Irwin Hornstein

1.3k total citations
50 papers, 951 citations indexed

About

Irwin Hornstein is a scholar working on Spectroscopy, Animal Science and Zoology and Insect Science. According to data from OpenAlex, Irwin Hornstein has authored 50 papers receiving a total of 951 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Spectroscopy, 11 papers in Animal Science and Zoology and 11 papers in Insect Science. Recurrent topics in Irwin Hornstein's work include Analytical Chemistry and Chromatography (13 papers), Meat and Animal Product Quality (9 papers) and Advanced Chemical Sensor Technologies (7 papers). Irwin Hornstein is often cited by papers focused on Analytical Chemistry and Chromatography (13 papers), Meat and Animal Product Quality (9 papers) and Advanced Chemical Sensor Technologies (7 papers). Irwin Hornstein collaborates with scholars based in United States, Philippines and India. Irwin Hornstein's co-authors include P. F. Crowe, Murray Heimberg, Lisa Elliott, Roy Teranishi, J. A. Alford, Emily L. Wick, W. N. Sullivan, M. S. Schechter, R. L. Hiner and Eugene R. Wiley and has published in prestigious journals such as Nature, Science and Journal of the American Chemical Society.

In The Last Decade

Irwin Hornstein

45 papers receiving 755 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Irwin Hornstein United States 16 412 241 211 199 178 50 951
W. Stark Australia 17 248 0.6× 279 1.2× 163 0.8× 170 0.9× 169 0.9× 32 745
P. F. Crowe United States 14 374 0.9× 142 0.6× 164 0.8× 165 0.8× 142 0.8× 18 649
D. A. Forss Australia 25 556 1.3× 570 2.4× 309 1.5× 376 1.9× 311 1.7× 54 1.5k
A. E. Wasserman United States 15 195 0.5× 150 0.6× 193 0.9× 126 0.6× 99 0.6× 39 917
O.W. Parks United States 19 314 0.8× 366 1.5× 202 1.0× 166 0.8× 165 0.9× 61 925
H. P. Dupuy United States 18 462 1.1× 320 1.3× 153 0.7× 412 2.1× 194 1.1× 51 1.1k
Derek G. Land United States 23 473 1.1× 490 2.0× 287 1.4× 218 1.1× 331 1.9× 44 1.5k
H. E. Snyder United States 20 261 0.6× 217 0.9× 156 0.7× 134 0.7× 224 1.3× 38 905
Gerda Urbach Australia 17 516 1.3× 812 3.4× 471 2.2× 213 1.1× 259 1.5× 29 1.3k
H. T. Badings Netherlands 11 217 0.5× 294 1.2× 192 0.9× 175 0.9× 169 0.9× 25 685

Countries citing papers authored by Irwin Hornstein

Since Specialization
Citations

This map shows the geographic impact of Irwin Hornstein's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Irwin Hornstein with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Irwin Hornstein more than expected).

Fields of papers citing papers by Irwin Hornstein

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Irwin Hornstein. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Irwin Hornstein. The network helps show where Irwin Hornstein may publish in the future.

Co-authorship network of co-authors of Irwin Hornstein

This figure shows the co-authorship network connecting the top 25 collaborators of Irwin Hornstein. A scholar is included among the top collaborators of Irwin Hornstein based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Irwin Hornstein. Irwin Hornstein is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Teranishi, Roy, Emily L. Wick, & Irwin Hornstein. (1999). Flavor Chemistry : Thirty Years of Progress. Medical Entomology and Zoology. 83 indexed citations
2.
Hornstein, Irwin & A. E. Wasserman. (1987). Sensory characteristics of meat part 2. chemistry of meat flavor. 329–348. 4 indexed citations
3.
Hornstein, Irwin. (1977). Impact of infection on nutritional status: introductory remarks. American Journal of Clinical Nutrition. 30(8). 1204–1205. 2 indexed citations
4.
Shankaranarayana, M. L., et al.. (1975). Infrared identification of compounds separated by gas and thin layer chromatography: Applications to flavor analysis. C R C Critical Reviews in Food Science and Nutrition. 6(3). 271–315. 4 indexed citations
5.
McClain, Philip E., Eugene R. Wiley, C. E. Bodwell, & Irwin Hornstein. (1971). Amino-acid composition and cross-linking characteristics of collagen from intramuscular connective tissue of striated muscle (bos taurus. International Journal of Biochemistry. 2(7). 121–124. 6 indexed citations
6.
Hornstein, Irwin, et al.. (1970). FOOD PREFERENCES OF COLLEGE STUDENTS AND NUTRITIONAL IMPLICATIONS. Journal of Food Science. 35(4). 429–436. 57 indexed citations
7.
Hornstein, Irwin. (1966). Flavor chemistry : a symposium sponsored by the division of Agricultural and Food Chemistry at the 149th meeting of the American Chemical Society, Detroit, Mich., April 6-7, 1965. American Chemical Society eBooks. 4 indexed citations
8.
Hornstein, Irwin & P. F. Crowe. (1965). Trapping of Gas Chromatographic Effluents Using Carbon Dioxide as a Carrier Gas.. Analytical Chemistry. 37(1). 170–171. 19 indexed citations
9.
Hornstein, Irwin & P. F. Crowe. (1964). Meat Flavor--A Review. Journal of Chromatographic Science. 2(4). 128–131. 15 indexed citations
10.
Hornstein, Irwin, et al.. (1963). Flavour of Beef and Whale Meat. Nature. 199(4900). 1252–1254. 15 indexed citations
11.
Hornstein, Irwin & P. F. Crowe. (1962). Carbonyl Removal from Nonoxygenated Solvents.. Analytical Chemistry. 34(8). 1037–1038. 34 indexed citations
12.
Hornstein, Irwin, P. F. Crowe, & Murray Heimberg. (1961). Fatty Acid Composition of Meat Tissue Lipids. Journal of Food Science. 26(6). 581–586. 112 indexed citations
13.
Hornstein, Irwin, J. A. Alford, Lisa Elliott, & P. F. Crowe. (1960). Determination of Free Fatty Acids in Fat. Analytical Chemistry. 32(4). 540–542. 114 indexed citations
14.
Jacobson, Martin, et al.. (1959). The Analysis of Milk for Rotenoids. Journal of AOAC INTERNATIONAL. 42(1). 174–176. 1 indexed citations
15.
Hornstein, Irwin. (1958). Pesticide Residues, Spectrophotofluorometry for Pesticide Determinations. Journal of Agricultural and Food Chemistry. 6(1). 32–34. 15 indexed citations
16.
Hornstein, Irwin. (1957). Pesticide Analysis, Use of Granulated Zinc Columns for Determining Chlorinated Organic Insecticides. Journal of Agricultural and Food Chemistry. 5(1). 37–39. 1 indexed citations
17.
Hornstein, Irwin & W. N. Sullivan. (1953). The Role of Chlorinated Polyphenyls in Improving Lindane Residues1. Journal of Economic Entomology. 46(6). 937–940. 10 indexed citations
18.
Sullivan, W. N., et al.. (1953). A Comparison of Evaporation Rates and Toxicity to House Flies of Lindane and Lindane-Chlorinated Polyphenyl Deposits1. Journal of Economic Entomology. 46(5). 882–884. 9 indexed citations
19.
Hornstein, Irwin & W. N. Sullivan. (1953). Determination of Lindane in Air. Analytical Chemistry. 25(3). 496–498. 6 indexed citations
20.
Hornstein, Irwin. (1951). Determination of Rotenone by Use of Mercuric Acetate. Analytical Chemistry. 23(9). 1329–1330. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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