Hélène Jacques

5.3k total citations
102 papers, 4.2k citations indexed

About

Hélène Jacques is a scholar working on Nutrition and Dietetics, Physiology and Molecular Biology. According to data from OpenAlex, Hélène Jacques has authored 102 papers receiving a total of 4.2k indexed citations (citations by other indexed papers that have themselves been cited), including 52 papers in Nutrition and Dietetics, 36 papers in Physiology and 29 papers in Molecular Biology. Recurrent topics in Hélène Jacques's work include Fatty Acid Research and Health (39 papers), Diet and metabolism studies (15 papers) and Biochemical effects in animals (15 papers). Hélène Jacques is often cited by papers focused on Fatty Acid Research and Health (39 papers), Diet and metabolism studies (15 papers) and Biochemical effects in animals (15 papers). Hélène Jacques collaborates with scholars based in Canada, United States and Norway. Hélène Jacques's co-authors include André Marette, Charles Lavigne, Frédéric Tremblay, Jean Davignon, Michel J. Tremblay, Yves Deshaies, Julie Marois, C. Sicotte, Guy Paré and Jeffrey S. Cohn and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and Hepatology.

In The Last Decade

Hélène Jacques

97 papers receiving 4.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hélène Jacques Canada 36 1.3k 1.2k 1.1k 961 893 102 4.2k
Jong Ho Lee South Korea 41 1.8k 1.4× 1.3k 1.1× 917 0.8× 550 0.6× 885 1.0× 291 5.8k
Shigeru Murakami Japan 36 1.1k 0.9× 827 0.7× 245 0.2× 538 0.6× 293 0.3× 147 3.7k
David W. McFadden United States 39 1.3k 1.0× 596 0.5× 536 0.5× 1.6k 1.7× 251 0.3× 218 5.0k
James D. Yager United States 43 3.5k 2.7× 518 0.4× 252 0.2× 338 0.4× 647 0.7× 118 7.6k
Young‐Hee Kang South Korea 45 2.1k 1.7× 419 0.4× 394 0.4× 448 0.5× 559 0.6× 191 5.3k
Maarten C. Bosland United States 41 1.9k 1.5× 405 0.3× 554 0.5× 363 0.4× 744 0.8× 175 5.9k
Young‐Ki Park United States 33 872 0.7× 434 0.4× 427 0.4× 276 0.3× 384 0.4× 97 3.4k
Gert W. Meijer Netherlands 28 563 0.4× 386 0.3× 1.4k 1.2× 1.3k 1.3× 391 0.4× 80 3.3k
Mark Messina United States 49 1.4k 1.1× 601 0.5× 2.0k 1.8× 193 0.2× 1.5k 1.7× 106 8.3k
Myoungsook Lee South Korea 26 669 0.5× 482 0.4× 440 0.4× 128 0.1× 279 0.3× 155 2.7k

Countries citing papers authored by Hélène Jacques

Since Specialization
Citations

This map shows the geographic impact of Hélène Jacques's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hélène Jacques with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hélène Jacques more than expected).

Fields of papers citing papers by Hélène Jacques

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hélène Jacques. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hélène Jacques. The network helps show where Hélène Jacques may publish in the future.

Co-authorship network of co-authors of Hélène Jacques

This figure shows the co-authorship network connecting the top 25 collaborators of Hélène Jacques. A scholar is included among the top collaborators of Hélène Jacques based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hélène Jacques. Hélène Jacques is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mitchell, Patricia L., Geneviève Pilon, Philippe St‐Pierre, et al.. (2021). Cholecalciferol Supplementation Does Not Prevent the Development of Metabolic Syndrome or Enhance the Beneficial Effects of Omega-3 Fatty Acids in Obese Mice. Journal of Nutrition. 151(5). 1175–1189. 7 indexed citations
2.
David, Gilbert, et al.. (2020). Le théâtre contemporain au Québec, 1945-2015. Les Presses de l'Université de Montréal eBooks.
3.
Suwal, Shyam, Véronique Perreault, Alice Marciniak, et al.. (2019). Effects of high hydrostatic pressure and polysaccharidases on the extraction of antioxidant compounds from red macroalgae, Palmaria palmata and Solieria chordalis. Journal of Food Engineering. 252. 53–59. 55 indexed citations
4.
Paquette, Martine, S. John Weisnagel, Yves Desjardins, et al.. (2017). Strawberry and cranberry polyphenols improve insulin sensitivity in insulin-resistant, non-diabetic adults: a parallel, double-blind, controlled and randomised clinical trial. British Journal Of Nutrition. 117(4). 519–531. 118 indexed citations
5.
Dort, Junio, et al.. (2016). Shrimp Protein Hydrolysate Modulates the Timing of Proinflammatory Macrophages in Bupivacaine-Injured Skeletal Muscles in Rats. BioMed Research International. 2016. 1–13. 6 indexed citations
6.
Chevrier, Geneviève, Patricia L. Mitchell, Laurie‐Eve Rioux, et al.. (2015). Low-Molecular-Weight Peptides from Salmon Protein Prevent Obesity-Linked Glucose Intolerance, Inflammation, and Dyslipidemia in LDLR−/−/ApoB100/100 Mice. Journal of Nutrition. 145(7). 1415–1422. 49 indexed citations
7.
Venkatramanan, Sudha, Shama Joseph, P.Y. Chouinard, et al.. (2010). Milk Enriched with Conjugated Linoleic Acid Fails to Alter Blood Lipids or Body Composition in Moderately Overweight, Borderline Hyperlipidemic Individuals. Journal of the American College of Nutrition. 29(2). 152–159. 36 indexed citations
8.
Joseph, Shama, Xiaoran Liu, P.Y. Chouinard, et al.. (2010). Trans-8,cis-10+cis-9,trans-11-conjugated linoleic acid mixture alters body composition in Syrian golden hamsters fed a hypercholesterolaemic diet. British Journal Of Nutrition. 104(10). 1443–1449. 3 indexed citations
9.
Jacques, Hélène, et al.. (2005). Mettre en scène aujourd’hui. Jeu : Revue de théâtre, no. 116, 2005. VST - Vie sociale et traitements.
10.
Jacques, Hélène. (2005). Descente aux enfers : Visage de feu. VST - Vie sociale et traitements. 19–21.
11.
Dodin, Sylvie, A. Lemay, Hélène Jacques, et al.. (2005). The Effects of Flaxseed Dietary Supplement on Lipid Profile, Bone Mineral Density, and Symptoms in Menopausal Women: A Randomized, Double-Blind, Wheat Germ Placebo-Controlled Clinical Trial. The Journal of Clinical Endocrinology & Metabolism. 90(3). 1390–1397. 197 indexed citations
12.
Cohn, Jeffrey S., Lucie Boulet, Hélène Jacques, et al.. (2003). Plasma concentration and lipoprotein distribution of ApoC-I is dependent on ApoE genotype rather than the Hpa I ApoC-I promoter polymorphism. Atherosclerosis. 169(1). 63–70. 22 indexed citations
13.
Cohn, Jeffrey S., et al.. (2003). Plasma turnover of HDL apoC-I, apoC-III, and apoE in humans. Journal of Lipid Research. 44(10). 1976–1983. 32 indexed citations
14.
Kris‐Etherton, Penny M., Amy E. Binkoski, Guixiang Zhao, et al.. (2002). Dietary fat: assessing the evidence in support of a moderate-fat diet; the benchmark based on lipoprotein metabolism. Proceedings of The Nutrition Society. 61(2). 287–298. 23 indexed citations
15.
Demonty, Isabelle, Benoı̂t Lamarche, Yves Deshaies, & Hélène Jacques. (2002). Role of soy isoflavones in the hypotriglyceridemic effect of soy protein in the rat. The Journal of Nutritional Biochemistry. 13(11). 671–677. 52 indexed citations
16.
Cohn, Jeffrey S., Michel J. Tremblay, Hélène Jacques, et al.. (2002). Effect of atorvastatin on plasma apoE metabolism in patients with combined hyperlipidemia. Journal of Lipid Research. 43(9). 1464–1471. 22 indexed citations
17.
Jacques, Hélène, et al.. (1999). Modified milk fat reduces plasma triacylglycerol concentrations in normolipidemic men compared with regular milk fat and nonhydrogenated margarine. American Journal of Clinical Nutrition. 70(6). 983–991. 11 indexed citations
18.
Hurley, Christine, et al.. (1998). Soy protein isolate in the presence of cornstarch reduces body fat gain in rats. Canadian Journal of Physiology and Pharmacology. 76(10-11). 1000–1007. 16 indexed citations
19.
Jacques, Hélène, et al.. (1996). Plasma lipoprotein profile and lipolytic activities in response to the substitution of lean white fish for other animal protein sources in premenopausal women. American Journal of Clinical Nutrition. 63(3). 315–321. 37 indexed citations
20.
Laurin, Danielle, Hélène Jacques, Sital Moorjani, et al.. (1991). Effects of a soy-protein beverage on plasma lipoproteins in children with familial hypercholesterolemia. American Journal of Clinical Nutrition. 54(1). 98–103. 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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