Peter W. Parodi
Impact in
- Nutrition and Dietetics top 1%
- Fatty Acid Research and Health
- Biochemistry top 5%
- Lipid metabolism and biosynthesis
Papers in
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- Fatty Acid Research and Health 14
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- Lipid metabolism and biosynthesis 5
Peter W. Parodi
19 papers receiving 848 citations
Peers
Comparison fields: 5 of 81
- Nutrition and Dietetics 581
- Biochemistry 170
- Agronomy and Crop Science 227
- Animal Science and Zoology 216
- Food Science 146
Countries citing papers authored by Peter W. Parodi
This map shows the geographic impact of Peter W. Parodi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter W. Parodi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter W. Parodi more than expected).
Fields of papers citing papers by Peter W. Parodi
This network shows the impact of papers produced by Peter W. Parodi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter W. Parodi. The network helps show where Peter W. Parodi may publish in the future.
Co-authors
The 4 scholars most cited alongside Peter W. Parodi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 14 | |
| 2 | 2015 | 52 | |
| 3 | 2011 | 20 | |
| 4 | 2009 | 67 | |
| 5 | 2009 | 16 | |
| 6 | 2006 | 7 | |
| 7 | The biology of trans fatty acids: implications for human health and the dairy industry. | 2005 | 42 |
| 8 | 2005 | 72 | |
| 9 | 2003 | 39 | |
| 10 | 1997 | 350 | |
| 11 | Conjugated linoleic acid: an anticarcinogenic fatty acid present in milk fat | 1994 | 92 |
| 12 | 1983 | 8 | |
| 13 | 1983 | 3 | |
| 14 | 1983 | 12 | |
| 15 | 1982 | 41 | |
| 16 | 1982 | 66 | |
| 17 | 1981 | 12 | |
| 18 | 1979 | 11 | |
| 19 | 1979 | 36 |
About Peter W. Parodi
Peter W. Parodi is a scholar working on Nutrition and Dietetics, Biochemistry, Animal Science and Zoology, Endocrinology, Diabetes and Metabolism and Physiology, having authored 19 papers that have together received 960 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (14 papers), Lipid metabolism and biosynthesis (5 papers), Meat and Animal Product Quality (3 papers), Cholesterol and Lipid Metabolism (2 papers), Cancer Risks and Factors (2 papers), Growth Hormone and Insulin-like Growth Factors (2 papers), Food Chemistry and Fat Analysis (2 papers) and Adipose Tissue and Metabolism (2 papers). The work is most often cited by research in Nutrition and Dietetics (581 citations), Biochemistry (170 citations), Agronomy and Crop Science (227 citations), Animal Science and Zoology (216 citations) and Food Science (146 citations). Peter W. Parodi has collaborated with scholars based in Australia and United States. Frequent co-authors include Donald L. Palmquist, Dale E. Bauman, A.L. Lock and Mervyn Griffiths. Their work appears in journals such as Journal of Dairy Research, International Dairy Journal, Australian Journal of Dairy Technology, International Journal of Dairy Technology and Journal of the American College of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.