H. Attia

890 total citations
15 papers, 729 citations indexed

About

H. Attia is a scholar working on Food Science, Organic Chemistry and Plant Science. According to data from OpenAlex, H. Attia has authored 15 papers receiving a total of 729 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Food Science, 3 papers in Organic Chemistry and 3 papers in Plant Science. Recurrent topics in H. Attia's work include Proteins in Food Systems (3 papers), Edible Oils Quality and Analysis (3 papers) and Biodiesel Production and Applications (2 papers). H. Attia is often cited by papers focused on Proteins in Food Systems (3 papers), Edible Oils Quality and Analysis (3 papers) and Biodiesel Production and Applications (2 papers). H. Attia collaborates with scholars based in Tunisia, Egypt and Belgium. H. Attia's co-authors include Mohamed Ali Ayadi, Souhail Besbes, Monia Ennouri, Naziha Grati-Kamoun, Christophe Blecker, Chema Borchani, Christophe Blecker, Riadh Ben Mansour, Saloua Lassoued and Georges Lognay and has published in prestigious journals such as Food and Chemical Toxicology, Industrial Crops and Products and Scandinavian Journal of Rheumatology.

In The Last Decade

H. Attia

14 papers receiving 672 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
H. Attia Tunisia 9 358 269 138 131 116 15 729
Woo‐Jung Kim South Korea 17 414 1.2× 284 1.1× 38 0.3× 229 1.7× 131 1.1× 100 1.2k
Ran Tao China 14 157 0.4× 83 0.3× 99 0.7× 41 0.3× 54 0.5× 40 684
Qiping Zhan China 18 388 1.1× 461 1.7× 30 0.2× 237 1.8× 47 0.4× 51 1.1k
Youzuo Zhang China 14 152 0.4× 342 1.3× 39 0.3× 96 0.7× 93 0.8× 23 765
Yeon‐Kye Kim South Korea 17 113 0.3× 116 0.4× 41 0.3× 148 1.1× 63 0.5× 61 828
Mohsen Hamidpour Iran 12 213 0.6× 212 0.8× 26 0.2× 34 0.3× 113 1.0× 56 894
Hongxia Chen China 14 166 0.5× 93 0.3× 63 0.5× 65 0.5× 36 0.3× 40 603

Countries citing papers authored by H. Attia

Since Specialization
Citations

This map shows the geographic impact of H. Attia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Attia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Attia more than expected).

Fields of papers citing papers by H. Attia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Attia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Attia. The network helps show where H. Attia may publish in the future.

Co-authorship network of co-authors of H. Attia

This figure shows the co-authorship network connecting the top 25 collaborators of H. Attia. A scholar is included among the top collaborators of H. Attia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. Attia. H. Attia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Attia, H., et al.. (2024). CIRCULAR ECONOMY IN MARBLE AND GRANITE INDUSTRY: FROM STONE SCRAPS TO SUSTAINABLE GREEN CONCRETE. 19(72). 241–253. 1 indexed citations
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Attia, H., et al.. (2021). A combined hydrocyclone - electrocoagulation treatment for different types of industrial wastewater. Physicochemical Problems of Mineral Processing. 57(2). 143–155. 6 indexed citations
6.
Borchani, Chema, Souhail Besbes, Christophe Blecker, & H. Attia. (2010). Chemical Characteristics and Oxidative Stability of Sesame Seed, Sesame Paste, and Olive Oils. Journal of Agricultural Science and Technology. 12(5). 585–596. 105 indexed citations
7.
Mansour, Riadh Ben, Saloua Lassoued, S. Marzouk, et al.. (2010). Enhanced reactivity to malondialdehyde-modified proteins by systemic lupus erythematosus autoantibodies. Scandinavian Journal of Rheumatology. 39(3). 247–253. 54 indexed citations
8.
Masmoudi, Manel, et al.. (2010). Pectin Extraction from Lemon By-product with Acidified Date Juice: Rheological Properties and Microstructure of Pure and Mixed Pectin Gels. Food Science and Technology International. 16(2). 105–114. 9 indexed citations
9.
Ayadi, Mohamed Ali, et al.. (2009). Cladodes from Opuntia ficus indica as a source of dietary fiber: Effect on dough characteristics and cake making. Industrial Crops and Products. 30(1). 40–47. 199 indexed citations
10.
Ayadi, Mohamed Ali, Naziha Grati-Kamoun, & H. Attia. (2009). Physico-chemical change and heat stability of extra virgin olive oils flavoured by selected Tunisian aromatic plants. Food and Chemical Toxicology. 47(10). 2613–2619. 112 indexed citations
11.
Attia, H., et al.. (2008). ETUDE COMPARATIVE DES CASEINES CAMELINES (CAMELUS DROMEDARIUS) ET BOVINES. 73–79. 1 indexed citations
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Cheikh-Rouhou, Salma, Basma Hentati, Souhail Besbes, et al.. (2006). Chemical Composition and Lipid Fraction Characteristics of Aleppo Pine (Pinus halepensis Mill.) Seeds Cultivated in Tunisia. Food Science and Technology International. 12(5). 407–415. 50 indexed citations
14.
Besbes, Souhail, et al.. (2004). Quality Characteristics and Oxidative Stability of Date Seed Oil During Storage. Food Science and Technology International. 10(5). 333–338. 100 indexed citations
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Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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