Inge Mohede

1.0k total citations
10 papers, 802 citations indexed

About

Inge Mohede is a scholar working on Nutrition and Dietetics, Surgery and Physiology. According to data from OpenAlex, Inge Mohede has authored 10 papers receiving a total of 802 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Nutrition and Dietetics, 3 papers in Surgery and 3 papers in Physiology. Recurrent topics in Inge Mohede's work include Fatty Acid Research and Health (8 papers), Cholesterol and Lipid Metabolism (2 papers) and Peroxisome Proliferator-Activated Receptors (2 papers). Inge Mohede is often cited by papers focused on Fatty Acid Research and Health (8 papers), Cholesterol and Lipid Metabolism (2 papers) and Peroxisome Proliferator-Activated Receptors (2 papers). Inge Mohede collaborates with scholars based in United States, Netherlands and United Kingdom. Inge Mohede's co-authors include Marianne O’Shea, Josep Bassaganya‐Riera, Victoria Dorovska‐Taran, Ruud Albers, Elizabeth J. Brink, H. Hendriks, R.P.J. van der Wielen, D. Rotondo, Naveed Sattar and Klaus W.J. Wahle and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and British Journal Of Nutrition.

In The Last Decade

Inge Mohede

10 papers receiving 767 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Inge Mohede United States 9 589 188 184 147 133 10 802
Megan R. Ruth Canada 16 306 0.5× 245 1.3× 72 0.4× 280 1.9× 120 0.9× 19 883
Johanne Marin Canada 9 284 0.5× 143 0.8× 139 0.8× 123 0.8× 85 0.6× 15 516
Stephen R. Behr United States 17 394 0.7× 167 0.9× 45 0.2× 174 1.2× 148 1.1× 24 888
Jennifer Causey United States 4 485 0.8× 200 1.1× 97 0.5× 121 0.8× 68 0.5× 5 736
Linda Granlund Norway 13 251 0.4× 258 1.4× 79 0.4× 143 1.0× 86 0.6× 18 565
Andrea Gostner Germany 15 420 0.7× 280 1.5× 41 0.2× 211 1.4× 92 0.7× 22 929
Rodney P. Trimble Australia 18 718 1.2× 272 1.4× 159 0.9× 314 2.1× 261 2.0× 27 1.4k
J.C. Gandy United States 19 241 0.4× 112 0.6× 89 0.5× 77 0.5× 39 0.3× 42 913
Karla L. Roehrig United States 13 210 0.4× 220 1.2× 100 0.5× 127 0.9× 62 0.5× 23 642
Gustavo Juan Hein Argentina 13 166 0.3× 122 0.6× 49 0.3× 136 0.9× 69 0.5× 35 634

Countries citing papers authored by Inge Mohede

Since Specialization
Citations

This map shows the geographic impact of Inge Mohede's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Inge Mohede with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Inge Mohede more than expected).

Fields of papers citing papers by Inge Mohede

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Inge Mohede. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Inge Mohede. The network helps show where Inge Mohede may publish in the future.

Co-authorship network of co-authors of Inge Mohede

This figure shows the co-authorship network connecting the top 25 collaborators of Inge Mohede. A scholar is included among the top collaborators of Inge Mohede based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Inge Mohede. Inge Mohede is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Wolvers, Danielle, et al.. (2010). Is ice cream a suitable carrier for probiotics?. Proceedings of The Nutrition Society. 69(OCE3). 1 indexed citations
2.
Peterson, Kristine M., Marianne O’Shea, Wiro B. Stam, et al.. (2009). Effects of dietary supplementation with conjugated linoleic acid on experimental human rhinovirus infection and illness. Antiviral Therapy. 14(1). 33–43. 14 indexed citations
3.
Lambert, Estelle V., Julia H. Goedecke, Dale E. Rae, et al.. (2007). Conjugated linoleic acid versus high-oleic acid sunflower oil: effects on energy metabolism, glucose tolerance, blood lipids, appetite and body composition in regularly exercising individuals. British Journal Of Nutrition. 97(5). 1001–1011. 66 indexed citations
4.
Grant, I. S., D. Rotondo, Inge Mohede, et al.. (2005). Effect of CLA supplementation on immune function in young healthy volunteers. European Journal of Clinical Nutrition. 59(4). 508–517. 123 indexed citations
5.
Wargent, Edward T., Matthew V. Sennitt, Claire J. Stocker, et al.. (2005). Prolonged treatment of genetically obese mice with conjugated linoleic acid improves glucose tolerance and lowers plasma insulin concentration: possible involvement of PPAR activation. Lipids in Health and Disease. 4(1). 3–3. 56 indexed citations
6.
O’Shea, Marianne, Josep Bassaganya‐Riera, & Inge Mohede. (2004). Immunomodulatory properties of conjugated linoleic acid. American Journal of Clinical Nutrition. 79(6). 1199S–1206S. 206 indexed citations
7.
Whigham, Leah D., et al.. (2004). Safety profile of conjugated linoleic acid in a 12-month trial in obese humans. Food and Chemical Toxicology. 42(10). 1701–1709. 77 indexed citations
8.
Terpstra, A.H.M., A. Lankhorst, A. G. Lemmens, et al.. (2003). Dietary Conjugated Linoleic Acids as Free Fatty Acids and Triacylglycerols Similarly Affect Body Composition and Energy Balance in Mice. Journal of Nutrition. 133(10). 3181–3186. 50 indexed citations
9.
Bassaganya‐Riera, Josep, Raquel Hontecillas, Scott C. Jobgen, et al.. (2003). Conjugated Linoleic Acid Ameliorates Viral Infectivity in a Pig Model of Virally Induced Immunosuppression. Journal of Nutrition. 133(10). 3204–3214. 72 indexed citations
10.
Albers, Ruud, R.P.J. van der Wielen, Elizabeth J. Brink, et al.. (2003). Effects of cis-9, trans-11 and trans-10, cis-12 conjugated linoleic acid (CLA) isomers on immune function in healthy men. European Journal of Clinical Nutrition. 57(4). 595–603. 137 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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