Hector Tamés
Impact in
- Biological Psychiatry top 10%
- Tryptophan and brain disorders
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- Gastrointestinal motility and disorders
Papers in
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- Gut microbiota and health 4
- Genomics and Phylogenetic Studies 2
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- Probiotics and Fermented Foods 6
- Co-authors
- Patricia Ruas‐Madiedo (10 shared papers)Abelardo Margollés (5 shared papers)Lorena Ruíz (7 shared papers)Andrea Sgoifo (1 shared paper)Marco Ventura (1 shared paper)Walter Mancino (1 shared paper)Luca Carnevali (1 shared paper)Christian Milani (1 shared paper)
In The Last Decade
Hector Tamés
10 papers receiving 334 citations
Hector Tamés's Hit Papers
Peers
Comparison fields: 5 of 69
- Biological Psychiatry 53
- Gastroenterology 23
- Food Science 83
- Nutrition and Dietetics 48
- Molecular Biology 213
Countries citing papers authored by Hector Tamés
This map shows the geographic impact of Hector Tamés's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hector Tamés with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hector Tamés more than expected).
Fields of papers citing papers by Hector Tamés
This network shows the impact of papers produced by Hector Tamés. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hector Tamés. The network helps show where Hector Tamés may publish in the future.
Co-authors
The 25 scholars most cited alongside Hector Tamés, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Bifidobacterium adolescentis as a key member of the human gut microbiota in the production of GABA Hit paper breakdown → | 2020 | 242 |
| 2 | 2021 | 29 | |
| 3 | 2020 | 22 | |
| 4 | 2023 | 13 | |
| 5 | 2023 | 11 | |
| 6 | 2023 | 8 | |
| 7 | 2023 | 8 | |
| 8 | 2021 | 4 | |
| 9 | 2025 | 3 | |
| 10 | 2025 | 1 |
About Hector Tamés
Hector Tamés is a scholar working on Molecular Biology, Food Science, Plant Science, Physiology and Nutrition and Dietetics, having authored 10 papers that have together received 341 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Gut microbiota and health (4 papers), GABA and Rice Research (3 papers), Antimicrobial Peptides and Activities (2 papers), Genomics and Phylogenetic Studies (2 papers), Alzheimer's disease research and treatments (1 paper), Microbial Metabolites in Food Biotechnology (1 paper) and Digestive system and related health (1 paper). The work is most often cited by research in Biological Psychiatry (53 citations), Gastroenterology (23 citations), Food Science (83 citations), Nutrition and Dietetics (48 citations) and Molecular Biology (213 citations). Hector Tamés has collaborated with scholars based in Spain, Italy and Belgium. Frequent co-authors include Patricia Ruas‐Madiedo, Abelardo Margollés, Lorena Ruíz, Andrea Sgoifo, Marco Ventura, Walter Mancino, Luca Carnevali, Christian Milani, Francesca Turroni and Gabriele Andrea Lugli. Their work appears in journals such as Microbiology Spectrum, Nutrients, Food Research International, International Journal of Food Microbiology and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.