Isabel Achaerandio
- Food Science top 2%
- Plant Science top 5%
- Biochemistry top 2%
- Biomaterials top 10%
- Nutrition and Dietetics top 10%
- Co-authors
- Montserrat Pujolà CunillFrancesc SepulcreYali YangCarme GüellFrancisco LópezMontserrat FerrandoBenedito Carlos BenedettiFernando Salazar
- Topics
- Phytochemicals and Antioxidant Activities (9 papers)Postharvest Quality and Shelf Life Management (7 papers)Fermentation and Sensory Analysis (7 papers)
- Cited by
- BiochemistryFood ScienceBiomaterials
In The Last Decade
Isabel Achaerandio
33 papers receiving 871 citations
Peers
Comparison fields: 5 of 86
- Food Science 494
- Plant Science 481
- Biochemistry 205
- Biomaterials 188
- Nutrition and Dietetics 107
Countries citing papers authored by Isabel Achaerandio
This map shows the geographic impact of Isabel Achaerandio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Isabel Achaerandio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Isabel Achaerandio more than expected).
Fields of papers citing papers by Isabel Achaerandio
This network shows the impact of papers produced by Isabel Achaerandio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Isabel Achaerandio. The network helps show where Isabel Achaerandio may publish in the future.
Co-authorship network of co-authors of Isabel Achaerandio
This figure shows the co-authorship network connecting the top 25 collaborators of Isabel Achaerandio. A scholar is included among the top collaborators of Isabel Achaerandio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Isabel Achaerandio. Isabel Achaerandio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 2 | |
| 3 | 1 | |
| 4 | 4 | |
| 5 | 52 | |
| 6 | 12 | |
| 7 | 24 | |
| 8 | 8 | |
| 9 | 62 | |
| 10 | 78 | |
| 11 | 24 | |
| 12 | アロエベラによる可食性コーティングは最小限加工のキウイフルーツ「Hayward」の品質を向上させる | 1 |
| 13 | Productes mínimament processats amb valor afegit a partir de carxofa ("cynara scolymus" l.) conreada al parc agrari del Baix Llobregat | 1 |
| 14 | 27 | |
| 15 | 3 | |
| 16 | 28 | |
| 17 | 9 | |
| 18 | 39 | |
| 19 | 3 | |
| 20 | 23 |
About Isabel Achaerandio
Isabel Achaerandio is a scholar working on Biochemistry, Food Science and Physiology, having authored 33 papers that have together received 906 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Postharvest Quality and Shelf Life Management (7 papers) and Fermentation and Sensory Analysis (7 papers). The work is most often cited by research in Biochemistry (205 citations), Food Science (494 citations) and Biomaterials (188 citations). Isabel Achaerandio has collaborated with scholars based in Spain, Brazil and Peru. Frequent co-authors include Montserrat Pujolà Cunill, Francesc Sepulcre, Yali Yang, Carme Güell, Francisco López, Montserrat Ferrando, Benedito Carlos Benedetti, Fernando Salazar, Miguel A. Mateos‐Timoneda and Elisabeth Engel. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Plant Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.