0.7× 157 1.4× 100 1.0× 17 792
Hisakatsu Iwabuchi Japan 17 302 0.8× 211 0.7× 167 1.1× 35 0.3× 37 0.4× 39 688

Countries citing papers authored by J. Bosch-Fusté

Since Specialization
Citations

This map shows the geographic impact of J. Bosch-Fusté's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Bosch-Fusté with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Bosch-Fusté more than expected).

Fields of papers citing papers by J. Bosch-Fusté

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Bosch-Fusté. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Bosch-Fusté. The network helps show where J. Bosch-Fusté may publish in the future.

Co-authorship network of co-authors of J. Bosch-Fusté

This figure shows the co-authorship network connecting the top 25 collaborators of J. Bosch-Fusté. A scholar is included among the top collaborators of J. Bosch-Fusté based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Bosch-Fusté. J. Bosch-Fusté is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2014). Changes of isoflavones and protein quality in soymilk pasteurised by ultra-high-pressure homogenisation throughout storage. Food Chemistry. 162. 47–53. 22 indexed citations
2.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Luz Latorre‐Moratalla, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2014). Isoflavone profile and protein quality during storage of sterilised soymilk treated by ultra high pressure homogenisation. Food Chemistry. 167. 78–83. 23 indexed citations
3.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Luz Latorre‐Moratalla, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2014). Biologically active amines in fermented and non-fermented commercial soybean products from the Spanish market. Food Chemistry. 173. 1119–1124. 65 indexed citations
4.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2014). Influence of Ultra-high-Pressure Homogenization Treatment on the Phytosterols, Tocopherols, and Polyamines of Almond Beverage. Journal of Agricultural and Food Chemistry. 62(39). 9539–9543. 15 indexed citations
5.
Castellari, Massimo, et al.. (2013). Identification of 5-hydroxymethyl-2-furfural (5-HMF) in Cava sparkling wines by LC-DAD-MS/MS and NMR spectrometry. Food Chemistry. 141(4). 3373–3380. 42 indexed citations
6.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2013). Effect of ultra high pressure homogenization treatment on the bioactive compounds of soya milk. Food Chemistry. 152. 597–602. 45 indexed citations
7.
Latorre‐Moratalla, M. Luz, Sara Bover‐Cid, J. Bosch-Fusté, M. Teresa Veciana‐Nogués, & M. Carmen Vidal‐Carou. (2013). Amino acid availability as an influential factor on the biogenic amine formation in dry fermented sausages. Food Control. 36(1). 76–81. 43 indexed citations
8.
Toro-Funes, Natalia, Isabel Odriozola‐Serrano, J. Bosch-Fusté, et al.. (2012). Fast simultaneous determination of free and conjugated isoflavones in soy milk by UHPLC–UV. Food Chemistry. 135(4). 2832–2838. 49 indexed citations
9.
Toro-Funes, Natalia, J. Bosch-Fusté, M. Teresa Veciana‐Nogués, María Izquierdo‐Pulido, & M. Carmen Vidal‐Carou. (2012). In vitro antioxidant activity of dietary polyamines. Food Research International. 51(1). 141–147. 32 indexed citations
10.
Latorre‐Moratalla, M. Luz, Sara Bover‐Cid, J. Bosch-Fusté, & M. Carmen Vidal‐Carou. (2011). Influence of technological conditions of sausage fermentation on the aminogenic activity of L. curvatus CTC273. Food Microbiology. 29(1). 43–48. 25 indexed citations
11.
Latorre‐Moratalla, M. Luz, J. Bosch-Fusté, Sara Bover‐Cid, Teresa Aymerich, & M. Carmen Vidal‐Carou. (2010). Contribution of enterococci to the volatile profile of slightly-fermented sausages. LWT. 44(1). 145–152. 25 indexed citations
12.
Latorre‐Moratalla, M. Luz, et al.. (2009). Validation of an ultra high pressure liquid chromatographic method for the determination of biologically active amines in food. Journal of Chromatography A. 1216(45). 7715–7720. 99 indexed citations
13.
Bosch-Fusté, J., et al.. (2008). Viability of total phenol index value as quality marker of sparkling wines, “cavas”. Food Chemistry. 114(3). 782–790. 20 indexed citations
14.
Bosch-Fusté, J., Montserrat Riu-Aumatell, Josep M. Guadayol, et al.. (2007). Volatile profiles of sparkling wines obtained by three extraction methods and gas chromatography–mass spectrometry (GC–MS) analysis. Food Chemistry. 105(1). 428–435. 84 indexed citations
15.
Riu-Aumatell, Montserrat, J. Bosch-Fusté, Elvira López‐Tamames, & Susana Buxaderas. (2005). Development of volatile compounds of cava (Spanish sparkling wine) during long ageing time in contact with lees. Food Chemistry. 95(2). 237–242. 88 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Bong‐Soo Noh Breakdown of academic impact, for papers by Marco A. Fraatz Breakdown of academic impact, for papers by Ruiwen Yang Breakdown of academic impact, for papers by María José Ruiz‐Moreno Breakdown of academic impact, for papers by Hugues Guichard Breakdown of academic impact, for papers by Antonio G. Cordente Breakdown of academic impact, for papers by Juan María Alcaide‐Hidalgo Breakdown of academic impact, for papers by Philippe Malcorps Breakdown of academic impact, for papers by Karangwa Eric Breakdown of academic impact, for papers by Hisakatsu Iwabuchi
Rankless by CCL
2026