Borja Sánchez
- Food Science top 0.05%
- Probiotics and Fermented Foods 79
- Nutrition and Dietetics top 0.1%
- Microbial Metabolites in Food Biotechnology 32
- Infant Nutrition and Health 10
- Molecular Biology top 0.5%
- Gut microbiota and health 75
- Genomics and Phylogenetic Studies 20
- Gastroenterology top 1%
- Biological Psychiatry top 2%
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- Clostridium difficile and Clostridium perfringens research 13
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- Digestive system and related health 10
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- Bacteriophages and microbial interactions 8
Borja Sánchez
140 papers receiving 9.5k citations
Hit Papers
Peers
Comparison fields: 5 of 151
- Food Science 4.4k
- Nutrition and Dietetics 2.4k
- Molecular Biology 6.4k
- Gastroenterology 435
- Biological Psychiatry 156
Countries citing papers authored by Borja Sánchez
This map shows the geographic impact of Borja Sánchez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Borja Sánchez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Borja Sánchez more than expected).
Fields of papers citing papers by Borja Sánchez
This network shows the impact of papers produced by Borja Sánchez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Borja Sánchez. The network helps show where Borja Sánchez may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Borja Sánchez, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 8 | |
| 2 | 2020 | 14 | |
| 3 | 2020 | 59 | |
| 4 | 2019 | 12 | |
| 5 | 2019 | 1 | |
| 6 | 2018 | 14 | |
| 7 | 2016 | 114 | |
| 8 | 2016 | 135 | |
| 9 | 2016 | 41 | |
| 10 | 2016 | 21 | |
| 11 | 2015 | 19 | |
| 12 | 2015 | 39 | |
| 13 | 2014 | 309 | |
| 14 | 2012 | 36 | |
| 15 | 2011 | 98 | |
| 16 | 2010 | 40 | |
| 17 | 2010 | 30 | |
| 18 | 2010 | 12 | |
| 19 | 2009 | 29 | |
| 20 | 2006 | 21 |
About Borja Sánchez
Borja Sánchez is a scholar working on Food Science, Nutrition and Dietetics and Molecular Biology, having authored 142 papers that have together received 9.7k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (79 papers), Gut microbiota and health (75 papers), Microbial Metabolites in Food Biotechnology (32 papers), Genomics and Phylogenetic Studies (20 papers), Clostridium difficile and Clostridium perfringens research (13 papers), Infant Nutrition and Health (10 papers), Digestive system and related health (10 papers) and Bacteriophages and microbial interactions (8 papers). The work is most often cited by research in Food Science (4.4k citations), Nutrition and Dietetics (2.4k citations) and Molecular Biology (6.4k citations). Borja Sánchez has collaborated with scholars based in Spain, Portugal and Italy. Frequent co-authors include Abelardo Margollés, Miguel Gueimonde, Lorena Ruíz, Susana Delgado, Clara G. de los Reyes‐Gavilán, Patricia Ruas‐Madiedo, Marco Ventura, Christian Milani, María C. Urdaci and Anália Lourenço. Their work appears in journals such as Applied and Environmental Microbiology, Frontiers in Microbiology, Scientific Reports, International Journal of Food Microbiology and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.