H. Scherz

1.3k total citations
52 papers, 1.1k citations indexed

About

H. Scherz is a scholar working on Molecular Biology, Spectroscopy and Food Science. According to data from OpenAlex, H. Scherz has authored 52 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Molecular Biology, 15 papers in Spectroscopy and 13 papers in Food Science. Recurrent topics in H. Scherz's work include Analytical Chemistry and Chromatography (14 papers), Biopolymer Synthesis and Applications (7 papers) and Radiation Effects and Dosimetry (7 papers). H. Scherz is often cited by papers focused on Analytical Chemistry and Chromatography (14 papers), Biopolymer Synthesis and Applications (7 papers) and Radiation Effects and Dosimetry (7 papers). H. Scherz collaborates with scholars based in Germany, Austria and Democratic Republic of the Congo. H. Scherz's co-authors include Günther K. Bonn, Eva Kirchhoff, Christian W. Huck, E. Bancher, Peter J. Oefner, Michael Popp, Wolfgang Stöggl, J.F. Diehl, Surapote Wongyai and G Stecher and has published in prestigious journals such as Nature, Journal of Chromatography A and Cellular and Molecular Life Sciences.

In The Last Decade

H. Scherz

51 papers receiving 947 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
H. Scherz Germany 16 260 232 228 211 203 52 1.1k
Richard A. Bernhard United States 18 240 0.9× 150 0.6× 359 1.6× 160 0.8× 142 0.7× 65 1.0k
Werner Baltes Germany 23 370 1.4× 245 1.1× 493 2.2× 180 0.9× 188 0.9× 104 1.8k
K. Aitzetmüller United Kingdom 18 339 1.3× 141 0.6× 113 0.5× 329 1.6× 203 1.0× 69 902
F. B. Padley United Kingdom 14 493 1.9× 247 1.1× 383 1.7× 203 1.0× 292 1.4× 22 1.6k
Thomas K. Miwa United States 15 387 1.5× 216 0.9× 192 0.8× 264 1.3× 165 0.8× 27 1.2k
A. Dieffenbacher Switzerland 15 172 0.7× 157 0.7× 242 1.1× 116 0.5× 171 0.8× 32 998
Irving S. Fagerson United States 17 212 0.8× 131 0.6× 248 1.1× 82 0.4× 151 0.7× 43 745
Thomas Fazio United States 19 208 0.8× 207 0.9× 227 1.0× 186 0.9× 66 0.3× 70 1.1k
J. B. Rossell United Kingdom 13 145 0.6× 199 0.9× 296 1.3× 72 0.3× 133 0.7× 29 862
A. Stołyhwo Poland 12 304 1.2× 205 0.9× 143 0.6× 422 2.0× 165 0.8× 24 1.1k

Countries citing papers authored by H. Scherz

Since Specialization
Citations

This map shows the geographic impact of H. Scherz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Scherz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Scherz more than expected).

Fields of papers citing papers by H. Scherz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Scherz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Scherz. The network helps show where H. Scherz may publish in the future.

Co-authorship network of co-authors of H. Scherz

This figure shows the co-authorship network connecting the top 25 collaborators of H. Scherz. A scholar is included among the top collaborators of H. Scherz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. Scherz. H. Scherz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Scherz, H., Christian W. Huck, & Günther K. Bonn. (2007). CEC and EKC of natural compounds. Electrophoresis. 28(11). 1645–1657. 15 indexed citations
2.
Huck, Christian W., G Stecher, H. Scherz, & Günther K. Bonn. (2005). Analysis of drugs, natural and bioactive compounds containing phenolic groups by capillary electrophoresis coupled to mass spectrometry. Electrophoresis. 26(7-8). 1319–1333. 48 indexed citations
3.
Huck, Christian W., Michael Popp, H. Scherz, & Günther K. Bonn. (2000). Development and Evaluation of a New Method for the Determination of the Carotenoid Content in Selected Vegetables by HPLC and HPLC--MS--MS. Journal of Chromatographic Science. 38(10). 441–449. 49 indexed citations
4.
Bonn, Günther K., et al.. (1992). Thin-layer electrophoresis of hydroxyethyl starches on a modified silica gel support. Journal of Chromatography A. 591(1-2). 351–357. 4 indexed citations
5.
Oefner, Peter J., et al.. (1992). Indirect UV detection of carbohydrates in capillary zone electrophoresis. Chromatographia. 33(3-4). 163–168. 100 indexed citations
6.
7.
Trillmich, Fritz, et al.. (1988). Characterization of proteins and fatty acid composition in galapagos fur seal milk. Occurrence of whey and casein protein polymorphisms. Comparative Biochemistry and Physiology Part B Comparative Biochemistry. 90(2). 447–452. 6 indexed citations
8.
Seewald, Markus J., H. M. Eichinger, & H. Scherz. (1987). Fat content and fatty acid pattern in muscle and adipose tissue from differently reared calves. Meat Science. 19(2). 101–109. 7 indexed citations
9.
Scherz, H.. (1985). Beitr�ge zur analytik der als Lebensmittelzusatzstoffe verwendeten polysaccharide. European Food Research and Technology. 181(1). 40–44. 8 indexed citations
10.
Sreenath, Hassan K., et al.. (1984). Degradation of a washed carrot preparation by cellulases and pectinases. Biotechnology and Bioengineering. 26(7). 788–796. 26 indexed citations
11.
Belitz, Hans‐Dieter, et al.. (1983). Beitrag zur chemischen Zusammensetzung der Samen von Cucumeropsis Mannii Naudin und zu ihrer Eignung als Lebensmittel. European Food Research and Technology. 177(1). 37–40. 8 indexed citations
12.
Scherz, H., et al.. (1976). Immobilisierung von ?-Galactosedehydrogenase; Verwendung zur enzymatischen Analyse von Galactose. Microchimica Acta. 66(3-4). 443–448. 1 indexed citations
13.
14.
Scherz, H.. (1968). Über die Bildung von Malondialdehyd bei der Bestrahlung von Glycerin. Cellular and Molecular Life Sciences. 24(5). 420–421. 8 indexed citations
15.
Scherz, H., et al.. (1968). Dünnschichtchromatographie der kohlehydrate. PubMed. 10(1). 1–17. 6 indexed citations
16.
Scherz, H., et al.. (1967). 2-Methylindol als Reagens auf Malondialdehyd. Microchimica Acta. 55(5). 915–919. 14 indexed citations
17.
Scherz, H.. (1967). Ein Beitrag zur quantitativen Auswertung von D�nnschichtchromatogrammen. Microchimica Acta. 55(3). 490–495. 4 indexed citations
18.
Scherz, H., et al.. (1965). Dünnschichtchromatographie der Kohlehydrate. III. Microchimica Acta. 53(5-6). 876–879. 3 indexed citations
19.
Bancher, E., et al.. (1964). D�nnschichtchromatographie der Kohlehydrate. II. Microchimica Acta. 52(6). 1043–1051. 11 indexed citations
20.
Bancher, E., et al.. (1964). Thin-layer chromatography of carbohydrates. 2.. 1043–1051. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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