Heartwin A. Pushpadass
Impact in
- Biomaterials top 2%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
- Electrospun Nanofibers in Biomedical Applications
- Food Science top 2%
- Microencapsulation and Drying Processes
- Proteins in Food Systems
Papers in
- Food Science 31
- Microencapsulation and Drying Processes 18
- Food Drying and Modeling 7
- Biomaterials 15
- Nanocomposite Films for Food Packaging 12
- biodegradable polymer synthesis and properties 8
- Co-authors
- Milford A. Hanna (8 shared papers)Magdaline Eljeeva Emerald Franklin (24 shared papers)B. Surendra Nath (7 shared papers)David B. Marx (2 shared papers)Robert Weber (3 shared papers)Sakthivel Jeyakumar (8 shared papers)K. P. Ramesha (8 shared papers)Muniandy Sivaram (7 shared papers)
- Journals
- Journal of Food Processing and Preservation (7 papers)Journal of Food Science and Technology (6 papers)Journal of Food Process Engineering (5 papers)Journal of the Science of Food and Agriculture (2 papers)International Journal of Biological Macromolecules (2 papers)
- Partner nations
- IndiaUnited StatesCanada
In The Last Decade
Heartwin A. Pushpadass
59 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 108
- Biomaterials 455
- Food Science 452
- Animal Science and Zoology 197
- Small Animals 116
- Nutrition and Dietetics 210
Countries citing papers authored by Heartwin A. Pushpadass
This map shows the geographic impact of Heartwin A. Pushpadass's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Heartwin A. Pushpadass with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Heartwin A. Pushpadass more than expected).
Fields of papers citing papers by Heartwin A. Pushpadass
This network shows the impact of papers produced by Heartwin A. Pushpadass. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Heartwin A. Pushpadass. The network helps show where Heartwin A. Pushpadass may publish in the future.
Co-authors
The 25 scholars most cited alongside Heartwin A. Pushpadass, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 61 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 98 | |
| 2 | 2013 | 82 | |
| 3 | 2016 | 64 | |
| 4 | 2010 | 58 | |
| 5 | 2017 | 58 | |
| 6 | 2010 | 53 | |
| 7 | 2017 | 48 | |
| 8 | 2018 | 46 | |
| 9 | 2019 | 45 | |
| 10 | 2008 | 43 | |
| 11 | 2018 | 36 | |
| 12 | 2016 | 35 | |
| 13 | 2020 | 34 | |
| 14 | 2020 | 34 | |
| 15 | 2009 | 33 | |
| 16 | 2021 | 33 | |
| 17 | 2008 | 31 | |
| 18 | 2021 | 31 | |
| 19 | 2009 | 26 | |
| 20 | 2017 | 23 |
About Heartwin A. Pushpadass
Heartwin A. Pushpadass is a scholar working on Food Science, Biomaterials, Nutrition and Dietetics, Animal Science and Zoology and Plant Science, having authored 61 papers that have together received 1.3k indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (18 papers), Nanocomposite Films for Food Packaging (12 papers), Food composition and properties (8 papers), Effects of Environmental Stressors on Livestock (8 papers), biodegradable polymer synthesis and properties (8 papers), Food Drying and Modeling (7 papers), Edible Oils Quality and Analysis (6 papers) and Postharvest Quality and Shelf Life Management (6 papers). The work is most often cited by research in Biomaterials (455 citations), Food Science (452 citations), Animal Science and Zoology (197 citations), Small Animals (116 citations) and Nutrition and Dietetics (210 citations). Heartwin A. Pushpadass has collaborated with scholars based in India, United States and Canada. Frequent co-authors include Milford A. Hanna, Magdaline Eljeeva Emerald Franklin, B. Surendra Nath, David B. Marx, Robert Weber, Sakthivel Jeyakumar, K. P. Ramesha, Muniandy Sivaram, Joseph J. Dumais and Mukund A. Kataktalware. Their work appears in journals such as Journal of Food Processing and Preservation, Journal of Food Science and Technology, Journal of Food Process Engineering, Journal of the Science of Food and Agriculture and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.