Isabelle Babic

646 total citations
13 papers, 468 citations indexed

About

Isabelle Babic is a scholar working on Plant Science, Food Science and Biotechnology. According to data from OpenAlex, Isabelle Babic has authored 13 papers receiving a total of 468 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 6 papers in Food Science and 5 papers in Biotechnology. Recurrent topics in Isabelle Babic's work include Listeria monocytogenes in Food Safety (4 papers), Postharvest Quality and Shelf Life Management (2 papers) and Essential Oils and Antimicrobial Activity (2 papers). Isabelle Babic is often cited by papers focused on Listeria monocytogenes in Food Safety (4 papers), Postharvest Quality and Shelf Life Management (2 papers) and Essential Oils and Antimicrobial Activity (2 papers). Isabelle Babic collaborates with scholars based in France, United States and Morocco. Isabelle Babic's co-authors include Alley E. Watada, C. Nguyen‐The, Marie Josèphe Amiot, S. Aubert, William P. Wergin, S. Roy, Alain Razungles, Claude Bayonove, Éric Giraud and Noël Boemare and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Food Microbiology and Microbiology.

In The Last Decade

Isabelle Babic

13 papers receiving 422 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Isabelle Babic France 9 269 223 136 123 99 13 468
Rosa Altisent Spain 10 231 0.9× 195 0.9× 138 1.0× 88 0.7× 77 0.8× 15 405
Gülten Tiryaki Gündüz Türkiye 11 122 0.5× 295 1.3× 124 0.9× 67 0.5× 78 0.8× 25 398
Harold E. Moline United States 13 519 1.9× 120 0.5× 50 0.4× 113 0.9× 104 1.1× 40 621
Moon-Cheol Jeong South Korea 10 142 0.5× 160 0.7× 61 0.4× 98 0.8× 101 1.0× 44 326
David C. Manns United States 13 296 1.1× 278 1.2× 86 0.6× 140 1.1× 130 1.3× 26 518
Lars Mogren Sweden 14 314 1.2× 190 0.9× 144 1.1× 65 0.5× 78 0.8× 29 523
Laura Sevillano Spain 11 486 1.8× 43 0.2× 76 0.6× 129 1.0× 263 2.7× 21 736
Angélica Olivier Bernardi Brazil 16 246 0.9× 328 1.5× 198 1.5× 31 0.3× 71 0.7× 24 581
Ramón Álvar Martínez-Peniche Mexico 9 206 0.8× 168 0.8× 82 0.6× 99 0.8× 65 0.7× 40 388
Noryati Ismail Malaysia 12 199 0.7× 219 1.0× 21 0.2× 73 0.6× 126 1.3× 21 503

Countries citing papers authored by Isabelle Babic

Since Specialization
Citations

This map shows the geographic impact of Isabelle Babic's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Isabelle Babic with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Isabelle Babic more than expected).

Fields of papers citing papers by Isabelle Babic

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Isabelle Babic. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Isabelle Babic. The network helps show where Isabelle Babic may publish in the future.

Co-authorship network of co-authors of Isabelle Babic

This figure shows the co-authorship network connecting the top 25 collaborators of Isabelle Babic. A scholar is included among the top collaborators of Isabelle Babic based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Isabelle Babic. Isabelle Babic is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
2.
Babic, Isabelle & Alley E. Watada. (1998). Freeze-dried Spinach Powder Inhibits Growth of Listeria Species and Strains in Tryptic Soy Broth. HortScience. 33(5). 884–886. 1 indexed citations
3.
Babic, Isabelle, Alley E. Watada, & J. G. Buta. (1997). Growth of Listeria monocytogenes Restricted by Native Microorganisms and Other Properties of Fresh-Cut Spinach. Journal of Food Protection. 60(8). 912–917. 35 indexed citations
4.
Babic, Isabelle, S. Roy, Alley E. Watada, & William P. Wergin. (1996). Changes in microbial populations on fresh cut spinach. International Journal of Food Microbiology. 31(1-3). 107–119. 84 indexed citations
5.
Babic, Isabelle, et al.. (1996). Unique advantages of using low temperature scanning electron microscopy to observe bacteria. PROTOPLASMA. 195(1-4). 133–143. 5 indexed citations
6.
Razungles, Alain, et al.. (1996). Particular Behavior of Epoxy Xanthophylls during Veraison and Maturation of Grape. Journal of Agricultural and Food Chemistry. 44(12). 3821–3825. 58 indexed citations
7.
Babic, Isabelle & Alley E. Watada. (1996). Microbial populations of fresh-cut spinach leaves affected by controlled atmospheres. Postharvest Biology and Technology. 9(2). 187–193. 67 indexed citations
8.
Babic, Isabelle & Alley E. Watada. (1995). SURVIVAL OF LISTERIA MONOCYTOGENES ON LIGHTLY PROCESSED SPINACH. HortScience. 30(2). 187g–188. 2 indexed citations
9.
Babic, Isabelle, C. Nguyen‐The, Marie Josèphe Amiot, & S. Aubert. (1994). Antimicrobial activity of shredded carrot extracts on food‐borne bacteria and yeast. Journal of Applied Bacteriology. 76(2). 135–141. 39 indexed citations
10.
Babic, Isabelle, et al.. (1994). LES COMPOSES PHENOLIQUES MARQUEURS DE LA QUALITE DE CAROTTES CONSERVEES AU FROID.. Acta Horticulturae. 201–214. 2 indexed citations
11.
Babic, Isabelle, Marie Josèphe Amiot, C. Nguyen‐The, & S. Aubert. (1993). Changes in Phenolic Content in Fresh Ready‐to‐use Shredded Carrots during Storage. Journal of Food Science. 58(2). 351–356. 79 indexed citations
12.
Babic, Isabelle, Marie Josèphe Amiot, C. Nguyen‐The, & S. Aubert. (1993). Accumulation of Chlorogenic Acid in Shredded Carrots During Storage in an Oriented Polypropylene Film. Journal of Food Science. 58(4). 840–841. 18 indexed citations
13.
Babic, Isabelle, Ghislaine Hilbert, C. Nguyen‐The, & J. P. Guiraud. (1992). The yeast flora of stored ready‐to‐use carrots and their role in spoilage. International Journal of Food Science & Technology. 27(4). 473–484. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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